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Parmalat

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1. Parmalat managers were able to cook the books and hide it so long for a number of different reasons. First, the ownership of the firm was very concentrated, the family controlled 51% of Parmalat and the vast majority of decisions were made by the family. Also, only the Tanzi family and close acquaintances knew how the company was really ran. This exclusion from outsiders made it possible for the family to hide questionable practices. Secondly, the firm was able to hide debts by inventing assets that did not exist. These enormous amounts of debt came from unwise investments from the CEO Calisto Tanzi. These investments included buying a failing tourism agency and purchasing a soccer club.

2. International banks and auditors played a very important role in the collapse of Parmalat. International banks like Bank of America, Citicorp, and J.P. Morgan rated Parmalat bonds as sound financial paper. If the banks would have done some investigation, they would have found that the bonds/papers were worthless. Bank of America and Citicorp were more interested in making money instead of doing what was right. Bank of America participated in a number of Parmalat acquisitions; Bank of America held the Cayman account (which did not exist) for the $4.9 billion in cash reserves for the firm. Citigroup apparently built the fraudulent accounting systems that made it possible for Parmalat to hide debts for years. Because the lack of accounting transparency made it possible for internal auditors to cook the books and they should also carry a significant amount of responsibility of the collapse. The amount of debt on the company balance sheet showed only €7.2 billion, however the actual total debt of the company was around €16 billion. Accounting transparency would serve as an effective way the to deter self interested managers and insiders from taking advantage of

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