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Marketing Communications Case 1 a Salty Situation

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Submitted By rachelann8987
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Rachel Puckett
Marketing Communications
Module 6

Case 1, Chapter 14, Pg. 407 – A Salty Situation 1) The ethical issues in this case are whether it is okay to include such high amounts of sodium in foods or if the companies should be looking out for the benefit of society rather than their own profits. If companies keep including such high amounts of sodium in their products the health of society and their consumers suffers, all so these companies can make more money. 2) I think that the ethical frameworks that should guide companies when it comes to sodium content are utilitarianism and individualism. Practicing utilitarianism when considering sodium would be seeing that too much sodium would not be maximizing the greatest amount of good for the greatest amount of people. Practicing individualism would be valuing that people have personal goals and values when it comes to health, and that things lower in sodium would be the better, more healthy choice. With both individualism and utilitarianism, the minority seems to suffer. People who don’t have as much money to make healthier choices suffer. It seems that processed food, high in sodium is cheaper because it lasts a lot longer. Therefore, lower income individuals and families aren’t left with as many (healthy) choices when shopping for food. 3) In my opinion, the legal aspects of sodium content in foods would be the FDA reexamining how much salt should be allowed in foods. Since they are finding high sodium intake to be a leading cause of all different health issues, legal aspects would be an issue. For example, if school lunches were to be high in sodium and kids started getting sick and having health issues, the government (who regulates school lunches) could be in trouble. Another example going along with school lunches would be the kids who receive free lunch, often the free school lunches

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