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Geography Report

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Fieldtrip Report Task, Term 1 2016

FACULTY: | Geography and Social Sciences | CLASS CODE: | 9GGB, 9GGD, 9GGF | TEACHER: | Dr Digan, Ms McInnes, Ms Trotter | YEAR: | 9 | COURSE TITLE: | Geography | No. OF STUDENTS: | 80 | UNIT TITLE: | Biomes and Food Security | DATE: | By 3:30 pm, Wednesday 6 April, Week 10 | TIME ALLOWED: | 7 lessons allocated | MARKS: | /60 | WEIGHTING: | 35% |

Report Outline 1.0 Introduction
Enforcing sustainable activities within a farm has been shown to lead to an increase in the productivity of the land, as demonstrated at Caroola farm and the campus of Mulloon Institute, the Home farm. Caroola farm is a permaculture based farm that uses organic methods of farming to develop and maintain sustainable practises. Since the bushfire(s) a couple years ago, in which pasture and fences were destroyed, Caroola Farm has come a long way in restoring and rehabilitating the land so that it can be used for agricultural purposes, through the use of sustainable practises. At the Home Farm, the emphasis in rehabilitation work is their specific focus on rehydrating the landscape through sustainable practises. This land is then used by Mulloon Institute to further research which methods are the most effective.

2.0 Background
Land is Australia’s greatest asset, though increasing human activity is resulting in soil loss at a greater rate than nature’s ability to replace it. This process is known as land degradation, which refers to the decline in quality of the land. Land degradation is a current geographical issue, because it affects agricultural and pastoral activities. It causes the decline in the quality of the land which negatively impacts the land’s ability in producing crops, feeding animals and renewing its natural vegetation. However, as land continues to degrade at an

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