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Starbucks - Delivering Customer Service (Q&a)

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Starbucks – Delivering Customer Service

1) What factors accounted for the extraordinary success of Starbucks in the early 1990s? What brand image did Starbucks develop during this period?

A: One of the most important sources for Starbucks success was its brand strategy and the elements that composed it.

The brand strategy of Starbucks was best captured by its “live coffee” mantra. This phrase reflected the importance of the company attached to keeping the national coffee culture alive. They wanted to create an “experience” around coffee consumption. The three main components of this brand strategy were:

* The coffee itself.- Starbucks was proud of offering what it believed to be the highest-quality coffee in the world. In fact, Starbucks controlled as much of the supply chain as possible. * Service (“customer intimacy”).- This element consists in the intentions of the company to make of the experience and customer attention something memorable, from recognizing the customers and knowing their drinks to drink customization. * Atmosphere.- According to Christine Day, Starbuck’s senior vice president of administration in North America, the ambience is what makes people want to stay. Founder and chairman Howard Schultz says that Starbucks has built something that has “universal appeal”, based on a sense of community and the need of people of gathering and being together.

Also, an important driver of the company is product innovation. The company’s most successful innovation during the 90s (1995) was the introduction of a coffee and non-coffee-based line of Frapuccino beverages.

2) How does the Starbucks of 2002 differ from the Starbucks of 1992?

A: The company established as an objective to be the “most recognized and respected brand in the world”. This called for an aggressive growth and expansion strategy and, therefore, the

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