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Mcdonald's Marketing Strategy

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From September 16th to 29th, McDonald’s restaurants around the country gave out absolutely free small coffees to their customers during breakfast hours. The first free coffee giveaway took place around six months ago, and this past one was more or less a repetition of the first. McDonald’s released a statement that explained the reasoning behind the giveaway, which stated, “This event builds on McDonald’s first-ever Free Coffee Event launched in March, when the company gave away millions of cups of free coffee during the two-week period.”
It’s also worth noting that McDonald’s has been undergoing horrible sales in eleven of the past twelve months. I think it’s safe to say that McDonald’s is hoping that this marketing maneuver will result in a turnaround in sales for the long run. The first step of the consumer decision-making process is problem recognition. It’s a well-known fact that a vast majority of Americans crave a cup of coffee in the morning, which is why coffee is such a huge business in the U.S. When most consumers think of restaurant coffee, they think of Starbucks, Dunk n’ Donuts, or Panera Bread. In my opinion, McDonald’s free coffee giveaway was an attempt to break into this list of high quality brand name coffee. McDonald’s had never been known for their coffee, but a year or so ago they started releasing a variety of coffee drinks labeled “McCafe,” that were basically a cheap version of the typical Starbucks coffee drink, such as the McCafe Latte or the Frappe Mocha. Not only did McDonald’s coffee giveaway, promote their coffee, but it promoted their entire breakfast menu. As a matter of fact, I was a victim of McDonald’s promotion first hand last week, when I was too lazy to get out of bed and fix my morning cup of coffee. I remembered hearing about McDonalds giving away free coffee, so I decided to go get myself a cup. While I was ordering

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