CHAPTER IV
RESULTS AND DSCUSSION

Table 1: A table showing the acceptability of Jute Ice Cream using Treatment 1 (250g of Jute leaves).

Treatment 1(250g of Jute leaves) | NA1 | SA2 | A3 | VA4 | HA5 | TPP | TR | M | REMARKS | Palatability | 0 | 0 | 1 | 2 | 5 | 15 | 7 | 28 | 5 | 25 | 70 | 18 | 3.89 | VERY ACCEPTABLE | Aroma | 0 | 0 | 0 | 0 | 2 | 6 | 8 | 32 | 8 | 45 | 83 | 18 | 4.61 | HIGHLY ACCEPTABLE | Texture | 0 | 0 | 0 | 0 | 2 | 6 | 10 | 40 | 6 | 30 | 76 | 18 | 4.22 | HIGHLY ACCEPTABLE |

The above table shows that the palatability is VERY ACCEPTABLE with a mean of 3.89. The aroma is HIGHLY ACCEPTABLE a mean of 4.61. The texture is also HIGHLY ACCEPTABLE with a mean of 4.22.

Table 2: A table showing the acceptability of Jute Ice Cream using Treatment 2 (300g of Jute leaves). Treatment 2(300g of Jute leaves) | NA1 | SA2 | A3 | VA4 | HA5 | TPP | TR | M | REMARKS | Palatability | 0 | 0 | 0 | 0 | 0 | 0 | 5 | 20 | 13 | 65 | 85 | 18 | 4.72 | HIGHLY ACCEPTABLE | Aroma | 0 | 0 | 0 | 0 | 1 | 3 | 12 | 48 | 5 | 25 | 76 | 18 | 4.22 | HIGHLY ACCEPTABLE | Texture | 0 | 0 | 0 | 0 | 0 | 0 | 6 | 24 | 12 | 60 | 84 | 18 | 4.67 | HIGHLY ACCEPTABLE |

The above table shows that the palatability is HIGHLY ACCEPTABLE with a mean of 4.72. The aroma and texture are also HIGHLY ACCEPTABLE with means of 4.22 and 4.67 respectively.

Table 3: A table showing the acceptability of Jute Ice Cream using Treatment 3 (500g of Jute leaves). Treatment 3(300g of Jute leaves) | NA1 | SA2 | A3 | VA4 | HA5 | TPP | TR | M | REMARKS | Palatability | 2 | 2 | 3 | 6 | 7 | 21 | 4 | 16 | 2 | 10 | 55 | 18 | 3.06 | ACCEPTABLE | Aroma | 2 | 2 | 2 | 4 | 8 | 24 | 4 | 16 | 2 | 10 | 56 | 18 | 3.11 | ACCEPTABLE | Texture | 3 | 3 | 2 | 4 | 6 | 18 | 2 | 8 | 5 | 25 | 58 | 18 | 3.22 | ACCEPTABLE |

The above table shows that the palatability, aroma and texture are ACCEPTABLE with means of 3.06, 3.11 and 3.22 respectively.

Table 4: A table showing the Summary of Acceptability of Jute Ice Cream using treatments 1, 2 and 3. Jute Ice Cream | DESCRIPTIVE RATING/MEAN | | Palatability | Aroma | Texture | Treatment 1(250g of Jute leaves) | VERY ACCEPTABLE3.89 | HIGHLY ACCEPTBLE4.61 | HIGHLY ACCEPTBLE4.22 | Treatment 2(300g of Jute leaves) | HIGHLY ACCEPTBLE4.72 | HIGHLY ACCEPTBLE4.22 | HIGHLY ACCEPTBLE4.67 | Treatment 3(500g of Jute leaves) | ACCEPTABLE3.06 | ACCEPTABLE3.11 | ACCEPTABLE3.22 |

Table 4 shows that the respondent who tasted the Jute Ice Cream said that all of the three are HIGHLY ACCEPTABLE in Treatment 2 with meansof 4.72, 4.22 and 4.67 the palatability of the Jute Ice Cream is VERY ACCEPTABLE with a mean of 3.89 in Treatment 1 and both aroma and texture are HIGHLY ACCEPTABLE with means of 4.61 and 4.22 . Treatment 3 Includes the palatability , aroma and texture are all ACCEPTABLE with means of 3.06, 3.11 and 3.22.