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Maintain Business Resource

In: Business and Management

Submitted By huongj
Words 1376
Pages 6
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Maintain Business Resources Assessment number 1

Certificate III in Business (Day)

Table of Contents

Introduction 1
Background 1
Body of the Report 1

1. About MCEC, its core business, resources and reporting procedures 1 2. MCEC Resource Management Polices 2 3. Problem areas 2 4. Areas of business that face potential resource shortages 2 5. Technology 3 6. Suggestions for improvement in resource management 3

Conclusion/Summary 3
References 3

Introduction
This report is going to describe about an organisation in hospitality and events industry, its current resources acquisition and reporting procedures. This also identifiesorganisation policies in resources management. Furthermore, it will document any problem areas and identifies any potential resources shortages that business might have to face. Comments will be given on the possible impact on business’s operations after that. Likewise, technology devices that utilised in the management of resources are also spotted out in this report. Suggestions for improvement will be mentioned afterward.
Background
This case study is said at the Melbourne Convention & Exhibition Centre (MCEC) every year. As a student looking for experience in event industry and business management, I worked at MCEC during 6 months for an internship as casual food and beverage (F&B) attendant. My personal role contains two main parts: Food& Beverage and Setup. For F&B, my jobs are to serve for banquet, bar attendance, tea& coffee, room service and some clearing. For setup, the main jobs are preparing tables, chairs, dance floor and cutleries, etc by

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