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Beef Jerky Research Paper

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Many types of meats can be used to make beef jerky. If you want a better option than buying beef jerky products at the supermarket, then making homemade jerky is a great option. There are only a few items that are needed to make many types of beef jerky at home. One thing that you will need to compete the job is a standard dehydrator.

A dehydrator to use for making beef jerky can easily be found online. You can also look for these items at stores that sell kitchen supplies. A dehydrator can be used for preparing various types of foods. If the preparation of jerky is the reason you are purchasing a dehydrator, then there are a few things you need to keep in mind. You will want a unit that has a timer and enough trays to make the amount of …show more content…
You will need to cut the meat for your bee jerky into pieces that fit the trays of your dehydrator. If the meat you want to use for your jerky is fresh, then it needs to be wrapped and placed in a freezer for about two hours. The partial freezing of the meat will make it easy to cut into pieces to place in your dehydrator.

Make sure to remove any fat that is visible on the meat. You do not want to have fat when making beef jerky. A sharp knife will be needed to cut the meat into a suitable size. The thickness of your slices will need to be no more than 3/8 of an inch thick. Once all the meat is cut and trimmed of fat, then it should be divided into various plastic zip top bags. Add enough of the marinade that you made earlier to cover all the pieces of meat. Place the bags into your refrigerator and then prepare the dehydrator.

Make sure to pat down all the pieces of meat before arranging it on the trays of the dehydrator. Add the meat to each tray and leave enough room for air movement. You do not want to completely fill up your trays or the jerky may not turn out as expected. Most dehydrators come with at least four trays that are available for the meat you want to turn into beef

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