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Infant Formula

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Hundreds and thousands of babies are being born all around the world every minute of every day. They leave their mothers womb, where they were safe and secure from all of the world. Suddenly, infants are exposed to bright lights, new sounds, new sights, many doctors and nurses touching them, cleaning them, and doing everything they can to make sure they remain safe and sound. They are also exposed to many new germs and bacteria that could be harmful to little babies and their weak immune systems. Health care is extremely important for infants because they are these new small beings on earth and they need to grow big and strong. They need different shots, check ups, and most importantly, a proper diet and nutrition to help them grow.
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These standards include: required testing for harmful pathogens such as Salmonella and Cronobacter, the manufacturers must demonstrate that the formulas they produce provide normal growth in infants, and lastly, that in the final product stage, formula must be tested for nutrient content before entering the market, and at the end of the formula’s shelf life. The FDA provides yearly inspections of all formula manufacturers and must test all of the products. The majority of infants in the United States rely on formula to provide them with some of the nutrients they need. Studies show that 1 million infants are provided with formula from birth and after 3 months 2.7 million infants rely on formula for some part of their nutrition. Currently, formula can be found in three forms: a powder that is to be mixed with water, a liquid concentrate to be mixed with an equal amount of water, and ready to feed formula which requires no mixing but is the most expensive. (Food and Drug Administration, 2014)
Studies show that children breastfed experience many less problems than those that have formula based diets. Breastfeeding has a “protective effect” against certain chronic disorders such as Crohn’s Disease, celiac disease, lymphoma and leukemia, type 1 diabetes mellitus, and other allergies. It is also shown that breastfeeding lessens the risk of obesity in children, and improves a child’s IQ and cognitive behavior. (Hagan, Shaw, & Duncan,

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