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Diet

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Welcome to your 6 Day Shakeology Challenge
~Brought to you by Get Jacked
BENEFITS OF THE 6 DAY SHAKEOLOGY Challenge * jump start weight loss * body rejuvenation * increase energy * curb cravings * improve digestion and nutrition * work on better eating habits * incorporate daily exercise
BEFORE YOU START YOUR Challenge: 1) Go to https://www.teambeachbody.com/signup/-/signup/free?referringRepId=158615 and create your FREE Beachbody Account (or ask the coach that referred you for their sign up link)

2) Read over the directions and make sure you have everything on hand for a successful challenge. 3) Take your starting weight and measurements the day before you start or that morning –either post on the facebook group page or email them to me at sjackels@new.rr.com for confidentially.
DURING YOUR Challenge: 1) For accountability you will need to keep track of what you eat every day to ensure you are following the plan properly. You will be required to check in on the Facebook Challenge Group Page every day to let us know that you stuck to the plan for the day. You can also interact with other clients on our FB page for encouragement and support. 2) WATER!!!! - You must drink a minimum of 64 oz of water per day. For best results I recommend 1/2 oz of water for every pound that you weigh up to one gallon of water a day. (ie. You weigh 160lbs - drink a min. of 80oz water a day).

3) You may drink 1-3 cups of hot or iced unsweetened green tea per day in addition to your WATER. For best results. 4) Work out each day for at least 30 minutes. Walk, run, swim, do a fitness DVD, lift some weights take a class. It’s your choice, just get moving! I will be posting workout ideas as well.

AFTER YOUR Challenge 1. Message/email your coach with your final weight and measurements on the morning of Day 7 or post on your document on the facebook group page. 2. Congratulations! You have just completed a healthy Shakeology Challenge. You should be feeling rejuventated and refreshed! If you love your results, think about continuing Shakeology as your Healthiest Meal of the Day for health and weight loss. 3. Go to: http://www.MyShakeology.com/JackedJackels to order a month’s supply OR 4. If you are ready for a health & fitness Challenge contact me to join my next Challenge Group OR go to http://www.TeamBeachBody.com/JackedJackels and click on “Take the Challenge” OR 5. If you really love the product and want to share it with others, JOIN me in spreading the word and helping others with their health & fitness goals.(and get a personal 25% discount on your own orders). Go to: http://www.BeachBodyCoach.com/JackedJackels and click “COACH”. OR SEE THE COACH THAT REFERRED YOU!

THE MENU
Pick ONE from each category for each meal of the day. You may have your Shakeology for breakfast, lunch or dinner. You may also have 1-2 snacks a day. Breakfast: PICK ONE
1) Shakeology - Look at the Shakeology recipe calendars for options and ideas.

2) 1 cup cooked oatmeal with 1 cup fresh fruit (ie. blueberries, strawberries, peaches, apples) (sweeten with truvia or 2 tsp Agave) optional - add 1-2 tsp ground flaxseed

3) 1/3 cup egg beaters or 1 egg and 2 egg whites scrambled with 1 cup of veggies (ie. spinach, mushrooms, onion, zucchini) sautéed in 1 1/2 tsp of Olive Oil. Add 1 TBSP low fat cheddar or Feta, 1 slice whole grain toast or 1 toasted whole grain Sandwich thin or bagel thin. (serve like an egg sandwich)
4) Overnight Parfait - In container with lid mix well - 1/4 cup old fashioned oats, 1/4 cup nonfat plain greek yogurt, 1/3 cup unsweetened almond milk, 2 tsp agave or 1 packet truvia, 1-2 tsp ground flaxseed (optional) stir in 1/2 cup of chopped fruit of choice and sprinkle with cinnamon. Refrigerate overnight.
Lunch: PICK ONE

1) Shakeology - Look at the Shakeology recipe calendars for options and ideas.

2) 2 cups of salad greens w/ 1 cup of chopped fresh veggies (ie. tomato, cucumber, onion, peppers, jicama) 2 TBSP low fat dressing OR 1 1/2 tsp of olive oil drizzled and 1-2 TBSP Balsamic drizzled (and/or Red Wine vinegar or lemon juice). 2 Tbsp Feta cheese. Add 1/4 cup chopped Grilled Chicken, fish, lean roast beef or turkey. Or instead of meat, use 3 TBSP toasted nuts/seeds (ie. pine nuts, sunflower seeds, pumpkin seeds).
1/2 sliced pear or apple

3) Wrap/Sandwich - 1 Light Flatout or 1 Whole Grain Sandwich Thin w/ 1TBSP Hummus or 1 Tbsp low fat mayo, 1 cup chopped veggies raw or roasted, 3 oz chopped chicken or lean low sodium turkey breast
1/2 cup grapes or melon chunks
4) Quinoa Salad - 1/2 cup cooked quinoa, toss with 1 TBSP EVOO, 1 TBSP fresh lemon juice, 2 TBSP finely chopped parsley or cilantro, 1 TBSP finely chopped mint leaves (opt). Gently stir in 1/4 large tomato diced, 1/4 large cucumber peeled and diced, 5 kalamata olives chopped. Best when premade and chilled for 1 hour.
Serve with 2 TBSP Hummus - 10 baby Carrots and 5 red pepper strips
5) Flame Grilled Boca Burger (cook according to package) - Serve on 1-2 Large Romaine lettuce leaves with 2 dill pickle slices, 1/2 tsp deli mustard, 1 tsp ketchup, 1-2 large slices of tomato, 1 slice red onion, 1/8 avocado sliced. Wrap and eat. Serve with 1-2 cups of steamed spinach or kale seasoned with fresh lemon and sea salt or 1 cup of steamed fresh green beans with fresh lemon. You may drizzle 1 tsp of EVOO over your veggies too.

Dinner: PICK ONE
1) Shakeology - Look at the Shakeology recipe calendars for options and ideas.

2) Mix & Match Dinner -
Pick One Protein: (you may cook your chicken or fish with 1 1/2 tsp olive oil and spices/herbs to taste)
4 oz grilled OR Baked chicken OR
4 oz grilled or baked Fish (ie. salmon, tilapia) OR
1 Chicken Sausage OR 1 Veggie Burger Patty
Pick One Carb:
1/2 cup Cooked Brown Rice
1/2 Cup cooked Whole Wheat Pasta
1/2 cup cooked Quinoa
1/2 baked sweet potato (drizzle w/ 1/2 tsp olive oil if desired)
ADD:
2 cups veggies (ie. broccoli, brussel sprouts, zucchini, mushrooms, asparagus, cauliflower, squash, spinach, kale, peppers, onion, garlic )
Veggies can be Steamed, Sautéed or Roasted If roasting or Stir Frying Veggies use just 1 1/2 tsp of olive oil to sauté or toss on veggies before roasting. Season with a little sea salt and lemon juice. Do Not use butter or vegetable oil!

3) Taco salad - 1/2 cup of cooked ground turkey (season with chili powder, cumin, red pepper) serve over 2-3 cups chopped romaine, 1/4 cup chopped tomato, 1 sliced green onion, 1/8 avocado , 2 TBSP Nonfat Plain Greek Yogurt; 2 TBSP Salsa; 1/8 cup low fat shredded cheddar (optional)
4) Rice & Beans 3/4 cup of cooked brown rice; Heat 1/2 cup of beans (ie. black beans, pinto beans) with 1/8 tsp cumin, 1/4 tsp paprika, 1/4 tsp coriander, 1/8 tsp chili powder, 1/2 tsp olive oil, ground sea salt to taste. Fold rice into beans. Serve with 2 Tbsp Salsa; 1/8 avocado; 1 corn tortilla Serve with 1-2 cup steamed spinach
5) Chicken Lettuce Wraps Mix 1-2 TBSP prepared BBQ sauce with 1/2 cup of shredded cooked chicken. Serve in 2-3 Large romaine leaves with 4 TBSP of Broccoli slaw mix. Top with lime juice and a splash of hot sauce. Serve with 6 grape tomatoes halved and 1/4 large cucumber peeled and sliced - drizzle with balsamic vinegar and toss in 1 TBSP low fat feta.
6) Asian Stir Fry - 1/2 cup broccoli chopped, 1/2 carrot sliced, 1/4 c zucchini sliced, 1 cup bok choy or cabbage mix, 1/4 cup red pepper strips, 1 clove garlic peeled and chopped. Sautee all veggies in 1 1/2 tsp sesame oil and 1 1/2 tsp olive oil OR Coconut Oil. Add 1/2 tsp Braggs Amino or low sodium soy sauce. Serve over 1/2 cup cooked brown rice. Option - Add 6 medium shrimp or 1/2 cup sliced chicken breast.

SNACKS (optional - pick up to two a day on Days 3-7)

-1/2 Cup grapes w/ 1 low fat string cheese -1/2 cup non fat plain greek yogurt with 1/2 cup fresh berries - sweeten with one packet Truvia or 1tsp Agave
- 1-2 cups raw veggies (ie. red/orange pepper strips, baby carrots, jicama) with 2 TBSP Hummus
- 12 Raw Almonds with a small apple
- 12 Raw Cashews with a small apple
- 1/2 Cup of shelled edaname
- 3-5 slices of lean low sodium turkey breast or roast beef wrapped around a low fat string cheese
-1/2 cup low fat cottage cheese with 1/2 chopped tomato season with sea salt and pepper
- 1 hardboiled egg with 8 baby carrots

DON’T Forget your WATER Intake throughout the day!
WATER TIPS - Drink 12-20oz 1/2 hour prior to each meal and 1/2 hour after each meal.

I realize some of you special diet or menu plans. Feel free to just eat whatever you feel is appropriate from the top 2 tiers of Michi’s ladder. http://www.decidetostayfit.com/michis-ladder.pdf

Now Let's Shake It UP!
~Coach
Call/message me with any questions or concerns.

Independent Beachbody Coach

**If you have any questions or concerns about any of our plans, please consult your physician before starting. We are Team Beachbody Coaches wishing to help and support others with health and nutritional goals. We are not doctors or registered dieticians. These meal and fitness plans have been compiled based on personal success and experience.

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