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Conscious Eating Matters

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Submitted By warmgloom
Words 1912
Pages 8
Jared Leibowitz
Professor Hudson
English 101
15 March 2015
Conscious Eating Matters The fast-paced world in which we live makes it easy to forget how important nutrition is to the body. We are constantly on the move: going to work, going to school, hanging out with family and friends, shopping and other activities. Most of the time we are trying to get a quick meal to coincide with our quick lifestyles which makes it seem hard to focus on the aspects of our lives that matter most, like what foods we put into our body. Each and every one of us has a unique body that requires a vast amount of nutrients which many of us are not getting each day. “In a study completed at the University of Illinois it was discovered that many American adults are not getting enough vitamin A, vitamin C, vitamin D, calcium, and iron [in their daily diet]. Americans have a tendency to eat far more saturated fat, cholesterol, and sodium than is normal or recommended” (Bushak). Things like fast food, soda, and sugar-based foods are replacing highly nutritious foods like fruits and vegetables in people’s diets. This is why it is important to be conscious of what food you put into your body alongside the benefits of good nutrition. Making sure to eat fruits and vegetables every day is extremely important because they offer lots of beneficial nutrients for our bodies to run properly. According to Webber, “It is recommended by the United States Department of Agriculture (USDA) to average 2 cups of fruit and 2½ cups of vegetables of fruits daily, with slight variations due to age and sex. This is not that hard to achieve, “however, it is found that most people are consuming less than half of what the USDA recommends” (Hellmich). Avoiding fruits and vegetables altogether might lead to a vitamin or mineral deficiency so people should never leave these out of their daily diets. “Minerals in

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