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Makeing a Bread

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Submitted By happy365
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中英文对照食材 |祈福聊天区

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|[pic] | |来源: 蜜三刀 于 08-08-14 17:16:51 [档案] [博客] [旧帖] [转至博客] [给我悄悄话] |[pic] |
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|醇香美味又健康 用豆浆机自制鲜豆浆 | 全自动的现代高压锅 | 眼睛保健及舒压助眠仪 |
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|这些是我搜集的一些比较实用的中英文对照食材,希望对大家有帮助。原件拷到贴子后发现格式不好,凑合着看了。 |
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|我还在不断地review和纠正一些词的译法。如果你觉得有些词的译法不是很正确,或者有什么遗漏的,请告诉我,谢谢! |
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|海鲜类 |
|胭脂鱼, 红鲣 (red) mullet |
|一种越南进口的淡水鱼 basa |
|鲈鱼,青斑鱼 bass |
|带鱼 ribbonfish,beltfish, hiartail |
|鲤鱼 carp |
|鲶鱼 catfish |
|鲢鱼 chub |
|蛤蚌 clams |
|小贝肉 Cockles |
|鳕鱼 cod |
|鳗鱼 Conger (Eel) |
|黄花鱼 corvina |
|白花鱼,跟黄花鱼是一类,肉质很嫩,清蒸 croaker |
|乌贼,墨鱼 cuttle fish |
|鲮鱼 Dace |
|干贝 瑶柱 dried scallop |
|鼓鱼 drumfish |
|龙利 flounder |
|石斑鱼 Garoupa |
|北大西洋鳕鱼 Haddock |
|大比目鱼 halibut |
|大比目鱼 Halibut |
|青鱼,鲱 (Herring roes 鲱鱼子) Herring |
|龙虾 lobster |
|鲭 mackerel |
|虱目鱼 milk fish |
|梭鱼 Mullet |
|淡菜 青口 Mussel |
|板海苔 nori seaweed / dried sea laver |
|鱆鱼 Octopus |
|香橙鱼 orange |
|牡蛎 生蚝 oyster |
|河鲈鱼 perch |
|梭子鱼 pike |
|欧蝶鱼 plaice |
|明虾 Prawn |
|红鲷鱼 red snapper |
|旗鱼 sailfish |
|三文鱼,鲑鱼,大马哈鱼 salmon |
|沙丁鱼 sarding |
|扇贝 鲜贝 scallop |
|蓝点马鲛(鲅科) Scomberomorus niphonius |
|海鲈鱼 sea bass |
|海鲤 sea bream |
|鲨鱼 shark |
|鱼翅 shark fin |
|虾 shrimp |
|比目鱼 sole |
|墨鱼,鱿鱼 squid |
|炸鱿鱼圈 calamari (口语:calamari fritti si e questo) |
|剑鱼 swordfish |
|立鱼,罗非鱼,吴郭鱼,非洲鲫鱼 tilapia |
|燒海苔 toasted nori seaweed |
|鳟鱼,与三文鱼是亲戚 trout |
|金枪鱼 吞拿 tuna |
|多宝鱼 turbot |
|鲈鱼 weever |
|小螺肉 Whelks Tops |
|白鱼 whitefish |
|田螺 Winkles |
|鱼排 fish fillet |
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|禽类 |
|鸡胸肉 chicken breast |
|鸡大腿 Fresh Grade Legs(thigh) |
|鸡胸 chicken Breast |
|小鸡块 chicken fryer |
|鸡小腿 Chicken Drumsticks |
|鸡翅 Chicken Wings |
|火鸡 Turkey |
|鸡杂 chick gizzard |
|鸭翼脾 Duck trim drum |
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|猪肉类 |
|五花肉 pork belly |
|猪里脊肉 pork tenderloin |
|连骨猪排 pork chop |
|猪小排 pork side ribs |
|猪肝 Pork Liver |
|排骨 Pork ribs |
|猪脚 pork feet |
|猪腰 pork kidney |
|猪肚 pork bag |
|猪心 pork heart |
|猪排 Pork Steak |
|廋肉块 Pork-pieces |
|卷好的腰部瘦肉 Rolled Pork loin |
|卷好的腰部瘦肉连带皮 Rolled Pork Belly |
|做香肠的绞肉 Pork sausage meat |
|小里肌肉 Pork Fillet |
|猪肉糜 ground pork |
|带骨的瘦肉 Spare Rib Pork chops |
|小排骨肉 Spare Rib of Pork |
|猪油滴 Pork Dripping |
|猪油 pork Lard |
|有骨的大块肉 pork Joint |
|蹄膀 Hock |
|中间带骨的腿肉 Casserole Pork |
|猪的肩前腿肉 pork collar Butt |
|腊肉 preserved meat |
|咸肉 salty meat |
|叉烧 barbecued pork |
|香肠 sausage |
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|牛羊类 |
|小块的瘦肉 Stewing Beef |
|牛肉糜 ground beef |
|可煎食的大片牛排 Frying steak |
|大块牛排 Rump Steak |
|牛键肉 Leg Beef |
|牛肝 OX-Liver |
|牛腰 OX-Kidney |
|牛舌 OX-Tongue |
|牛百叶 OX-Many-Plies(omasum) |
|牛尾 OX-Tail |
|牛心 OX-heart |
|牛展(小腿肉) boneless beef shin |
|牛前(颈背部肉) boneless beef crop |
|牛胸(胸部肉) boneless beef brisket |
|腓力牛排(用Bearnaise Sauce) Tournedos/filet mignon(用Bearnaise Sauce) |
|西冷牛排 sirloin steak |
|西冷(腰部肉) boneless beef striploin |
|牛柳(里脊肉) boneless beef tenderloin |
|牛腩(腹部肉) boneless beef thinflank |
|针扒(股内肉) boneless beef topside |
|林肉(膝圆肉) boneless beef knuckle |
|尾龙扒(荐臀肉) boneless beef rump |
|会牛扒(股外肉) boneless beef silve |
|三角肌(三角肉) boneless beef meat |
|牛碎肉(碎肉) boneless beef trimming |
|冻分割牛肉 frozen beef cut |
|蜂窝牛肚 Homey come Tripe |
|牛舌 OX-Tongues |
|带骨的腿肉 Barnsley Chops |
|肩肉 Shoulder Chops |
|腰上的牛排肉 Porter House Steak |
|头肩肉筋、油较多 Chuck Steak |
|拍打过的牛排 Tenderised Steak |
|牛肠 Roll |
|牛筋 Cowhells |
|牛肚块 Tripe Pieces |
|白牛肚 Best thick seam |
|羊排 lamb chops |
|羊腿 lamb leg |
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|蛋/乳制品 |
|蛋白 egg white |
|蛋黄 yolk |
|煎蛋 omelette |
|荷包蛋 poached egg(单面sunny-side up双面over easy) |
|水煮蛋/白灼蛋 poached egg, boiled egg(半熟soft-boiled) |
|炒蛋 scrambled egg |
|皮蛋 preserved duck egg |
|茶叶蛋 boiled egg with tea and soy sauce |
|咸鸭蛋 salted duck egg |
|牛奶,鮮奶,牛乳 milk |
|全脂牛奶 homo milk, homogenized milk |
|脱脂牛奶 skim milk |
|豆奶,豆浆 soybean milk |
|白脱,奶油 牛油 butter |
|豬油,白油,大油,板油 lard,cooking fat |
|植物奶油,人造奶油,瑪琪琳 植物牛油 margarine |
|白油 shortening |
|硬化椰子油 copha |
|淡奶油,含量10% 淡忌廉 light cream,coffee cream,table cream |
|鮮奶油,含量〉=35% 忌廉,鮮忌廉 whipping cream |
|酸奶油 酸忌廉,酸奶(乳)酪 sour cream |
|酸奶 優格,酸奶酪 yoghurt |
|軟化牛油 soft butter |
|花奶,淡奶 奶水,蒸發奶(水) evaporated milk |
|煉乳 煉奶 condensedmilk |
|起士,起司,乳酪,奶酪,乾酪,乳餅 芝士 cheese |
|起司粉 芝士粉 powdered cheese |
|奶油起司,奶油乳酪,凝脂乳酪 芝士忌廉 cream cheese |
|瑪斯卡波尼起司,馬司卡膨起司,義大利乳酪 mascarpone cheese |
|巧克力削,朱古力削 chocolate curls |
|巧克力豆 巧克力珠,朱古力珠 choc bits, chocolate chips |
|巧克力碎 碎朱古力 ground chocolate |
|椰絲/椰茸/椰子粉 coconut, shredded coconut |
|椰奶 椰漿 coconut cream |
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|蔬菜类 |
|茨菇 arrowhead |
|山药 淮山 Chinese Wild Yam,Common Yam Rhizome |
|青豆 lima bean |
|青豆泥 puree of peas |
|小青南瓜 acorn squash |
|洋蓟 Artichoke |
|芦笋 Asparagus |
|鄂梨 牛油果 avocado |
|玉米笋 Baby corn |
|培根 bacon |
|绿豆芽 Mung Bean Sprout |
|黄豆芽 Yellow Bean Sprout |
|甜菜 beet |
|苦瓜 Bitter melon |
|小白菜 Bok-choy |
|青花菜 花椰菜 Broccoli |
|球芽甘蓝(小包菜) Brussels sprout |
|卷心菜 Cabbage |
|胡萝卜 甘笋 carrot |
|花菜 Cauliflower |
|唐芹 Celery |
|西芹 Celery stalk |
|甜菜 chard |
|樱桃番茄 cherry tomato |
|芥兰 Chinese broccoli |
|细香葱 chive |
|小胡瓜,绿皮番瓜(不可生食) Courgette |
|黄瓜 Cucumber |
|小芋头 Eddo |
|茄子 Eggplant |
|菊苣 Escarole |
|大蒜 garlic |
|生姜 ginger root |
|青椒 green bell pepper |
|青蒜 green garlic |
|秋葵 gumbo |
|辣椒 hot pepper |
|甘蓝 kale |
|韭菜,青蒜 Leeks |
|生菜 Lettuce |
|莴苣 Lettuce |
|百合 lily bulb |
|大白菜 long napa(suey choy) |
|丝瓜 loofah,sponge guard |
|莲藕 Lotus root |
|蘑菇 Mushroom |
|绍菜 Nappa cabbage |
|秋葵 Okra |
|洋葱 Onion |
|平菇 oyster mushroom |
|欧洲萝卜 Parsnip |
|豌豆 Pea |
|豆苗 pea sprout, snowpeas tip |
|马铃薯 薯仔 Potato |
|小红萝卜 radish |
|红椒 Red bell pepper |
|紫色包心菜 Red cabbage |
|红苋菜 red spinach |
|红葱头 shallot |
|荷兰豆 雪豆 snow bean |
|菠菜 Spinach |
|南瓜 Squash(pumpkin) |
|草菇 straw mushroom |
|四季豆 String bean(green bean) |
|玉米 Sweet corn |
|红薯,番薯 Sweet potato |
|大芋头 tara |
|通菜 tong choy (ong choy) |
|大头菜,芜菁 turnip |
|西洋菜 Watercress |
|冬瓜 white gourd,Winter melon |
|黄椒 yellow bell pepper |
|西葫芦 Zucchini |
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|水果 |
|香蕉 banana |
|槟榔 betelnut |
|椰子 coconut |
|木瓜 papaya |
|甘蔗 sugarcane |
|桔子 tangerine |
|橙子/柳橙 orange |
|李子 plum |
|柚子 grapefruit/pomelo |
|蟠桃 flat peach |
|水蜜桃 juicy peach |
|金橘 cumquat |
|石榴 Pomegranate |
|无花果 fig |
|红毛丹 rumbutan |
|杨桃 Star Fruit |
|山竹 mangosteen |
|榴莲 durian |
|杨梅 waxberry |
|芦粟 sorgo |
|孛荠/地梨 water-chestnut |
|龙眼 longan |
|菱角 water caltrop |
|枣子 date |
|猕猴桃/奇异果 kiwi |
|杏子 apricot |
|枇杷 loquat |
|山楂 haw |
|柿子 persimmon |
|柠檬 lemon |
|哈密瓜 honey-dew melon |
|西瓜 water mellon |
|芒果 mango |
|草莓 strawberry |
|樱桃 cherry |
|黑莓 blackberry |
|烂莓 blueberry |
|桃子 peach |
|菠萝 凤梨 pineapple |
|苹果 apple |
|梨 pear |
|荔枝 lychee |
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|豆制品 |
|豆腐干 bean curd strips |
|豆腐花 beancurd jelly |
|百叶 bean curd sheets |
|豆腐衣 bean curd skin |
|油豆腐塞肉 fried bean curd stuffed with minced pork |
|豆腐 Tou Fu |
|素鸡 Soy Chicken (vegetarian chicken, Veggie Chicken ) |
|油豆腐 豆泡 Fried Bean Curd, dulp pock |
|油面筋 Fried Gluten Balls(puff) |
|烤麸 steamed gluten |
|粉丝 bean starch noodles |
|粉皮 bean starch sheets |
|腐乳 pickled bean curd |
|豆豉 fermented black beans |
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|干货 |
|葡萄干,提子干 rasin |
|洋梨 pear |
|杏桃 apricot |
|無花果乾 dried fig |
|龍眼乾,龍眼肉,桂圓,圓肉 dried longan |
|葡萄乾 raisin |
|柿餅 dried persimmon |
|桃脯 dried peach |
|杏脯 dried apricot |
|蘋果脯,蘋果乾 dried apple |
|紅棗 chinese red dates |
|蜜棗 preserved red dates |
|蜜漬櫻桃,露桃,車梨子 glace cherry,candied cherry |
|蜜漬鳳梨 glace pineapple,candied pineapple |
|芝麻 sesame seed |
|罌粟子 poppy seed |
|亞答子 atap seed |
|蝦米 dried shrimp |
|当归 angelica |
|发菜 black moss |
|木耳 agaric |
|黑木耳 black fungus / wood ear fungus |
|银耳 white fungus |
|干百合 dried lily bulb |
|金针菜 dried lily bud |
|人参 ginseng |
|银杏 ginkgo |
|蓮子 lotus seed |
|南杏 apricot kernel |
|杏仁,杏仁片,扁桃 almond |
|北杏,苦杏仁 apricot kernel,chinese almond,bitter almond |
|紅豆 red bean/adzuki bean |
|綠豆 mung bean |
|綠豆片 split mung bean |
|薏米 pearl barley |
|黃豆 soy bean |
|花生 peanut |
|瓜子,南瓜子 pepitas,dried pumpkin seeds |
|崧子,松子仁 pine nut |
|栗子 chestnut |
|核桃,胡桃 walnut |
|榛果,榛仁 hazelnut / filbert / cobnut |
|開心果 pistachio |
|澳洲堅果,夏威夷果,澳洲胡桃,澳洲栗,澳洲核桃 macadamia,california nut |
|山胡桃 pecan |
|石鼓仔,馬加拉,油桐子 candlenut,buah keras |
|白果,銀杏 ginkgo nut |
|碎干果 ground nuts |
|腰子豆,腰果,腰果仁,介壽果 cashew nut |
|檳榔 betel |
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|中式点心/零食 |
|涼粉,仙草 grass jelly |
|果子凍,口者喱 果凍粉 jelly |
|吉利丁 魚膠粉,明膠 gelatine sheets,powdered gelatine |
|杏桃果膠 apricot glaze |
|西米,小茨丸 pearl sago,pearl tapioca |
|紅豆沙 red bean paste |
|蓮蓉 lotus paste |
|棗泥 red date paste |
|栗蓉 chestnut puree,chestnut paste |
|大菜,大菜絲,洋菜,洋菜粉,瓊脂 agar powder |
|中式点心 dim sum |
|饮茶 Yum Cha |
|油条 twisted cruller |
|糯米 sticky rice |
|血糯米 black sticky rice |
|白粥 congee |
|肉包子 steamed bun with pork filling, pork bun |
|豆沙包 red bean bun |
|馒头 steamed bun |
|花卷 Steamed Twisted Rolls with Green Onion |
|馄饨 wonton |
|锅贴 fried dumpling |
|鲜肉锅贴 fried pork dumpling |
|水饺 boiled dumpling |
|蒸虾饺 steamed prawn dumpling |
|蟹粉小笼包 Mini pork bun with crab roe(Xiao Long Bao) |
|三鲜包 Steamed Bun Stuffed with Three Fresh Delicacies |
|虾饺 shrimp dumpling |
|烧卖 shao-mai |
|肠粉 rice noodle roll |
|春卷 spring roll |
|葱油饼 Green Onion Pancake, Scallion Pancake |
|油饼 cruller |
|油条 油炸鬼 deep-fried twisted dough sticks |
|香酥麻饼,芝麻大饼 sesame pancake |
|千层糕 layer cake |
|马拉糕 Cantonese sponge cake |
|八宝饭 rice pudding,8 treasure sticky rice pudding |
|月饼 mooncake |
|粽子 Sticky rice dumpling, Sticky rice wrapped in bamboo leaves |
|凉粉 agar-agar jelly |
|河粉 fried rice noodles |
|干炒牛河 fried rice noodles w/beef |
|年糕 rice cake |
|炒面 chow mein |
|杂碎 Chop Suey |
|芙蓉蛋 Egg Foo Yung |
|汤面 noodles soup |
|阳春面 plain noodles |
|刀削面 sliced noodles |
|炸酱面 noodles w/soybean paste |
|打卤面 noodles w/gravy |
|芝麻糊 sesame paste |
|萝卜丝饼 turnip strips cake |
|碗糕 salty rice pudding |
|凤梨酥 pineapple cake |
|爆米花 popcorn |
|牛肉干 beef jerk |
|果冻 jelly |
|泡泡糖 bubble gum |
|棒棒糖 bonbon |
|水果糖 konfyt |
|棉花糖 cotton candy |
|太妃糖 toffee |
|香瓜子 sunflower seed |
|南瓜子 pumpkin seed |
|藕粉 lotus root starch |
|馅子 filling |
|便当 lunchbox |
|自助餐 buffet |
|零嘴 snack |
|蜜饯 tutti-frutti |
|酒酿 sweet fermented-rice |
|燕窝 bird’s nest bird’s nest |
|榨菜(丝) preserved vegetable (slices) |
|酥油 ghee |
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|调料,香料及配料 |
|陳皮 dried orange peel,dried tangerine peel |
|八角 star aniseed |
|陈皮 dried orange peel |
|桂皮 Chinese Cinnamon Stick |
|肉寇 Nutmeg |
|丁香 clove |
|草果,豆蔻 Cardamom (whole) |
|孜然 Chinese cumin seed |
|西班牙紅椒 paprika |
|皮薩草葉 oregano |
|牛膝草 marjoram |
|平叶欧芹,洋香菜,洋芫荽,西洋芹 平叶巴西里 Italian parsley,flat leave parsley |
|卷叶欧芹 卷叶巴西里 curly parsley |
|百裏香 thyme |
|香茅,柠檬草 lemongrass |
|葱 scallion,green onion |
|芫荽,香菜 Cilantro,coriander |
|迷迭香 rosemary |
|薄荷 mint |
|九層塔,羅勒 basil |
|法国香叶 月桂叶 bay leaves |
|鼠尾草 山艾 Sage |
|香薄荷 savory |
|茵陳蒿 tarragon |
|紅胡椒 pink pepper |
|綠胡椒 green pepper |
|蝦夷蔥 chives |
|山蘿蔔 chervil |
|蒔蘿草 dill weed |
|眾香子 allspice |
|眾香子粉 allspice powder |
|凱莉茴香 caraway seed |
|肉桂 cinnamon |
|綠荳蔻 green cardamom |
|醃漬香料 pickling spice powder |
|肉荳蔻 nutmeg |
|洋蔥粉 onion powder |
|香芹子 celery seed |
|苦豆 fenugreek |
|胡荽子 coriander seed |
|黃芥末子 mustard seed |
|小茴香子 cumin seed |
|大茴香子 aniseed |
|黑小茴香 black cumin |
|墨西哥香料粉 mexican seasoning |
|義大利香料葉 義italian spices leaves |
|義大利香料粉 italian seasoning |
|披薩香料 pizza seasoning |
|漢堡香料 hamburger spice powder |
|薑粉 ginger powder |
|嫩肉粉 tenderizer |
|胡椒粉 ground pepper |
|咖喱粉 curry powder |
|料酒 cooking wine |
|麻油 sesame oil |
|淡色酱油 生抽 light soy sauce |
|深色酱油,黑酱油 老抽 dark soy sauce |
|酱油膏 soy paste |
|虾子酱油 shrimp-roe soy sauce |
|白醋 white vinegar(西洋料理用的) |
|白醋,(工研醋,寿司醡) rice vinegar (工研醋) |
|黑醋 烏醋 black vinggar |
|红酒醋 red wine vinggar |
|耗油 oyster sauce |
|海鲜酱 hoisin sauce |
|花生酱 pesnut butter |
|千岛酱 thousand island |
|蕃茄醬 ketchup |
|蕃茄醬 tomato sauce(普通甜的) |
|蕃茄醬 tomato paste(義大利料理用的) |
|豆辦醬 chilli bean sauce |
|甜面酱 Sweet Soybean Paste |
|甜酸酱 Sweet & Sour Sauce |
|排骨酱 Spare Rib Sauce |
|辣椒醬 chili sauce |
|沙爹酱/沙茶酱(沙茶和沙爹不是同一种酱,虽然英文一样) satay sauce |
|苏梅酱 Plum sauce |
|蟹酱 crab paste |
|XO醬 XO sauce xo sauce |
|色拉酱 salad dressing |
|蛋黄酱 mayonnaise |
|奶油蛋黄酱 mornay sauce |
|柑桔果酱 marmalade |
|水蜜桃罐頭 peaches in syrup |
|冰糖 rock sugar |
|燒海苔 roasted seaweed sushi nori |
|香草豆,香草莢,香草片 vanilla bean (pod) |
|香草精 雲尼拉香精 vanilla extract,vanilla essence |
|班蘭精,香蘭精 pandan paste |
|香草粉 vanilla powder |
|班蘭粉,香蘭粉 ground pandan,ground screwpine leaves,serbok daun pandan |
|(橙子,柠檬等)皮 grated zest, grated rind |
|玫瑰露(精) rosewater (essence) |
|杏仁粉 almond flour,almond mieal,powdered almond |
|切片水蜜桃罐頭 sliced peaches in syrup |
|綜合水果罐頭 cocktail fruit in syrup |
|鹹蛋黃 salted egg yolk |
|手指餅乾 sponge fingers / ladyfingers / savoiardi(義大利名) |
| |
| |
|糖,糖浆 |
|黑蔗糖漿,糖蜜,甘蔗糖蜜 molasses |
|金黃糖漿 golden syrup |
|楓糖漿,楓樹糖漿,楓糖 maple syrup |
|玉米糖漿 corn syrup,karo syrup |
|葡萄糖漿 glucose syrup |
|麥芽糖漿 barley maltsyrup,maltsyrup |
|麥芽糖 maltose,malt sugar |
|焦糖 carmael |
|果糖 Efructos |
|乳糖 lactose |
|轉化糖 invert sugar |
|日式糙米糖漿 amazake |
|綿花糖霜 marshmallow cream |
|冰糖 rock sugar |
|椰糖,爪哇紅糖 palm sugar,gula malacca |
|黃砂糖 brown sugar |
|紅糖,黑糖 dark brown sugar |
|黑砂糖 muscovado sugar |
|金砂糖 demerara sugar |
|原蔗糖 raw (cane)sugar,unrefined cane sugar |
|白砂糖,粗砂糖 white sugar,refined (cane)sugar,coarse granulated sugar |
|細砂糖,幼砂糖 castor sugar |
|糖粉 icing sugar,confectioners' sugar |
|糖霜 icing,frosting |
|蜜葉糖,甜葉菊 stevia,honey leaf |
|代糖,阿斯巴甜 aspartame,sweetener,sugar substitute |
|幼糖 caster sugar |
|糖份混合物 icing sugar mixture |
|糖浆 syrup |
|枫糖酱 maple syrup |
| |
| |
|粉米面类 |
|葛粉 arrowroot flour |
|泡打(大)粉,速發粉,蛋糕發粉 發粉 baking powder |
|小蘇打,梳打粉,小梳打,食粉,重曹 蘇打粉 baking soda,bicarb ofsoda |
|麵包粉(糠/屑) breadcrumbs |
|低筋麵粉,低根粉 cake flour,soft flour,weak flour,low protein flour |
|糕仔粉 cooked rice flour |
|粟粉,粟米粉,玉米(澱)粉 生粉,鹰粟粉 corn flour,cornstarch |
|塔塔粉 cream of tartar |
|卡士達粉,蛋黃粉 吉士粉 custard powder |
|卡士達,克林姆,奶皇餡,蛋奶餡 custard,pastry cream |
|馄饨皮 dumpling wrapper / dumpling skins /gyoza wrapper. |
|鳳片粉,熟糯米粉,糕粉,加工糕粉 fried sweet rice flour,fried glutinous rice flour |
|高筋麵粉,筋麵,根麵,高根粉 gluten flour,strong flour,bread flour,baker's flour,high protein flour |
|米粉 rice flour |
|糯米粉 glutinous rice flour,sweet rice flour |
|抹荼粉 green tea powder |
|海苔粉 ground seaweed |
|蛋白粉 meringue powder |
|雜糧預拌粉 multi-grain flour |
|綠豆粉 mung bean flour,tepung hun kwee |
|澄麵粉,澄粉,澄麵 non-glutinous flour,wheat flour,wheat starch |
|麵粉,中筋麵粉 Plain flour,all-purpose flour |
|粗玉米豆粉 polenta,yellow cornmeal |
|生粉,太白粉 potato starch (flour) |
|臭粉, 胺粉, 阿摩尼亞粉, 嗅粉 powdered baking ammonia, carbonate of ammonia, ammonia bicarbonate, ammonia carbonate, hartshorn |
|奶粉 powdered milk,milk powder |
|黏米粉,在萊米粉 rice flour |
|自發麵粉 self-raising flour |
|春卷皮 spring roll wrapper , egg roll wrapper...... |
|蕃薯粉,地瓜粉 sweet potato starch (flour) |
|樹薯粉,木薯粉,茨粉,菱粉,泰國生粉 Tapioca starch(flour) |
|馬蹄粉 water chestnut flour |
|荞麦粉 buckwheat |
|玉米粉 cornmeal |
|小麥胚芽,麥芽粉 wheat germ |
|小麥蛋白,麵筋粉 wheat gluten |
|全麥麵粉 whole wheat flour |
|餛鈍皮 wonton wrapper,wonton skins |
|可可粉 cocoa powder |
|干酵母(依士) yeast |
|香米 fragrant rice |
|大西米 sago |
|意大利面 pasta |
|意粉 spaghetti |
|意式宽面 lasagne |
|意式干面 tagliatelle |
|意式扁面 Linguine |
|意式细面 Vermicelli |
| |
| |
|烘烤,西点类 |
|法式吐司 french toast |
|法式长棍 french loaf |
|裸麥麵包 rye bread |
|酵母, 酒餅 yeast,ibu roti |
|麵包,麵飽 bread |
|土司麵包,吐司 toast |
|派,批 pie |
|塔,撻 tart |
|凍派,凍批 cream pie |
|蛋塔 egg tart,custard tart |
|法式蛋塔 quiche lorraine |
|戚風蛋糕 chiffon cake |
|海綿蛋糕 sponge cake |
|泡芙 choux pastry,puff |
|瑪琳,焗蛋泡 meringue |
|蛋蜜乳 eggnog |
|可麗餅 ecrepe |
|煎餅,熱餅,薄烤餅,松饼 pancake |
|厚鬆餅 pikelet,hotcake |
|墨西哥麵餅 tortillas |
|曲奇 cookies |
|慕斯,慕思 mousse |
|布甸,布丁 pudding |
|司康,比司吉 scones |
|舒芙蕾 soufflés |
|洋芋塊,炸土豆饼 hash brown |
|英式鬆餅,瑪芬蛋糕 English muffin |
|鬆糕,瑪芬 American muffin |
|格子鬆餅 waffle |
|蘇打餅干 saltine crackers |
|威化餅乾 wafer biscuit |
|麦芬/松饼 muffin |
|馅饼 pie |
|小甜饼 cookie |
|汉堡三明治 deli sandwichs |
|法国长棍 Baguette |
|欧洲羊角面包 croissant |
|拿破仑点心 Napoleons |
|酥饼 flaky pastry |
|唐那滋/油炸圈饼 doughnut |
|蛋挞 tart |
|大块面包 loaf |
|提拉米苏 Tira Misu |
|面包皮 crust |
|华夫饼干 waffle |
|苏打饼干 soda cracker |
|杏仁饼干 macaroon |
|核仁巧克力饼 brownie |
|姜饼 gingersnap |
|慕司 mousse |
|果酱 jam |
|麦片 oatmeal |
|圣代 sundae |
|雪芭 sorbet |
|甜筒 icecream cone |
|蜜桃冰淇淋 peach melba |
|奶昔 milkshake |
|火焰冰激凌 baked Alaska |
|意式冰激凌 Spumoni |
|蛋黄酱 卡士达酱 custard |
|羊乳酪 feta |
| |
| |
|日本/韩国料理 |
|味噌汤 miso shiru |
|天妇罗(甜不辣) tempura |
|寿司 shushi |
|铁板烧 teppanyaki |
|烤鸡肉串 Yakitori |
|甜味烤猪肉 teriyakii |
|日本火锅 sukiyaki |
|生鱼片 sashimi |
|清酒 saki |
|芥末酱 wasabi |
|紫菜 nori |
|荞麦面 soba noodles |
|芥末(其实是山葵 wasabi |
|味噌 miso |
|鱼汤 dashi |
|河豚 fugu |
|七味粉 shichimi |
|大麦茶 mugi-cha |
|乌冬 udon |
|鱼生:金枪鱼 maguro(tuna) |
|鲷鱼 madai(sea bream) |
|黑鲈 suzuki(sea bass) |
|鲣鱼 katsua(bonito) |
|鳟鱼 masn(trout) |
|鱿鱼 ika(squid) |
|章鱼 kato(octopus) |
|北极贝 geoduck(mirugai) |
|石头火锅 Jungol |
|韩国泡菜 kimchi, kimgee |
| |
| |
|饮料 |
|欧洲饮料 beverages/quencher |
|红茶 black tea |
|锡兰上等红茶 Pekoe |
|新茶 sincha |
|茉莉花茶 jasmine tea |
|龙井 Long Jin |
|乌龙 Oulung |
|铁观音 Tieh-Kuan-Yin |
|云雾茶 cloud mist |
|功夫茶 gongou |
|袋泡茶 teabag |
|柠檬水 lemonade |
|姜汁 ginger ale |
|酸奶 yoghurt |
|全脂 whole milk |
|脱脂 skimmed |
|不含咖啡因 decaffeinated |
|咖啡伴侣 coffee mate |
|方糖 cube sugar |
|速溶咖啡 instant coffee |
|阿华田 Ovaltine |
|七喜 Seven-up |
|养乐多 Chlorella Yakult |
|苏打水 soda |
|麦酒 ale |
|补酒 tonic |
|生啤 draft beer |
|黑啤 stout |
|宾治 punch |
|酸梅汤 plum juice |
|樱桃酒 kirsch |
|雪利酒 sherry |
|奶粉 powered milk |
|干邑 cognac |
|香槟 champagne |
|金酒 gin |
| |
| |
|其他 |
|食用色素 food colouring |
|甜酒酿 Chinese Rice Wine |
|鹼水 alkaline water,lye water,potassium carbonate |
|白� alum |
|硼砂 borax |
|石膏 gypsum |
|南乳 fermented red beancurd |
|棉线 Cotton Twine |
|肉汁 gravy |
|肉汤 broth |
|蔬菜通心粉汤 Minestrone |
|意大利蔬菜汤 minestrone |
|奶油洋葱汤 cream of onion soup |
|清炖肉汤 consomme |
|乡下浓汤 country soup |
|浓汤 bisque |
|西班牙肉菜饭 paella |
|意式调味饭 Risotto |
|火锅 hot pot |
|(中式)杂碎 chop suey |
|烤肉串 kabob |
|爱尔兰炖菜 Irish stew |
|北京烤鸭 Peking duck |
|(法)蔬菜炖肉 ragout |
|意大利腊肠 salami |
|马来西亚米粉 laksa |
|(泰)冬荫功 Tom Yum Goong |
| |
| |
|餐类别,烧法 |
|主菜 main course |
|一道菜 course |
|招牌菜 specialty |
|浇头 toppings |
|泡菜 Preserved Vegetable |
|酸黄瓜 pickel |
|例汤 soup of the day |
|罗宋汤 borsch |
|鱼羹 fish chowder |
|薯泥 mashed potatoes |
|玉米卷 taco |
|杂烩 chowder |
|砂锅菜 casserole |
|炖菜 stew |
|肉片/鱼片 fillet |
| |
| |
|西菜烹煮方法 |
|Grilling 烧烤,用下火 |
|broiling 高温烤,用上火 |
|roasting 烘烤,通常指肉类放在密封的砂锅里烘烤 |
|baking 烤箱烤,通常指糕点,蔬菜及砂锅菜在烤箱烤 |
|Sautéing 煎,爆炒。热锅里加少量油,待油变得很热时用大火翻炒食物 |
|pan frying 中火翻炒。温热的锅里放中等数量的油,油温热时加食材,中火翻炒 |
|deep frying 油炸 |
|boiling 大火煮 |
|simmering 中小火煲煮,温度大约为180F(85摄氏度) |
|poaching 小火水煮,温度大约为160-180F(70-85摄氏度) |
|steaming 蒸 |
|braising 炖,一般指用不多的汤汁慢火炖煮 |
|en papillote 用纸包裹食物,放进烤箱或蒸锅,用食物本身的蒸气将食物加热变熟。Papillote 一词是法语,指包裹食物的一种纸。 |
| |
| |
|餐具及用具 |
|铝箔 aluminum foil |
|围嘴 Apron |
|电饭煲 auto rice cooker |
|早餐蛋盅 Boiled Stander |
|开瓶器 bottle opener |
|面包盘 Bread Plate |
|自助餐保温锅 Buffet Warmer |
|黄油碟 Butter Dish |
|黄油刀 Butter Knife |
|罐子 caddy |
|蛋糕叉 cake fork |
|罐头 can |
|烛台 Candle holder |
|雕刻刀 carving knife |
|套椅套 Chair Cover |
|香槟杯 Champagne glass |
|奶酪车 Cheese Trolley |
|砧板 chopping board |
|筷子 chopsticks |
|筷架 chopsticks rack |
|海鲜叉 Cocktail Fork |
|咖啡杯 coffee cup |
|咖啡壶 coffee pot |
|咖啡具 coffee set |
|咖啡勺 Coffee spoon |
|开塞器 corkscrew |
|调味瓶 cruet |
|杯子 cup |
|甜品叉 Dessert Fork |
|甜点盘 Dessert Plate |
|甜品勺 Dessert Spoon |
|甜品车 Dessert Trolley |
|主菜叉,晚餐叉子 Dinner Fork |
|主菜刀 Dinner Knife |
|碟 dish |
|抹布 duster/rags |
|砂锅 earthenware casserole/sandy pot |
|洗手盅 finger bowl |
|鱼叉 fish fork |
|鱼刀 Fish knife |
|电冰箱 fridge |
|漏子 frying basket |
|煎锅 frying pan |
|炒菜勺 frying spoon |
|煤气 gas |
|玻璃杯 glass |
|玻璃器皿 Glass ware |
|长柄杓 Gravy ladle |
|烤架 grill |
|冰块桶 ice bucket |
|刨冰机 ice crusher |
|冰服务器 Ice server |
|冰夹 ice tong |
|冰水杯 Ice water glass |
|坛子 jar |
|凉水壶 jug |
|榨汁机 juicer |
|水壶 kettle |
|菜刀 kitchen knife/cleaver |
|厨房秤 kitchen scale |
|餐刀 knife |
|餐后酒车 Liqueur Trolley |
|龙虾签 Lobster Stick |
|龙虾钳 Lobster Tong |
|主菜盆 Main Course Plate |
|量杯 measuring cup |
|搅拌器 mixer |
|模子 mould |
|马克杯 mug |
|餐巾 napkin |
|烤箱 oven |
|燃焰车 Oven Trolley |
|平底锅 pan |
|抹布 Pantry cloth |
|厨用纸巾 paper towel |
|胡椒粉瓶 pepper shaker |
|便当 picnic lunch |
|方糖架 pincers |
|冰水壶 Pitcher |
|席次卡 Place card |
|垫布 placemat |
|盘 plate |
|锅 pot |
|收据 Recipet |
|红葡萄酒杯 Red wine glass |
|饭碗 rice bowl |
|水果盘 ruit plate |
|色拉车 Salad Trolley |
|盐和胡椒粉瓶 Salt and Pepper Shaker |
|小碟子 saucer |
|球形匙 scoop |
|服务叉 service fork |
|托盘垫巾 Service Mat |
|装饰盘 Service Plate |
|服务勺 service spoon |
|服务手推车 Service Trolley |
|餐具柜 Sideboard |
|餐具柜 sideboard |
|垫布 Silent Cloth,Table Cloth Mat |
|银餐具 Silver ware |
|水槽 sink |
|煲锅 slow cooker |
|蜗牛叉 Snail Fork |
|蜗牛夹 Snail Tongs |
|汤杯 Soup Cup |
|汤盆 Soup Plate |
|汤匙 soup spoon |
|汤勺 Soup Spoon |
|调味品架 spice rack |
|弹簧秤 spring scale |
|头盆叉 Starter Fork |
|头盆刀 Starter Knife |
|开胃品盘 Starter Plate |
|牛排叉子 Steak fork |
|牛排刀 steak knife |
|汽锅 steamboat |
|蒸笼 steaming basket |
|滤网 strainer |
|吸管 straw |
|糖夹 sugar tong |
|桌布 table cloth |
|“十”字形台布 Table Runner |
|桌裙 Table Skirt |
|茶匙,大勺 (15ml) table spoon |
|水龙头 tap |
|茶壶 tea -pot |
|茶具 tea set |
|茶匙(5ml) tea spoon |
|茶盘 tea tray |
|热水瓶 thermos |
|牙签 toothpick |
|装饰台布 Top Cloth |
|送餐车 Transfer Trolley |
|托盘 Tray |
|汤盅 Tureen |
|服务布巾 Waiter Cleaning Cloth |
|白葡萄酒杯 White wine glass |
|葡萄酒篮 Wine basket |
|炒锅 wok |
| |
| |

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