...Through a steady chain reaction, fast food has slowly changed factory farming and agriculture. Corporate ownership, harsh working conditions, and new ways to produce food have risen out of the fast food industry and are now prominent in all aspects of agriculture. Although agriculture affects many, those who witness its negatives first hand are workers. Agriculture in today’s terms can no longer be called farming. Regarded as “agribusiness” by an environmentalist group known as Grace Communications, factory workers are often employed and controlled by corporate owners. These corporations have an unexplainable upper hand over workers and other farmers. Two types of corporate farming are common in the U.S: contract farming and vertical...
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...Professor Gary Brady-Herndon English 122 November 11, 2013 Annotated Biography Chait, Jennifer. "Free-Range." About.com Organic Business. About Organic, n.d. Web. 11 Nov. 2013. The article Free Range by Jennifer Chait explained the meaning of Free Range Farms and the differences between Organic and Free Range Farming. Free Range Farms are described as meat and produce from animals that were allowed to roam freely or had access to outdoor spaces. Organic Foods though the animal should be allowed to roam and graze freely like Free Range Farms, must be certified and meet a stringent criteria. Free Range Farms can also be referred to as Free-roaming, Cage-free or Pasture raised. Free Range Farms are often confused with Organic Farms, explain above they are similar but have differences. Free Range farming incorporates meats eggs and dairy farming. I hope to explain further in my paper the definitions of Free Range. What allows farmers to claim Free Range and what consumers should look for when wanting authentic Free Range Farming products? Pritchard, Forrest. "3 Secrets of Free-Range Farms." Smith Meadows. Smith Meadows, 24 May 2013. Web. 11 Nov. 2013. In this very informative article by Forrest Pritchard, 3 Secrets of Free-Range Farms the importance of Free Range Farms on the eco-system and our environment is thoroughly explained. Pritchard explained the cycle where earth worms burrows through the soil irrigating; this helps farmers get ready for planting. Worms become...
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...fact, in 2012, Americans consumed approximately 50 billion burgers and 627 million pounds of bacon. Contrary to popular belief, all this meat is not raised on Old McDonald's farm ("Factory-Farming.com", 2010-2015). As arable land has declined over the last 100 years along with farmers as a percentage of the U.S. population, factory farms have taken their place ("How is Land in The United States Used? A Focus on Agricultural Land", n.d.). However, while factory farms produce more food optimizing economies of scale, modern technologies, and genetic engineering, factory farming more often than not incorporate abusive treatment to the animals. Factory Farming is an inhumane way of producing meat and dairy products due to its common practices of confined living conditions, wide usage of antibiotics and genetic engineering, and slaughterhouse practices. One of the most common forms of animal cruelty in factory farms is the overcrowded and confined living areas of the animals. Chickens are the most confined animal in Factory Farming with up to 120,000 birds on one farm. (Madhani, 2015). Both egg-laying hens and fryer chickens are housed in “battery cages”. Battery cages hold between five and ten hens with each hen allotted between 67 - 76 sq. inches (less than the size of a standard sheet of letter paper). Being confined to such a small area creates multiple physical and mental problems for the chickens. Among the more common noted problems is the inability to spread their wings,...
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...PHI 2010: Final Draft. Miami Dade College Philosophy Reduce Animal Cruelty by increasing vegan products I will demonstrate my argument on this research paper mainly about animal’s cruelty in factory farms, which is raising concerns about our environment and health. Many people are becoming vegetarian; some of them because of maintaining a healthy diet but others are against bad treatment and suffering of animals before they are killed. Today’s human society has become less sensitive to animals’ rights and their welfare by producing millions of factory farms to increase meat production as well as poultry and dairy based products. Factory farmers only care about their wealth and high numbers of sales, no matter the quality of our food or health issues while consuming meat full of antibiotics and hormones. [http://realtruth.org/articles/070601-004-ff.html] Some researches have shown; 47 billion animals are killed in food production, plus many more died during transport in overcrowded trucks. Moreover, these animal’s rights are slaughter when they are not longer productive, being thrown into plastic bags to slowly suffocate or to feed other animal while they are still alive. It is said, that during food production piglet, cows or chicken suffer needless mutations. Producing discomfort, stress and pain to these animals [http://www.bornfreeusa.org/facts.php?p=454&mora=1] Then, scientists have linked these issues to problems with our food quality and safety. An increased...
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...TermPaperWarehouse.com - Free Term Papers, Essays and Research Documents The Research Paper Factory Join Search Browse Saved Papers Search Home Page » Science Organic vs Conventional Farming In: Science Organic vs Conventional Farming Organic farming is the process by which agriculturists create & cultivate vegetables, dairy products, grains, meat & fruits. The process of organic farming has been brought in to use to preserve water & soil & also to reduce the pollution that can be caused because of faming. Organic farming does not involve any of the conventional farming methods to keep away from the diseases that can occur in the livestock & to control pests in the vegetable or fruit farming & for that matter even fertilizer. Organic farming puts in to use the natural methods to keep away from any harm to the farming. The organic farming differs from the conventional farming in a lot of ways. In conventional farming, synthetic chemicals are made use of to increase the growth of cultivation. However, in organic farming it is preferable to make use of organic wastes & compost in the kind of fertilizers, which may finish up in increasing the nutrients supplied to the plants. To get rid of weeds, conventional farming methods make use of herbicides. On the other hand, organic farming would prefer going in for rotation of the crops that would prevent the particular weed from destroying a plant. Also, organic farmers would prefer going in for hand picking of the weeds...
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...Assignment 1.2: research Paper Industrialization after the Civil War Industrialization after the Civil War Introduction This paper discusses the effects the Industrial Revolution had on the economy, politics, and society. Also this paper will talk about five different groups affected by the Revolution. In addition, this paper reviews the effects the Industrial Revolution had on the average working American. The Industrial Revolution brought many changes to America as a whole; it seems as though no stone was left unturned. The Revolution affected everything in its path, including government, people, and way of life in general. Three Aspects of the Industrial Revolution Three aspects of the Industrial Revolution include society, the economy, and politics. The American economy began to change during the Industrial Revolution; this change was mainly due to the increase of productivity. Productivity increased by using the out work system. This system consisted of people completing jobs in their homes (Economic Growth and the Early Industrial Revolution). Another way the economy changed was through the factory system. This system allowed a large scale of work to be completed in one location (Economic Growth and the Early Industrial Revolution). Society was another aspect that changed through the Industrial Revolution. Society went through two major transitions during the revolution. One of the major changes was that many Americans left farming, and went to find jobs...
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... 6112 The Malaysian Economy Group Assignment 1: The strategies to improve the contribution of the agriculture sector in Malaysia Lecturer: Dr. V.G.R. Chandran Govindaraju Group Members: EGA 140020 Lu Tianyue EGA 140022 Zhang Xin EXGA 6112 The Malaysian Economy -- Assignment 1 Malaysia Agriculture Group: EGA 140020 Lu Tianyue EGA 140022 Zhang Xin Malaysia's agriculture is an important part of Malaysia's economic growth. According to World Bank data shows that in 2014 agriculture accounted for 9.3 percent of Malaysia Malaysia's GDP, (industry: 34.7% and services: 56%), however, the number of farmers 16 percent of the total population. Malaysia's environment is suitable for the development of farming, according to the World Bank and the Wikipedia data below Malaysia cultivated land(km2) is 75,567 and cultivated land（％）is 23.0. We need rational use and development of property nature gives us. Increase in production at the same time to expand cultivation. Malaysian agricultural probably with two parts, namely, enterprise and personal. Personalized part account for about 75 percent of the entire agricultural sector. Personalized relatively entrepreneurial farmer is less commercialization and lack of effective management. According to the data show the age of farmers aging in the region, more than 45 years of age accounted for 70% of farmers. Farmer’s age Persentage 45 years old 70% Malaysia should reduce unnecessary...
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...Factory Farming Abstract Factory farming is the mass production of pigs, chickens, turkeys, and cows to be slaughtered and made into food. Many activists and organizations have attempted to reduce the problem of factory farming, but it is still a long way from being fixed. Factory farms are used to produce everyday products like bacon, pork, steak, chicken nuggets, milk, cheese, etc. The cost of buying a burger at a local McDonalds is around one to three dollars. If companies were forced by legislation and government officials to practice proper farming techniques, the price of your beloved McDonald’s hamburger will be sure to rise. This could cause a brief stage of net losses for food manufacturing companies. I think it is mandatory to incur these extra expenses for the sake of humanity and animal rights. A small loss in profits is far less important than the pain and suffering these animals have to deal with on a daily basis. In this research paper I will discuss the ethical dilemmas and the conditions of the factory farms, as well as solutions to the problem of animals not having the proper rights. Main Points Animals come in all different shapes and sizes. Society debates how to classify some animals. Scientist view animals as operating equipment. Businessmen see them as commodities. Religious advocates classify them as God’s gift to us. And the majority of Americans see them as food. In America we cannot keep our minds off of cheap tasty...
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...Toby Sullivan MDP 300 D Dr. Schellenberger 4/14/15 Factory Farming This has been a big controversial issue for many years between a wide range of people. Factory farming is a system of large scaled industrialized and intensive agriculture that is focused on profit from animals by keeping them indoors with restricted mobility, according to Merriam Webster dictionary. People all over the world have different views on this point and I plan on making sure my point is very clear throughout this paper. I want give reasons why factory farming should be shut down and then give my opinion on the matter. Factory farm companies are ambitious and want to increase their profits, make the quota for the demand, and still make a great profit. Animals are mistreated and are in pain because the companies only care about money. The cruelty done to these kind animals is something people should be ashamed of. Every year, millions of pregnant pigs also called sows are...
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...People's Friendship University of Russia Department of International Relations Student: Stefan Unertl Student-ID: 1032115182 Research paper „Terrorist activity“ in Austria The Association Against Animal Factories (VgT – Verein gegen Tierfabriken) and its struggle for animal rights by Stefan Unertl Moscow, December 2011 Table of content 1. Introduction 2. The Association Against Animal Factories (AAAF) and its activities in Austria and 2.1. The AAAF against Kleiderbauer 3. The trial 4. Outcome/Conclusion 1. Introduction The Association Against Animal Factories is a non-governmental organization which is active not only in Austria but also in Switzerland and has good connections to the worldwide animal rights association, PeTa. Its main goal is to improve animal rights in Austria. Their work is dedicated to the reduction of exploitation or abuse of animals. Due to their ongoing activities, the association has to face many difficulties in Austria. Not only that their actions of protest are supervised by the police but also that every organization, like an NGO, can be convicted as a “criminal organization” based upon the paragraph 278a in the Austrian criminal code when this organization is supposed to commit frequently acts of violence or has a structure resembling it to a criminal organization (Mafia, etc.). Due to this vague article it had been criticized by many people not only in politics but also in the population. The first time this article gained unintentionally...
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...are nothing more than tools for the benefit of our society. In this paper, I will analyze Regan’s work on ‘The Case for Animal Rights’ and focus on how it approaches the deontological view of Kant, duty. First, Tom Regan, Professor of philosophy at North Carolina State University believes there is flaw in our treatment of animals and that it “is wrong because we violate the rights of animals.” (Regan) Factory farming is an example of how animals are just mere existence of our resources. Regan’s goals on animals rights include banning the use of animal in science, factory farming, commercial and sport industry. Basically,...
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...Assignment 1.2: Research Paper THE EFFECTS OF INDUSTRIALIZATION AFTER THE CIVIL WAR Renee Whaley History 105: Contemporary U.S History Professor Michael Dixon February 7, 2016 The Effects of Industrialization after the Civil War Introduction This paper will focus on the industrialization period that followed the civil war and the effects it had on the society, economy, and politics. This paper will also touch on three different groups affected by this period known as the industrial age. Finally, this paper will look at the daily life of an average working American and how it was affected by the industrial age. Society, Economics, and Politics The Industrial Age (better known as the Industrial Revolution) had an affect on nearly every aspect of the American life. This included its society, its economy, and its politics. From the north down on through the south and eventually to the west, society changed through the Industrial Revolution. The north saw more of an ideal lifestyle. Factories and a surplus of jobs created more opportunities for people and as a result, many began to move towards the north in search for a better lifestyle. As population grew, housing became a problem. Companies would build housing close to factories so its employees could walk to work but poor building codes saw companies taking advantage of this. Plumbing became obsolete, the water system became polluted, and diseases would often sweep through the tenements. In the south, the...
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...What Are the Effects of Animal Cruelty? Dalvi Herrera English 135 Professor Michael Gurin August.25, 2012 Do you know what animal cruelty is? This is a common question where people would probably answer with the same response. The thing is that do you really know what animal cruelty is? Animal cruelty is not only physical abuse that animals receive but also on many other factors. This type of animal cruelty mostly occurs on industrial farms. You’re also probably wondering what an industrial farm is. Well let’s just say that it’s a bad thing. A traditional farm is a farm where they raise livestock the original way. What I mean by the original way is that the animals have freedom. Animals have the ability to roam around in big spaces and live how they want with human maintenance. With this freedom, they can grow up to be healthy. An industrial farm is the opposite farm. The purpose of an industrial farm is to raise livestock and then ship them out to be slaughtered. Animals here have no freedom and no right. Animals are made to live under very harsh conditions. The living conditions are very poor. They are forced to live in a small environment with the same kind of animals. It’s so small and crowded that animals could barely move. With so many animals living in a small area, they all live in their own manure. There is maintenance in the farm but sometimes animals just live in such a long period of time in their own manure. This causes many effects but I will explain them...
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...Bill Kiernan is discussing the breakdown of how cows digest the food that they eat so we in turn can digest them. He goes on to say that cows were never meant to eat consume corn to make them fatter at a faster rate. The cows become sick by eating corn which causes the farmers to inject the cows with antibiotics to fight the contamination of E-Coli in the beef. Kiernan also goes on to say that this genetically changes the way the meat is produced. Basically it changes the healthiness of the meat and causes it to be unhealthy for human consummation. Bill Kiernan is the director of GAI Research & Insight. His research into the production of agriculture and the consummation of beef is very well documented in his research. Kiernan discusses the key points of my paper. For example when I stated that I had to find out where the meat had come from and how and why was it altered. Later in my paper I discussed how speaking with a butcher I found out that the beef was not grass fed, but corn fed which Kiernan discussed in his search for why some of us become sick and others do not. We must always make sure to read labels on the beef that we purchase and consume if we want to be healthier. DiGiuseppe, G. D. (n.d.). Retrieved from http://www.americancattlemen.com/articles/corn-fed-vs-grass-fed This article discusses the prospective of the farmer. Many farmers believe that all the information out there is contracting itself. One article states that grass fed beef is the best beef...
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...Synthesis Industrially produced foods make up a significant proportion of the foods consumed in the United States. My paper aims to discover how the accessibility of these foods in terms of cost, convenience, and advertising affect the eating habits of Americans. One camp, which I shall refer to as the Necessity group, including authors Hurst and McWilliams, believes that these industrially produced foods are necessary to feed the populace at a reasonable price, and without it, many people would go hungry. Another camp, which I shall refer to as the Choice group, including authors Pollan and Foer, believe that eating habits are a matter of personal choice, and it is not the accessibility of the foods that largely affects eating habits, but rather the education and motivation of the population. The last camp, which I shall refer to as the Fattening group, including authors Larson & Story and Freeman, believes that the accessibility of industrially produced foods has a negative impact on peoples' health, especially for the low-income. Understanding the health implications of highly accessible industrially produced foods can help guide policy making and personal choices to decrease obesity and food-related disease incidence in the United States. The Necessity camp, including authors Blake Hurst and James McWilliams, agree that highly accessible industrially produced foods are the way of the future and that they make feeding the nation a more attainable goal. Their...
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