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Slicing the Competition

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Submitted By tracklife100
Words 1357
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Slicing the Competition Course/155

Nothing can compare to a home cooked meal, no matter how rapidly. With many working long hours to stay afloat, the thought of sweating in a hot kitchen is often placed on the back burner. According to the Pew Research Center, about 50 million Americans consume fast food each year. Among the leading fast food chains are Pizza Hut and Dominos. This is the microwave age, so it is all about “the quicker, the better.” Both Pizza Hut and Dominos are famous for their deliciously meaty pies, side dishes, and desserts. They may share similarities, but there are significant difference setting these pizza powerhouses apart. While Dominos may promise a pizza in thirty minutes or less, it is Pizza Hut holding the title as “most popular fast food chain in the nation.” Pizza Hut offers traditional pizzas such as pepperoni, cheese, and meat lovers. In addition to its regular pizzas, Pizza Hut has several specialty type pizzas including the Hawaiian Luau and Chicken Supreme. Compact pizzas including the P’Zone and Big Pizza sliders are also on the menu. To make meals more family style, Pizza Hut also offers sides dishes such as bread and cheese sticks, pastas, and desserts. In addition to offering a diverse menu, Pizza Hut also cooks with the customer in mind. Not only does the company boast of using real ingredients, its website provides a list of its ingredients and nutritional information. For each dish offered, the company provides the recommended serving size and nutritional facts such as the calories, protein, and sodium. Keeping the customer a priority, Pizza Hut charts what allergens may be associated with each of its ingredients. Consumers that may have adverse reactions to gluten, nuts, or wheat will appreciate this. Just like its competitor, Dominos offers a variety of pizzas. This

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