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Operational Management

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Operations Management

Course contact information
• Instructor
Dr. Chetan Soman
Office & Phone: 4-J, 4839

e-mail: chetan@iimahd.ernet.in

Objective of course:
To gain an appreciation of the strategic importance of operations and how operations relate to other business functions To develop a working knowledge of the concepts and methods related to designing and managing operations

Organizational Functions
 Finance
 Secures financial resources at favorable prices and provides funds for operations.

 Marketing
 Assesses customers’ wants, and promote organizations goods or services.

 Operations
 Creates products & services
4

What is Operations?
• Operations
– processes that produce goods and services

• Processes
– fundamental activities of organizations that use resources to transform inputs into goods and services

Operations as a Transformation Process
INPUT Material Machines Labor Management Capital OUTPUT Goods Services

TRANSFORMATION PROCESS

Feedback

Transformation Processes
Physical Locational Exchange Physiological Psychological Informational (manufacturing) (transportation/ warehouse) (retail) (health care) (entertainment) (communications)

Food Processing Industry

Inputs
Raw Vegetables Metal Sheets Water Energy Labor Building Equipment

Processing
Cleaning Making cans Cutting Cooking Packing Labeling

Output
Canned vegetables

Hospitals Inputs
Doctors, nurses Hospital Medical Supplies Equipment Laboratories Patients

Processing
Examination Surgery Monitoring Medication Therapy

Output
Healthy patients

What Is Operations Management?
• A simple definition: The set of activities that creates goods and services by transforming inputs into outputs.
• Operations management is the management of systems that produce goods and provide services.
– It includes planning,

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