Convenience foods will become increasingly prevalent and eventually replace traditional foods and traditional methods of food preparation. To what extent do you agree or disagree with this opinion?
That human beings are busier leads to a fact that more and more fast food is consumed as well as more fast food brands appear. It is said that conned foods are likely to get greatly popular; at the results, conventional foods and standard technique of cooking are substitute. To my way of thinking, I disagree with view because of the following reasons.
First of all, many people find ready-prepared foods less delicious than traditional foods. When it comes to convenience food, its ingredients are not supposed to be fresh because it must be prepared prior to obtaining an ease of consumption. Also, to extend its expiry day, convenience food is not free from chemical food preservatives contributing to its disgusting taste and potential negative impacts on purchasers. It is very the chemicals that make consumers who are always mindful of how to have healthy balanced diet every day susceptible to some kinds of cancers. Owing to the fact, those who want to control every single nutrition in their diet would rather choose preparing foods on their own than buying ready-processed foods. Many people believe the fast food can make they sick and die young, so they just eat canned food when they really busy.
Secondly, critical and fundamental to any countries in the world is their cultural characteristics, and cooking styles is one of them. In Vietnam, they cook following step, they spend a lot of time in method of food, for example in rice paper, they must spend a long time to make but they still do even now. Not only does the previous generation pass on orally a detail recipe and such experiences as how to collect good vegetable ingredients to the next one, but it also conveys