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Obesity Epidemic Essay

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Obesity, a condition of an excessively high proportion of body fat, is associated with elevated risks of cancer to occur throughout the body. Obesity is also a risk factor for coronary heart disease, stroke, type 2 diabetes, hypertension, and other chronic illnesses. Americans currently have the cheapest food in history when measured as a fraction of disposable income. Along with the real decreases in food cost, per capita food availability has increased. Consequently, this smaller share of disposable income now buys many more calories, leading to the increase of obesity. The obesity epidemic has been fueled by historically low food prices relative to income.
In the United States alone, an estimated 34,000 new cases of cancer among men (4%) …show more content…
However, if current trends in the growth of obesity continue, total healthcare costs attributable to obesity could reach $861 to $957 billion by 2030, which would in turn, account for 16% to 18% of US health expenditures. This simple statement published by the AHA, shows that obesity is continually growing as seen to be a direct correlation that as the amount of money spent on food decreases, the amount of money being put into in healthcare continually …show more content…
The government could make a few small changes that could make it easier and more affordable to buy healthy foods and beverages and be physically active which could lead to a decreased number of obesity cases. The share of income going for food is often used as an indicator of affluence, of either a family or a nation. Although food spending has increased considerably over the years, the increase has not matched the rise in disposable income. As a result, the percentage of income spent on food has declined. Food expenditures by families and individuals were 13.8 percent of disposable personal income in 1970, compared with 13.4 percent in 1980, 10.7 percent in 1997 and 6.8% in

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