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Human Digestive System

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Human Digestive System
Twila Williams
January 7, 2015
SCI/241
Shirlene Small

Digestion is movement of breaking down what food you consume in your body through your mouth into molecules so that the body can absorb it. “Proteins, carbohydrates, and fats in our diets must be broken down and later, reassembled in forms useful to our body.” (Carter, 2014) We often eat foods that are hard to digest or we have a problem that won’t allow us to digest foods properly. The digestion process is very important for our bodies to provide the necessary nutrients it needs to survive, but is the most complicated process. Before I take you through the process of the human digestive system, let me tell you about some foods that the body will digest easily and those foods that are hard to digest. If your diet consist of being high in fiber and fats then your body will have problems digesting these foods. Though fiber is supposed to be good for the body, it is also hard to digest. The organs and format that consist of the path that food travels through the human digestive system would consist of the mouth, which food enters and comes in contact with your saliva. The salivary glands, liver, gallbladder, and pancreas, all provide the necessary enzymes from their secretions for the process of the digestive system. When we see and smell food our saliva glands begin the process of the digestive system. After one put food in their mouth the teeth chew the food allowing the food to turn into bolus. Bolus is a mass of soft food after being chewed. The bolus then goes into the pharynx (throat), at which time the food (bolus) is swallowed. The esophagus is the part of the organ that connects to your stomach. After the bolus is swallowed it then goes down the esophagus and into the stomach. The bolus is combined in the stomach with acid secretions transforming the bolus into chime.

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