Ever think about how that juicy big Mac in your hands was made, the process when heard of may as well nauseate you or worse, leave you unconscious. Now all will be revealed the idea is to expose of none other than the fast-food industry giant McDonald's, through uncovering their process of making meals, why is the food so tasty and addictive, why is this sickening thing done and why do we come back for more.

Before the delectable "goodness" of a Mcnugget goes in your hands to being savoured in your mouth, might want to think of what happens before it reaches your digestive system. Something so disgusting occurs in the process of making chicken Mcnuggets that you may not want to read on. Ever hear of mechanically separated chicken, if not it is a process in which meat ( in this case what is left on the bones, fat and skin more precisely) is recovered through high pressure through a sieve or similar device to separate the bone from the edible meat tissue (emphasis on "edible" though as the meat you may not want to eat is there but it is able to be eaten).Basically what is being eaten is the scraps or leftover of the meat still on the bones. The next step in the process is when under the high pressure the "meat" is turned into a pink "slime", though unrecognizable it is meat. This process leaves many questions in the minds of consumers as to the fact that sometimes you are eating the edible carcasses of the animal. There is some concern on how it may be related to the "mad cow disease" which occurred in the United Kingdom in 1986 and seeing how the meat is taken off right from the bone and the parts of the cow which had the disease, which could be transferred to humans were from its spinal cord, there was then an added concern among many that the meat would also be taken off from that area. Getting back to McDonald's their mechanically separated meat looks much