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How far were Mao's agricultural policies responsible for the scale of the Great Famine in China, 1958-1962?

Mao's agricultural policies were extreme, unpopular and carelessly thought through which made them largely responsible for the scale of the Great Famine. These policies included bad agronomical theories of Lysenkoism and 'Sparrowcide', as well as Collectivisation and the agricultural policies from the Great Leap Forward. Chinese researchers were told that the Soviets 'had discovered and invented everything,' which meant that they looked up to the USSR believing that their actions and ideas i.e. Lysenkoism, a Soviet theory, would also benefit China. There were also other contributions which can be argued to have caused the huge scale of the famine such as the effects of the Anti-rightist campaigns in 1957, Party corruption, USSR grain repayments along with terrible weather conditions and the situation in Tibet.

Collectivisation from 1953-57, was the first agricultural policy taken on by Mao which was unsupported by the peasants in the countryside who were the majority of the population. The whole aim for Collectivisation was to massively increase grain production at a relatively quick pace, but the difficulties of implementation only led to a 3.8% increase overall of crop production, and only a tiny 1% in the last year in 1957. These disappointing figures represent how Mao failed to understand the peasants which were a vital factor towards why millions were unwilling to cultivate land. This is because peasants were no longer allowed to farm for themselves as the grain produced went to the State instead, to feed the cities, leaving many to starve. This caused an increased atmosphere of discontent among the peasants and this is unsurprising when historians such as Jon Halliday suggest that the living standards of the peasants did not improve, but instead caused severe hardship for them. Due to the failure of the policy, more radical changes needed to take place which occurred in Mao's more ambitious plan of the Great Leap Forward.

The Great Leap Forward, introduced in May 1958, caused a significant decrease in grain production overall which had detrimental effects on society and welfare. Mao believed that the people of China were willing to work on an ideological basis, meaning that they were self-motivated without the need for incentives to work. He thought that propaganda was sufficient enough to encourage the peasants to work long hours and to 'maintain their enthusiasm' but his overestimation

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