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Chinese Tea Culture

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We can say, the events of tea in other countries in the world, directly or indirectly, are basically spread out from China. China is the homeland of tea, and tea have become the national drink.

The Chinese tea ceremony thoughts is the fusion of Confucianism, Taoism and Buddhism. The core of Chinese tea ceremony spirit is “harmonious”
Scented Tea
The tea made by mixing and aromatizing tea leaves with scented flowers
It is produced mainly in Fujian, Zhejiang, Jiangsu and Anhui provinces.
Jasmine Tea:the most popular among scented tea :made from jasmine flowers.:The most well-known jasmine flower tea is produced in Fujian Province.
Green Tea
Benefits: It help people reduce their inner heat. It helps with anti-ageing. It prevents computer radiation and bad breath.
Biluochun:a top-grade green tea from Dongting , Taihu,Wu County, Jiangsu Province Biluo Peak on Mountain Dongting “Terrifying aroma” Emperor Kangxi named it biluochun.
Black Tea
Benefits: It facilitates the fostering of oxygen gas in the human body.
It warms the stomach.
It helps with digestion.
It is a most suitable choice in cold seasons.
Most people in China are accustomed to drink plain tea without any additives. In European and Amercian countries, people like to drink tea with milk and sugar added. Black tea can be prepared as a cool beverage. The usual way is that: pour luke warm water over instant tea to make a strong liquid, then pour the liquid into a glass filled with ice cubes, add honey or sugar to taste and one or two slices of lemon. Then a cup of cool beverage with sweet and acid taste is ready.
Qimen Black Tea:a top-grade black tea from Qimen and Guichi of Anhui Province.
In 1915, Qimen black tea was awarded the Gold Medal at Panama International Fair.
From then on, it has been popular with people in foreign countries,

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