...ABSTARCT Determination of boiling point and melting point of the organic liquids, in practice determining the boiling point of ethyl and Isopropyl Alcohol and the melting point of benzoic acid and Urea. However, the boiling point of a liquid is the temperature at which the pressure of the vapor above a liquid equals the existing pressure. As we heat a liquid, the pressure of the vapor above the liquid slowly increases. When this pressure equals the pressure presented in the container, the liquid begins to boil– the liquid turns to vapor. Many factors affect the boiling point and melting point of an organic compound, and one of which is the molecular structure. Purity and branching also affects the boiling and melting point of a compound. There are three trends that affect the boiling and melting points and one of these trends is the relative strength of the four intermolecular attractions is factor significally affects the boiling point and the melting point of a compound. INTRODUCTION Internationally, boiling points is a useful physical property for demonstrating the purity of an organic compound. Boiling point is the temperature at which the vapor pressure of a liquid equal atmospheric pressure or some other applied pressure. A boiling point is commonly measured when the liquid heated. The boiling temperature is measured as distillation vapor covers the bulb of a thermometer suspended above the boiling liquid. Typically, the most accurate boiling point measurement...
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...St. Mary’s Academy Carmen Cagayan De Oro PAASCU Accredited “Burger banana peel as patties” FINAL FULLFILMENT FOR THE REQUIRMENTS IN SCIENCE THREE researchers; Zoya Aira Marie Adtoon Nicther Awatin Bernabe Boyles Liezyl Leano Siegred Saplot PROBLEM 1. How can we use banana peel as burger patty? 2. Is there any nutritional benefits we can get from it? 3. Does banana peel nutritious when it became patty on a burger? ABSTARCT: We investigate this kind of project because, we want to invent new burger patty that is notorious and in a way that we can prevent the effect of meats when you’re eating too much of it. INTRODUCTION: Banana peel burger as burger patty? when you read this what comes on your mind? Yes, we also thought that it’s sounds weird, how can it be? Does it taste good? we want to investigate a new patty on a burger that is different and nutritious unlike the burger patty we all know, eat and buy. Now, some people like eating burgers everyday and it became their favorite food. Base in what we have searched MEAT is not a source of carbohydrates and it doesn’t contain any kind of fiber, which helps to keep your digestive system in order. Also it is very high in saturated fats, which raises blood cholesterol thus it is recommended to eat meat, but in moderate quantities. We haves seen children now a days don’t like to eat vegetable so parents buy meat like porks, chicken, beef, because that’s what children like. And eating too...
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...ABSTARCT In today’s society individuals suffer from an array of health problems, such as cardiovascular diseases, hypertension, diabetes and congestive heart failure. These conditions are primary drivers for the development of wearable and mobile health monitoring technologies that offer the potential to (a) increase the quality of life for individuals that already suffer from these health conditions and (b) prevent or mitigate the onset of diseases in those that are at risk to acquire these health issues. The most promising wearable health monitoring device is the pulse oximeter, since it gives both the oxygen saturation level and the heart rate measurements. INTRODUCTION A pulse oximeter is a very important medical instrument that is used to measure the amount of oxygen in blood. It is used in operating rooms, recovery rooms, intensive care units(ICU), neonatal care units(NICU),...
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...MDA and Analysis of Web Applications Behzad Bordbar and Kyriakos Anastasakis School of Computer Science, University of Birmingham, Birmingham, B15 2TT, UK {B.Bordbar,K.Anastasakis}@cs.bham.ac.uk Abstract. Enterprise systems are mission critical. As a result, ensuring their correctness is of primary concern. This paper aids to the analysis of Web Applications, focusing on the aspects related to the interaction of business logic and Web browsers. The method adopted is based on the Model Driven Architecture. First, the Platform Independent Model of Web Applications is refined to create a new model called Abstract Description of Interaction (ADI). An ADI is a UML class diagram annotated with OCL statements to represent an abstraction of the interaction between the thin client and the business logic. Secondly, the ADI model is automatically transferred to an Alloy model and analysed using the Alloy Analyser. 1 Introduction Over the past two decades Web Applications have become increasingly vital, affecting almost all aspects of our daily life such as banking, retail, information gathering, entertainment and learning. Such applications are mostly mission critical [1]. Hence, ensuring the correctness of the specification and implementation is a primary concern and has received considerable attention [2–4]. To analyse these systems, it is important to create a formal model. For example, [2] uses µ-calculus to represent the model, while [3] makes use of a variant of automata...
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...ABSTARCT Determination of boiling point and melting point of the organic liquids, in practice determining the boiling point of ethyl and Isopropyl Alcohol and the melting point of benzoic acid and Urea. However, the boiling point of a liquid is the temperature at which the pressure of the vapor above a liquid equals the existing pressure. As we heat a liquid, the pressure of the vapor above the liquid slowly increases. When this pressure equals the pressure presented in the container, the liquid begins to boil– the liquid turns to vapor. Many factors affect the boiling point and melting point of an organic compound, and one of which is the molecular structure. Purity and branching also affects the boiling and melting point of a compound. There are three trends that affect the boiling and melting points and one of these trends is the relative strength of the four intermolecular attractions is factor significally affects the boiling point and the melting point of a compound. INTRODUCTION Internationally, boiling points is a useful physical property for demonstrating the purity of an organic compound. Boiling point is the temperature at which the vapor pressure of a liquid equal atmospheric pressure or some other applied pressure. A boiling point is commonly measured when the liquid heated. The boiling temperature is measured as distillation vapor covers the bulb of a thermometer suspended above the boiling liquid. Typically, the most accurate boiling point measurement...
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...ABSTARCT: This report aims to give a brief understanding of strategic commitments, the rationality of predatory pricing and the extent to which predatory pricing strategies are used in the global airline industry. DATE: 5th March 2015 Introduction This report aims to give a brief understanding of strategic commitments and the rationality and extent to which predatory pricing strategies are used in the global airline industry. The Airline industry, being highly competitive, offers many examples of both Strategic Commitment making and Predatory Pricing strategies. What are Strategic Commitments... The commitments that firms make are two pronged, having direct and strategic effects. The direct effect is the clearly identifiable aspect of the commitment. The strategic effect of the commitment is more subtle, as it is the influence and response which the commitment generates from the competitors in the market in regards to their intended short/medium term tactical plans. Strategic commitments can be described as a form of strategy that firms have at their disposal, in which information on plans or intended actions by the business are publically released with the purpose of influencing the actions of other key market players. To be considered a strategic commitment the announced plan/action must have visibility so that those it is intended to influence can observe it, and it must be difficult to reverse, due to costs or other factors such as potential damage to a firm’s...
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...1. 12019635 Health Promotion The provision of health information is firstly making people aware of what health is? Katz, Peberdy and Douglas (2000) suggest that there are differences in ways individuals and social groups define health, young people would say a person who is healthy is fit, energetic and has strength, whilst an older person is more likely to view it in terms of resilience and coping. The World Health Organisation defines health as a state of complete physical, mental and social wellbeing and not merely the absence of a disease or infirmity. What is defined as a health need? The concept of need is a word used often but not understood, according to Cohen (2008)economists tend to avoid the use of the term need altogether, arguing that it is overlaid with emotion and what is really meant by a health need is actually a matter of a person’s wants and demands. Naidoo and Wills (2009) say that health needs are therefore a question of identifying priorities and an alternative view is that there are universal needs, Maslow’s( 1954) hierarchy of needs suggests that all human needs are in fact health needs. What is Health promotion? It is the process of enabling people to take control over and improve their health. Nutbeam (1988) explains that health promotion represents a comprehensive social and political process, it not only...
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...ABSTARCT Marketing is the process of planning and executing the concepts of pricing, promotion and distribution of ideas, goods and services that satisfy individual and organizational goals (AMA). Successful marketing requires a winning strategy. Understanding marketing strategy formulation lets you properly evaluate your organization's marketing needs. You can then gear your marketing strategies to achieve maximum effectiveness. Marketing strategy formulation is the process of defining an organization's marketing goals and objectives. This allows formulators to create a guide. They examine the market and in doing so, use that information to determine what marketing approaches will be best at reaching clients and enticing them to seek out the business' services. Products and services constitute the platform for attracting customers, basically all organizations are in the business of attracting customers. Hence, the need to compete favourably. As a general rule, a good first step in a marketing strategy formulation is determining what you want to accomplish in terms of marketing. It could be as simple as letting potential customers know what you sell, and how your product can benefit them.The next step is to examine internal and external trends. These could include spreading the word about a next-generation version of one of your products (internal), and how it improves upon other products in the industry (external). After that, assign a value to the strategy's outcome...
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...Master of Business Administration (MBA) LONDON METROPOLITAN UNIVERSITY at ESOFT Metro Campus, Sri Lanka Academic Year 2014-15 MN7127ES: Change Management and Consultancy Assessment 1: Individual Report Strategic Change Case Study: GreenHealth-Cranberry1 Merger ABSTARCT This report contains the analysis of the case study of merger process of two UK based parasitical companies, GreenHealth and Cranberry. This report discuss deep inside analysis of two companies during the pre-merger stage and post-merger stage. Balogun and Hope Hailey’s Change Kaleidoscope model, Jonson’s Cultural Web Model and Kotter’s Change Steps has consider for this analysis. Contents 1.0 Introduction: 4 2.0 Case Study Analysis 5 2.1 strategic change context in January 2012, at the start of the merger process 5 2.2 compare and contrast the culture of GreenHealth and Cranberry before the merger (2011) with the new GreenHealth-Cranberry after the merger 8 (2013). 2.3 Critical evaluation of the change process that took place during 2012-13 11 3.0 Conclusion 14 4.0 Reference 15 1. Introduction GreenHealth is a UK based manufacture of vitamins, minerals and herbal supplements based on Reading, England. Company established in 1902 family owned company and currently employs 930 staff. Total revenue in 2011 is £237 million. GreenHealth’s products sold through high street retailers such as Holland and Barrett, and...
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...ABSTARCT In the below contents (tasks) Grameenphone’s marketing definition is explained. Grameenphone is a marketing oriented organization that has the various elements of marketing concepts. The marketing approach of he organization is explained. The micro and macro environmental factors of Grameenphone are explained in detail while Grameenphone is making a decision. The 3G service segmentation is done. The factors that would influence the targeting strategy of Grameenphone are explained. The buyer’s behavior for Complex buying behavior and habitual are explain. A marketing mix for anew service-3G was developed for Grameenphone. The differences in marketing a product within the organization are also explained. At last the differences in marketing between Telenor and Grameenphone is discussed. INRODUCTION On November 28, 1996 Grameenphone got the licence to start its operations in Bangladesh given by the Ministry of post and Telecommunication. On the March 26, 1997 launched its services and started its activities. Grameenphone had already invested BDT 15,260 crore to build the country’s best network since 1997. 98% of the country is under Grameenphone’s network reach. Grameenphone is one of the largest taxpayers and had contributed BDT 16,600 crore in direct and indirect tax through out its whole operation. Grameenphone has the largest cellular network in the country supported by 12,000 base stations in more than 6000 locations. Grameenphone was first operator to start...
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...CAUSES OF IMPULSE BUYING IN SUPERMARKETS: CASE STUDY OF SUPERMARKETS ALONG THIKA ROAD SUPERHIGHWAY. BY: PRESENTED TO G. NDUATI A project proposal submitted in partial fulfillment of a degree in International Business Administration (marketing) ABSTARCT The case study will aim at collecting information from respondents on the factors affecting impulse buying. The research design to be used in this study will be descriptive research. CHAPTER 1 1.0 INTRODUCTION. 1.1 Background of study. Impulse buying occurs ―when a consumer experiences a sudden, often powerful and persistent urge to buy something immediately‖ (Rook, 1987). Impulse buying may be consequent to consumer perceived environmental cognitions or experienced internal states or traits, which can evoke positive reactions from shoppers that lead to profit gains (Newman & Patel, 2004). Most shoppers occasionally buy on impulse. This pervasive phenomenon draws substantial research interest. At present dramatic increase in personal disposable incomes and easy to get credit availability have made impulsive purchasing in retail environment a major leisure and lifestyle activity. Impulsive purchase behavior is driven by pleasure seeking goals causes a consumer to experience desires for products. There exists a need to explore more the impulse buying behavior in a non-Western context, especially for those emerging countries as they are becoming the most lucrative...
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...Các nội dung cần ôn 1. OOP 2. Các đặc tính của OOP: tính trừu tượng, tính bao đóng, tính kế thừa, tính đa hình 3. networking 4. OOP la Object Oriented Programming 5. 3 đặc tính của nó 6. Abstraction (Tính trừu tượng) - Trừu tượng tức là chung chung, không cụ thể. Đặc tính này được thể hiện trong lớp trừu tượng (abstract class). Ví dụ: ta có lớp động vật (class dongvat) có các phương thức: mắt, màu lông,… và thuộc tính: ăn, uống, đi,… nhưng ta không thể biết được đó là động vật nào. Cũng như trong sinh học lớp 10 có nói đến ngành-lớp-bộ-họ-chi-loài trong đó có lớp thú, ta cũng đâu có biết đó là con gì, đúng không? Chỉ khi nào ta hiện thực lớp động vật này tức là cụ thể hóa đối tượng từ lớp này thì thông tin đối tượng lúc này mới chính xác. Ví dụ: ta có lớp chó (class dog) là con của lớp động vật (lớp cha). Một ví dụ khác, ta có 3 hình sau: hình chữ nhật, hình thang, hình tam giác, cả 3 đều có chu vi, diện tích nhưng công thức tính của chúng hoàn toàn khác nhau. Như vậy trong OOP, ta sẽ có 1 lớp trừu tượng là hình học (class hinhhoc), trong class này có 2 phương tính tính chu vi và diện tích nhưng không ghi công thức tính (trừu tượng là đây). Ta sẽ hiện thức 3 hình trên (tức kế thừa từ lớp hình học) và viết các công thức tính tương ứng cho mỗi hình. - Tính trừu tượng còn bỏ qua những thứ không cần thiết của thông tin mà nó đang làm việc lên. Ví dụ con người có những thuộc tính: tên, tuổi, địa chỉ, chiều cao, màu tóc,… . Giả sử ta có 1 ứng dụng quản lý...
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...Australian Journal of Business and Management Research Vol.1 No.9 [01-13] | December-2011 AN EVALUATION OF STAFF MOTIVATION, DISSATISFACTION AND JOB PERFORMANCE IN AN ACADEMIC SETTING Mohammed Abubakar Mawoli Department of Business Administration Ibrahim Badamasi Babangida University, Lapai. Niger State sabe1120@yahoo.com & Abdullahi Yusuf Babandako Department of Business Administration Ibrahim Badamasi Babangida University, Lapai. Niger State ABSTRACT This study seeks to ascertain academic staff level of motivation, dissatisfaction and performance at work. The study employed a survey research method to collect research data from academic staff of Ibrahim Badamasi Babangida University, Lapai, Nigeria. A total of 141 or 64% of the academic staff of the University were sampled out of a population of 219 academic staff. Descriptive statistical tools were used to measure the research variables. The study reveals that academic staffs are very highly motivated at work and also highly contented with the working environment. The study further revealed that staff performance as it relates to teaching is very high while their performance in the areas of research and other publications is moderate. It is therefore recommended that universities and other tertiary institutions should take the issue if academic staff motivation seriously to facilitate effective teaching and delivery of knowledge. Keywords: Motivation, Teaching Performance, Research Performance, Academic Staff, Uni INTRODUCTION...
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...STUDY OF SLOPE STABILITY IN LIGNITE MINES By Mamta Jaswal (090610122047) Nilay J. Patel (090610122029) Ashish D. Patel (090610122026) Satish B. Patel (090610122013) Supervised by: Prof. Rajesh Arora M. Tech. A project part-1 submitted to Gujarat Technological University In partial fulfilment of The Requirements for the Degree of Bachelor of Engineering In Mining Engineering October 2012 CERTIFICATE This is to certify that Ms. Mamta Jaswal of BE. Semester VII (Mining engineering) has completed her one full semester on project work Titled “STUDY OF SLOPE STABILITY IN LIGNITE MINES” Satisfactorily in partial fulfilment of requirement of Bachelor of Engineering In Mining Engineering, Gujarat Technology University, Ahmedabad in the year 2012. Date: / / 2012 Place: Palanpur Internal Guide Prof. V.J. Sharma Prof. Rajesh Arora Head of Department (Mining engineering) Seal of institute CERTIFICATE This is to certify that Mr. Nilay J. Patel of BE. Semester VII (Mining engineering) has completed his one full semester on project work Titled “STUDY OF SLOPE STABILITY IN LIGNITE MINES” Satisfactorily in...
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...Malnutrition in Bangladesh 1. Introduction: Malnutrition is globally the most important risk factor for illness and death, contributing to more than half of deaths in children worldwide. It is one of the most important underlying causes of child mortality in developing countries, particularly during the first 5 years of life; the major causes for this are poverty, world conflicts, lack of education, natural disasters and poor access to health care. Nearly one-third of children in the developing world are malnourished. The effects of changing environmental conditions in increasing malnutrition are multifactorial. Poor environmental conditions may increase insect and protozoal infections and also contribute to environmental deficiencies in micronutrients. Overpopulation, more commonly seen in developing countries, can reduce food production, leading to inadequate food intake or intake of foods of poor nutritional quality. Conversely, the effects of malnutrition on individuals can create and maintain poverty, which can further hamper economic and social development. Bangladesh being the eighth most populous country in the world, and one of the poorest a significant progress has been made in recent years in reducing the incidence of poverty and malnutrition, the fact remains that roughly half of its 15.5 million citizens live in deprivation, while roughly half of all children under 6 years show some evidence of chronic malnutrition. Poverty and malnutrition in Bangladesh...
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