...of sugar that is being dumped in the food, they will stop eating that kind of food and start to eat healthy fresh organic food. The food that we eat on a daily basis will affect our long-term health specially the students; also, the food industry does not care about people’s health instead it cares only for money. In this paper, I will show that food industry is destroying people’s health on one hand by putting an enormous amount of sugar and on the other hand making low-fat products. What are the people really eating? Once in my human biology class Dr. Walter Hoeh said: “The food that you eat every day will not kill you now but it will kill you after twenty to thirty years from eating the food, however, eventually you will die from the food.” He explained how food affect us, when we heard the explanation we were shocked because we buy food without reading the ingredient. When you eat processed food it tastes delicious and you crave for more, but you are only eating sugar and harmful fats and that type of sugar and fats are harming the human body. According to Ms. Epel in the skinny of obesity episode 2, she said:” I'm suspicious a anything that says low-fat diet because you know that that means that they had to compensate with a lot these added sugars there's more than five ingredients its probably a processed food and there's probably not much real food in their it is almost impossible to buy those...
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...Why Should Unhealthy Foods Be Taxed Around The World? An Exploratory Essay Nicholas Jackson Goldey - Beacom College Why Should Unhealthy Foods Be Taxed Around The World? An Exploratory Essay I normally eat French toast sticks with bacon or waffles with bacon for breakfast in the morning because it is the most convenient for me - it comes in a pre-cooked package that I could throw in the microwave and be ready in the minutes – and it tastes good to me. Even though it may taste good to me and will settle for a breakfast meal for my stomach, I know it isn’t good for my body in the long run. However, after reading some of the writings of food activist Gary Sacks, I began to think more about what I should be eating healthy foods because there will begin to be taxes on unhealthy foods that are made. A prime example is in his article, “Traffic-Light' Nutrition Labeling and 'Junk-Food' Tax: a Modeled Comparison of Cost-Effectiveness for Obesity Prevention,” published in Nature Publishing Group, Sacks states junk-food' tax, price elasticity’s were used to estimate a change in energy intake in response to a 10% price increase in seven food categories. Sacks advice about the junk foods, my breakfast foods, starting to get taxed 10% makes me start thinking about what I should be eating. The waffles/French toast sticks with bacon have been pre-cooked and made so that the packaging can be heated up in a microwave oven, but on the same note, the food items look to be similar to...
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...Dunbar Neighborhood Association and community leaders, we would like to address our concern about the rising number of African Americans diagnosed with diabetes and offer some suggestions for the needs of our community. We are in need of a recreation center that will serve the needs of the community. In addition to a community center, we would like to propose a small street market in this area that sells fruits and vegetables. In the Wright Dunbar neighborhood, it is predominantly African Americans, who would enjoy the access of a recreation center to exercise, learn healthy eating habits, and live a more active life style. The diabetes epidemic sweeping the U.S. is hitting the African American community particularly hard, according to research. National health surveys over the past 35 years show that the number of African American's that have been diagnosed with diabetes is drastically increasing. According to ADA (American Diabetes Association), many African Americans who have diabetes know they have it, but continue their same diet. If the cycle of diabetes is to lessen, in the African American community, people have to take the approach to eat right and exercise, or else the diabetes will continue to run rampant throughout the community. We would like to have your support as guidance to assist our neighborhood to create a proposal so that the Wright Dunbar historical neighborhood can have access to exercise and live healthier. The benefits of a recreation center will...
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...People with disabilities * Homeless people * Voluntary Carers * Older and isolated people Greggs fund any not for profit organizations. Greggs has worked with BBC’s children in need. They hold a wide range of activities like raffles and tombola’s to help raise money for this charity. They have been working with this charity and since then have raised £3.1 million. In 2010 they raised over £1 million for the charity and are aiming to reach even higher. Gregg’s continue to work towards increasing the proportion of cardboard, paper and plastic that they recycle from their shops, bakeries and offices. By the end of 2011 they had installed “small metres” in 90% off their shops. This allowed them to understand the energy used in there shops and where they needed to cut it down. They are hoping that by 2015 they will have a reduced efficiency of 5%. They have a reduction of 35% in the use of salt and a 17% reduction in the fat in their core confectionary lines. Overall their carbon footprint was reduced by a total of 5.6%. The Gregg’s foundation work to help their local communities. It was created in 1987 by Ian Gregg with an aim. This aim was to’ make a difference to the lives if disadvantaged people in the heart of Gregg’s local...
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...Anthony J Capozzoli Jessica A. T. Gilpatrick Research Paper Final Draft October 12, 2014 How does video games affect youth negatively? One of the main concerns that have constantly been raised against video games is that most of the games feature aggressive elements. This has led many people to assert that this may have a detrimental effect on individuals who play such games. Despite continuing controversy for over 15 years, there has been little in the way of systematic research. The one consistent finding is that the majority of the studies on very young children - as opposed to those in their teens upwards - tend to show that children do become more aggressive after either playing or watching a violent video game. Research suggests that children and teens that playing and watching video games over an extended period of time tend to be more aggressive, are more prone to struggle in school, and more prone to be obese or overweight. One of the ways that the videogames affect children and teens that play and watch for an extended period of time is that they tend to be more aggressive. In “Children, Adolescents, and Television,” it has been stated that even more important than the amount of time spent playing video games is the content of games played (2001). Research shows that up to 90% of all video games contain some sort of violent content and in a survey of 213 adolescents, 99% of boys and 84% of girls said that at least one of their current video games has...
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...Nuclear Weapons In 1939, scientist Albert Einstein wrote a letter to the United States president of the time, Franklin D. Roosevelt, concerning the research of splitting a uranium atom that could lead to the development of an atomic bomb in Germany. In the letter, Einstein wrote,”It may be possible to set off a nuclear chain reaction in a large mass of uranium, by which large amounts of power and new radium like elements would be generated.” He continued,” This new development could lead to the creation of bombs, and as it seems, but less likely, the construction of an even bigger, new type of bomb.” President Roosevelt, although skeptical at first, decided to go through with the research and in 1941 the Manhattan Project was born. Four years later on August 6, the United States Dropped the first nuclear atomic bomb on the Japanese city of Hiroshima wiping out 90 percent of the city, killing more than 80,000 people, and later tens of thousands more. Then again on August 9, another bomb was dropped on the city of Nagasaki and killing more than 40,000. 6 days later, the Emperor of Japan announced Japan’s official surrender to the United States in World War II. The effects and after effects of the the two bombs dropped shocked the entire world, even those a part of the Manhattan Project. The Japanese Emperor Hirohito described the bombs as the ”new and most cruel bomb.” This research paper will discuss the pros and cons of the use of nuclear weapons among different countries...
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...hCG Hormone Diet Pharmacist regularly field questions about weight loss programs. Most develop some degree of familiarity with many of the popular diet programs, in order to redirect customers from some of the more harmful plans and approaches. Recently, a pharmacist friend of mine was asked about how to best to manage a “plateau” on the hCG diet. He admitted that he never knew it was being dispensed for weight loss purposes. He mentioned that he frequently dispensed human chorionic gonadotropin (hCG), and knew of its use for the treatment of infertility, where it promotes ovulation. But weight loss? He confessed that he couldn’t think of a mechanism for how hCG could promote weight loss. So, he approached me (his biology/nutrition based friend) to see if I were willing to investigate this weight loss method for him. After some digging, I found a long, rich vein of pseudoscience that dates back decades, but was this method safe and effective? The Background: hCG is comprised of 244 amino acids. It is produced in large amounts in a pregnant woman’s placenta, extracted from her urine. Actually, its presence in urine signifies a positive pregnancy test. Historically, hCG is used, in part, for the treatment of infertility in females to help induce ovulation. Its use as a weight loss adjunct has roots that date back to the 1950s, when British physician A.T.W Simeons announced case studies of weight loss in patients given hCG. He combined a reduction diet (500 kcal per day) with...
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...CHAPTER 1 INTRODUCTION Consumers nowadays are becoming more conscious of good health and proper nutrition. They are not only aware of the kind of food they eat but they are also interested to learn about healthier and nutritious diets to help them cope with their lifestyle at the same time, chronic degenerative diseases or “lifestyle diseases” are increasing twenty one out of 100 adults are hypertensive and 4 out every 100 diabetic (FNRI, 2008). Micronutrient deficiencies are still prevalent among Filipino today. The latest survey done by the FNRI in 1998 revealed that 31 out of 100 Filipinos are anemic and 36 out of 100 children have moderate to severe iodine deficiency disorder. With the advent of the new food technology, processed food products are increasing in the markets today. One can regularly see on television, or read in the magazines or newspaper articles about food and health. The increasing urbanization in the Philippines has also resulted in dramatic changes in the lifestyle of the people, which contributes, to the growing consumption of manufactured goods. Cup Noodles for an instant, it is placed in a handy and convenient packaging. This makes it easy to carry and eat during quick breaks at long hours at the office. Indeed, there is an expanding consumer demand for nutritious, convenient and quality foods to promote health and prevent diseases. Government and private organizations strive to provide consumers with the essential nutrients deficient in their...
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...Anorexia in Adolescence Felicia N. Hill Columbus Technical College Author Note This paper was prepared for Introductory Psychology 1101 taught by Professor Cyrus. Abstract Bizarre, devastating, and baffling are three words that describe the anorexia nervosa disease. By definition, anorexia nervosa is an eating disorder in which a normal-weight person diets and becomes significantly underweight, yet, still feeling fat, continue to starve themselves. People with this disorder are suppressing a strong desire to eat, because they are afraid of becoming fat. Anorexia is characterized by extreme starvation that leads to a disastrous loss of weight. Anorexia nervosa affects a large number of people today in the world, and does not discriminate against anybody. This research paper shows how dangerous and life-threatening anorexia is on adolescence, as well as, how self-image, family issues, and the media influence anorexia. Anorexia in Adolescence Adolescence is a chaotic time in the life of a growing teenager in which he or she experiences many physical as well as emotional changes. Not knowing where they stand in the world yet and trying to figure themselves out, adolescents may fall subject to influences and become victims of such horrible things as eating disorders. During adolescence a major importance in life is to be accepted and to fit in somewhere which brings about the issue of eating disorders. In order for them to be accepted and feel as if they are able to...
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...How to control complication of type 2 Diabetes Palakkumar Patel Monroe College Abstract This paper is presenting about how to control complication of type 2 diabetes. In the USA 90% of diabetes patients suffering from type 2 diabetes. In every year lots of patients going to die due to type 2 diabetes complication. In previous studies review is presenting about due to type 2 diabetes so many complications are occurring in different part of the body and some study is presenting about due to health education we can reduce the problem in community. By doing heath education, continues health check up and doing some personal health counseling about diet and personal lifestyles.in school health education also effect on child on diet personal life styles. How to control complication of type 2 Diabetes Chapter 1: Introduction Diabetes is a leading cause of adult-onset blindness, kidney failure, and non traumatic limb amputations; significantly higher risk for coronary heart disease, peripheral vascular disease, and stroke, and they have a hypertension, dyslipidemia, and obesity; Diabetes is a the seventh leading cause of death in the United States (1). USA is expending $245 billion annually for health care expenditures and productivity losses and is a leading driver of growing Medicare expenditures for controlling glucose levels, blood pressure (BP), and lipid levels and avoiding tobacco, singularly or in combination, reduce the incidence of costly and disabling micro- and...
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...Christians, we must ‘…be wise as serpents, but gentle as dove’s…' (Matthew 10:16, ESV), and one way we get wisdom is to be in constant communication with our one heavenly Father, whom is all knowing. Before leaving, she read up on Next Step. When Ms. Alexander arrived at Next Step’s HQ, she was showered with all sorts of gifts and treated to lunch by the Corporate Recruiter who told her of the circumstances that makes it possible for advancement and the money she could be earning with those advancements. Within Ms. Alexander’s research of the company, she found a mix of different opinions, regarding Next Step. One article, and interview with the CEO, has the CEO talking about how he wants to create a healthier America, making it seem that he truly loves and cares for the people. But, when Ms. Alexander was present at the companies pep rally at Next Step’s HQ, he seemed to be disrespectful and scornfully abusive to his clientele, calling them ‘fat, lazy, lethargic Americans’ who needs to be saved. Turning the spectacle into a religious one. The CEO also talked about being an industry leader in the ethics code in his interview. Ms. Alexander mention that to the corporate recruiter, and she said that they have to include verbiage such as that because they have “…to attract investors and pacify government regulators.” Explaining that their lawyers made sure to cover all the basis of that area. These two situations are a prime example of Dobson’s (1997) explanation of ethics...
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...Food Hydrocolloids 23 (2009) 1827–1836 Contents lists available at ScienceDirect Food Hydrocolloids journal homepage: www.elsevier.com/locate/foodhyd Effect of replacement of fat with sesame oil and additives on rheological, microstructural, quality characteristics and fatty acid profile of cakes M. Sowmya a, T. Jeyarani b, R. Jyotsna a, D. Indrani a, * a b Flour Milling, Baking and Confectionery Technology Department, Central Food Technological Research Institute, Mysore 570 020, Karnataka, India Lipid Science and Traditional Foods Department, Central Food Technological Research Institute, Mysore 570 020, Karnataka, India a r t i c l e i n f o a b s t r a c t Article history: Received 25 August 2008 Accepted 2 February 2009 Effect of replacement of fat with 25, 50, 75 and 100% sesame oil (on fat basis); 50% sesame oil, hydrocolloids and emulsifiers on the rheological, microstructural, quality characteristics and fatty acid profile of cake was studied. Addition of increasing amount of sesame oil decreased viscosity, increased specific gravity of cake batter; decreased cake volume and overall quality score. Microstructure studies showed disrupted gluten matrix. Among the two different hydrocolloids [hydroxypropylmethylcellulose (HPMC) and xanthan] and emulsifiers [glycerol monostearate (GMS) and sodium stearoyl-2-lactylate (SSL)] tried, HPMC and SSL increased the batter viscosity, decreased the specific gravity, increased the volume and overall quality...
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...MNM3025/101/3/2012 Tutorial Letter 101/3/2012 Marketing research MNM3025 Semester 1 & 2 Department of Marketing and Retail Management This tutorial letter contains important information about your module. Bar code MNM3025/101 CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. Introduction and welcome Purpose and outcomes of the module Lecturer and contact details Module related resources Student support services for the module Module specific study plan Assessments Examination Concluding remarks Page reference guide Assignments Additional reading list Appendix A. Appendix B. Appendix C. 1. INTRODUCTION AND WELCOME We are pleased to welcome you to this module in customer service and hope that you will find it both interesting and rewarding. We will do our best to make your study of this module successful. You will be well on your way to success if you start studying early in the semester and resolve to do the assignments properly. You will receive a number of tutorial letters during the semester. A tutorial letter is our way of communicating with you about teaching, learning and assessment. Tutorial Letter 101 – this tutorial letter – contains important information about the scheme of work, the assignments and guidelines for preparing and submitting the assignments for this module. Furthermore, the prescribed study material and other resources and how to obtain it are provided further on. We have also included general information about this module, as well as administrative...
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...Marijuana Should Be Illegal Herlina Pryor BCOM/275 March 23, 2014 Instructor: Jamey Pippert Why Marijuana Should Remain Illegal Published: February 26, 1994 To the Editor: I read with concern "Legalizing Marijuana Would Allow Regulation of Its Potency" (letter, Feb. 13). According to the writer, marijuana with high levels of tetrahydrocannabinol, or THC (the chemical that causes the psychoactive effects on the abuser), is not a new phenomenon, and this high potency should not be used as a reason to keep marijuana illegal. Marijuana is not the same drug it was 20 years ago. Special fertilizers, plant hormones and steroids, carbon dioxide and advanced indoor horticulture techniques are used by the informed grower to "push" the plant to produce the highest grade, most potent variety of marijuana, sinsemilla. Because of its potency, domestic marijuana is the most highly prized cannabis product in the world. In 1970, the average THC content of a marijuana plant was 1.5 percent. The THC content of today's sinsemilla variety ranges from 8 percent to 20 percent. Today's marijuana is a drug that is significantly more potent than it was during the Woodstock era. The writer then states that "if the Government really believes that stronger varieties of marijuana are less desirable, then it has one more reason to support legalization. If cultivation of marijuana were legal, growers would not be pressed to produce the strongest possible product, and health authorities would...
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...further on. B. What will the product or service be called? The named Baked Hut shows our customers the kind of products we export because, usually fast food eaters are accustomed to oiled foods, so as an alternative for oil, most products will indeed be baked to lessen the amount of calories. It will also affect how we advertise it because it is a short, catchy, and non-difficult name that no one will have problems pronouncing or reading. Baked Hut will export food related products that will differ from a typical fast food restaurant in various ways. In current typical North American fast food markets, restaurants such as McDonald’s, Burger King, and KFC provide customers with food containing high amounts of calories, saturated and trans fats, sodium salt and processed sweeteners that increase your risk for chronic diseases. Baked Hut will alter this issue by providing the same idea of fast food, but instead encountering the health risks associated with regular fast food and providing customers with healthier food. The idea is for customers to gain the same pleasure of eating “fast food”, but without being conscious of how it is affecting their health. Generally, we’re looking at North American, or westernized style dining, and expand our market in New York City, located in the America. Our objective is to gain the same amount of attention and exposure, but providing healthier choices in our menu in comparison to foods in McDonald’s or Burger King. Therefore, by adding a healthy...
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