...“You are what you eat”. Americans love their Mexican food, whether from a tiny taqueria or a major chain like Chipotle or Taco Bell. But did you know that what we call Mexican food is really Mexican-American? This hybrid cuisine has been popularized in the states that border Mexico (like Texas, New Mexico and California) and is really an American invention. Now let’s see the differences and the similarities of this mix and what food means for every country. In the U.S, there really is no such this as “traditional” American food, simply because America is considered to be the “melting pot” of many different heritages and cultures. Cuisine will vary based on location, and is largely influenced by the people living in the area. Meanwhile in Mexico...
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...Below is a free excerpt of "Executive Summary - Paradise Kitchens, Inc." from Anti Essays, your source for free research papers, essays, and term paper examples. Paradise Kitchens offers a uniquely tasty product in its Howlin’ Coyote Chili. Howlin’ Coyote Chili reaches consumers via grocery stores. The mission of Paradise Kitchens is to market high quality lines of Southwestern and Mexican food at premium prices that satisfy consumers in the fast growing food segment of high quality products. Internally, Paradise Kitchens strives to provide challenging careers to its employees and above average returns to investors. Paradise Kitchens plans to build on the success of the Howlin’ Coyote Chili by adding other Southwestern and Mexican food products to the Howlin’ Coyote brand. Some planned products for the Howlin’ Coyote brand are tacos, enchiladas, and burritos. While expanding its offerings to consumers, Paradise Kitchens hopes to maintain Howlin’ Coyote’s status as a high quality brand. To go along with it’s expanded offerings, Paradise Kitchens hopes to place it’s products in 17 new metropolitan markets as well as to place its products in two convenience stores or supermarkets by 2012 and five by 2013. Paradise Kitchens will add to its product lines slowly, as they hope to add one new product line every three years. Not only does Paradise Kitchens want to expand its offerings, but they want to be towards the top in market share as well. Paradise Kitchens hopes...
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...– Task 2 Hispanics Food Traditions Celebrations Corn Language Mexico Independence Day Tortillas Religion Catholic Cinco De Mayo Beans/Rice Pinata Day of the Dead Asians Food Traditions Celebrations Chicken, Duck, Fish, Fresh vegetables Language Chinese New Years Noodles Religion Buddhism Lantern Festival Rice Tea Ching Ming Festival FDT4 Task 2 D. Kentucky Subcultures It takes a great deal of patience and understanding to be a teacher in a culturally mixed environment. The educational environment that I plan to teach in consists of cultures made up of Asians and Hispanics. I wish to better understand these two cultures so that I can understand the differences and provide a teaching environment that will be valuable in my classroom. In order to accomplish this, I have researched the foods, traditions and celebrations of two Kentucky subcultures, which are Asians and Hispanics. In the state of Kentucky, according to the U.S. Census Bureau 2011, Hispanics make up 138,563 of the total population. According to the U.S. Census Bureau 2011, Asians make up 52,201 of the total population. (U.S. Census Bureau, 2013 a) E. Hispanic Culture - Foods Hispanics are well known for starting and overseeing authentic Mexican restaurants. The love of Mexican foods by the majority of Americans has kept the Hispanics in business for many years. Corn is the main base in foods of most Mexicans. Bread is not a normal staple...
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...INTRODUCTION The Jose’s Authentic Mexican Restaurant “Restaurant” is a 58-seats restaurant. The restaurant offers a broad range of Mexican traditional food. The restaurant location is in New England. The interior decoration of the restaurant is of the Mexican style. The restaurant atmosphere allows the customers to enjoy and experience the real taste of Mexican food while listening to Mexican music played in the background. It offers a set twenty-three main dishes. The number of seats in the waiting area is limited and that because space inside it is limited and there is no dedicated waiting area to accommodate the visitors. Furthermore, the restaurant doesn’t have an advance booking system. Further to the above, the time required to serve the meal from the time the order is placed is twelve minutes, and most of it consumed for final cooking. According to the customer survey feedback as provided in the case study, during the rush hours on Friday and Saturday’s nights, indicates that customers were overall pleased with the general dining experience. However, sixteen customers said that the food and service that the restaurant offers does not worth the money paid for while other sixty-seven customers said that food worth the cost. Even when considering the rates of the aspects of the survey it appeared that the majority of the customers are well satisfied with overall dining experience apart from the delivery time of the food; especially during the rush time. ...
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...present a cogent, all-argued paper. Depth, originality and critical thinking in your arguments will be important part of grading. You should use concepts we have been discussing in class (structural violence, colonialism, etc.) to guide your argument. However, the concept of the paper is open-ended. Please develop your thoughts based on the book Labor and Legality. 1. A quality paper will have a strong analysis that draws from concepts learned from the book and also from class. Your arguments should be supported by proper evidence from the book. In other words, your thoughts must be fully engaged with the reading. Thus, proper citations, a clear structure, and also format requirements listed below would be important. 1. Format requirement. 1) Your review should be 3-5 pages (with a separate references cited page), which is a small adjustment from the syllabus. You will still need to use 1-inch margins, double-spaced, 12-point font. 2) Please review the section of the syllabus labeled “2” under “expectations” for information on academic integrity. Plagiarism will not be tolerated. Use in-text citations per the Chicago Style Manual when directly quoting or paraphrasing an author and make sure to include a “works cited” section. If there is any other citation style you are familiar with, you can use that style. Please refer this link, if you want to learn about Chicago Style Manual :https://owl.english.purdue.edu/owl/resource/717/01/ 1. Papers should be turned in on Compass2g...
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...if you mistake their culture for a similar culture. Mexican Americans, Puerto Ricans, Cuban Americans and Latinos are four groups that fit into this category. This research paper will give us an in-depth look at each group identifying their similarities and their differences. Mexico is a Latin country with a complex culture that spans different times in history. The Mexicans are proud of their country, culture and lifestyle and try to preserve it as much as possible even when they are living anywhere other than Mexico. Out of the 26.4 million Hispanics that live in America, 64% of them are Mexican Americans (Thinkquest.org). The Mexican American culture is a mixture of the Mexican culture and the American culture and often causes them to stand out. The primary influence comes from Spain while the secondary influence comes from America. Mexican Americans have strong ties to their families loving each other and taking care of each other. Honor within the family connects all the members together and loyalty without question is expected. They work hard, strive to live in the same house together or in houses near each other. They also have a good temperment (Kwintessential.co.uk). Depending on the generation their first language is either Spanish or it's English. There are some Mexican Americans who have never learned English, however, they have relatives that known both languages. The religious beliefs of Mexican Americans is very strong and many of their...
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...Matt Quider Criminal Justice Library Research Paper September 19th, 2012 The Mexican Mafia The Mexican Mafia was formed in the late 1950’s within the California Department of corrections, and is now known as one of the most powerful prison gangs in the United States. The Mexican Mafia is well known for their Drug Trafficking, and for their ruthless style of murder. The Mexican Mafia often uses the number thirteen as gang identification, as it represents the thirteenth letter in the alphabet, the letter M. Most of the Mexican Mafia is located in California and Texas. In San Antonio, the Mexican Mafia is responsible for Ten percent of homicide rate (Dufresne, D. 2010. Top Ten Prison Gangs. Retrieved from http://listverse.com). The Mexican Mafia is a gang that is only made up of roughly around one hundred members. Although the gang is small, they are well known for being powerful, and each member holding a significant responsibility with in the gang. Rene Enriquez; a well known Mexican Mafia crew leader, has said that, “ there are three parts of the gang, the Members, the Cabanaras, and the Surenos”.(Montgomery, M. (2012). Gangster Reveals Mexican Mafia Secrets. Retrieved from http://www.npr.org/templates). The Members are from the the state prisons, and are a very small group, but are known to be very powerful. They are from the western state prisons and the citizens of the United States. The Cabanaras are known to be “the soldiers” or “the backbone” of the gang. Enriquez...
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...Illegal Immigration and Border Policy In recent years, Illegal immigration has been a contemporary political and social debate. It has been the platform of many politicians, especially in the southwest, and it is often a popular subject in news media. People in favor of strict immigration policy often claim that illegal immigrants are costly to the American economy and that they take American jobs. The border control policy is ineffective, it is often too costly for its effectiveness. Border policies have increased the number of immigrant deaths in the deserts of border states. Not only that but the US/Mexico border is harmful to the environment. The anti-immigration policy that's currently in effect goes against a rich cultural history in North America. Lastly, popular arguments made for strict immigration will be brought to light. In 2006, George W. Bush signed H.R. 6061, also known as the Secure Fence Act, in an attempt to increase border security and expand the US/Mexico Border. Prompted by heightened national security measures after 9/11, the bill was designed to "help protect the American people" and marked " an important step toward immigration reform" (Bush 2006). The bill doubled funding for border security, increasing expenditures from $4.6 billion in 2001 to $10.4 billion in 2006. This money went to "[authorize] the construction of hundreds of miles of additional fencing along our Southern border" and to "[deploy] thousands of National Guard members to assist...
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...external factors and how they will play a role in the operations of a business. In this paper there will be a definition of some external factors for the Guadalajara Mexican Restaurant and how well the restaurant adapts to these factors. Analysis of the supply chain of operations will also be taken into consideration along with the identification of other issues and opportunities that may occur. Economic, Legal and Regulatory Forces and Trends In regard to external social forces/trends, there are several forces that create an impact on the business. One is the grip of obesity on America has forced several individuals, especially young adults, to eat healthy and reduce their waistlines. As a result, one of the most successful fast food chains has not been McDonald’s or Burger King, but has been Subway (Subway, n.d.). With their attractive pricing and healthy options, Subway has been far more profitable where other restaurants and chains have faltered. Because of the health trends amongst the youth, it makes sense that these social factors of health conformity are a huge negative trend toward the restaurant. Because the majority of Mexican foods are high in fat due to the frying process, health conscious individuals would create a negative external force. Competitive analysis as an external force/trend is quite interesting. Due to the high population of Hispanics in Southern California, Mexican cuisine is quite prevalent in the area. As a result of this, the restaurant must...
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...Obesity and Overweight in Hispanics in the United States Maria Teresa Carrasco Francisca Velasco Adrian Rodriguez RES 341 November 19, 2011 Deborah Green Obesity and Overweight in Hispanics in the United States The purpose of the research that will be conducted is to validate what studies have shown about that Hispanic Americans have higher levels of overweight and obesity than Non – Hispanic Whites. “In accordance with the U.S. Department of Health and Human Services information in 2008, Hispanic Americans were 1.2 times as likely to be obese than Non-Hispanic Whites. Among Mexican American women, 73 percent are overweight or obese, as compared to only 61.6 percent of the general female population. In 2007 – 2008 Mexican American children were 1.4 times more likely to be overweight as Non-Hispanic White children. In 2007, Hispanic adults were 50% less likely to engage in active physical activity as Non-Hispanic Whites” (OMH – Source: CDC, 2010) Impact of obesity and overweight The problem with obesity and overweight has affected the Hispanic race in many ways. Obesity and overweight are two different problems. A person with a BMI (Body Mass Index) of 25-29.9 is considered overweight and a person with a BMI of less than equal to 30 is considered obese. Based on the information gathered by the Department of Health and Human Services Office of minority health, more than 80% of the Hispanic overweight population tends to develop diabetes. Tests were driven...
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...by choice and all eventually were integrated into the “American society” to become a homogenous people. These immigrants had a vision, work ethic, values, fortitude, imagination, and pioneering spirit which enabled her to become the greatest nation on earth. While it took longer for some than others, they and their descendents ultimately became "One nation, under God, with liberty and justice for all." Many, but not all, modern immigrants to the United States are not much different. However, unlike the distant past, immigration now consists of two components: legal and illegal. This research paper will not even attempt to cover the many contributions that legal immigrants are currently making to this country. This paper will, however, explore various aspects and direct consequences of illegal immigration that many people are unaware of and most people do not know the full extent of. In this paper, I will explore some of the collateral damage of...
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...Obesity Demographic Paper Obesity Demographic Paper Obesity is becoming a major worldwide epidemic that is a chronic disease which affects everyone young and old, male and female alike. The exact cause is still unknown and scientists are still trying to understand what triggers it. One cause is that in today’s fast paced world, people do not have time to sit down to home cooked meals, or exercise and really take good care of themselves. Fast food restaurants are replacing the home cooked meals and providing bigger portions on their menus and people not finding time to exercise. Instead, they choose to sit down and watch movies at home or surf the net as a source of entertainment due to economic reasons. Children are playing video games instead of playing sports or riding bikes (Obesity in America: What’s driving the epidemic?, 2012. 02). This is becoming a harmful trend which is contributing to the rise of chronic diseases. Obesity does not discriminate and studies over the years have found that there is a significant difference in obesity by ethnicity and race and it differs by sex and age. Obesity is a major contributor of heart disease, cancer, liver and gallbladder diseases, sleep apnea and respiratory issues, depression, infertility, erectile dysfunction and mental health conditions (Jacobson, 2000). In the past 20 years, obesity has risen in the United States and continues to rise with more than 35.7 % of the adults and 17% of children between the ages of 2-19...
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... MARKETING STRATEGY..............................................21 MARKETING PROGRAMS............................................23 FINANCIAL PLANS.......................................................26 IMPLEMENTATION AND CONTROL..............................26 1. REFERENCE LIST..........................................................27 2. APPENDIX [A.1] Sales forecast [A.2] Budget marketing plan [A.3]Implementation plan 1. EXECUTIVE SUMMARY This report has commissioned to development a Marketing Plan for Chipotle Mexican Grill Inc.(CMG) and recommend strategies for the introduction of its products in China to achieve the objectives. The research draws attention to the fact that Asia fast food and Fast Casual Food grew by 13% and 8% respectively in the world. CMG belongs to Fast Casual Food sector....
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...Often times, a majority of these functions overlap and involve one another and team members need to work together. That is when teamwork comes in handy. Without teamwork many of the largest projects could not be complete and possible. They are an essential part of business. This paper will discuss the concept of using teams in production and operations management. It will give a description of a major restaurant business, Chipotle, the company’s production management style, the company’s use of teams in production and will also analyze and evaluate the company’s ability to adjust to major economic, environmental, or natural crisis and communicate effectively with their employees and customers about issues caused by the crisis. The first Chipotle Mexican Grill was opened in July 1993 and founded by current CEO, Steve Ells (Funding Universe, nd). The first store was opened in Denver, Colorado fulfilling Ells’ vision to bring together traditional Mexican peasant food with gourmet cuisine. Earlier in his career Ells worked in San Francisco for the high-end Stars restaurants but it was his off-hours visits to the local taquerias that inspired him to open Chipotle (Funding Universe, nd). Chipotle Mexican Grill is a fast-casual restaurant that offers tacos, burritos, burrito bowls, and salads...
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...Fathom T Global Market Analysis Fathom World Communicator: Phone and Language Translating System MNS Technologies International Business Instructor: Dr. David Strong Spring 2012 – FTB Abstract The purpose of this paper is to summarize the steps of the marketing process involved in the launching of a brand new product in a particular part of the globe. We are focusing in brining a brand new product: the Fathom World Communicator into the market in Mexico City. We will be able to satisfy the customer’s needs and wants by applying our marketing plan and background research that we gathered about the area. After meticulously researching the market we were able to identify a target area that we believe will be successful. The introduction of the Fathom World Communicator breaks price and language barriers between local and foreign competitors. Our company wisely took advantage of joint efforts with local and established endeavors to be able to utilize local workforce and resources, making the launching of the Fathom World Communicator a success. Introduction the Fathom World Communicator: All-in-One Phone and Translator 2012 Mexico City, Mexico With projected 3.5% economic growth for 2012 and three times the size of Texas, Mexico has a current population of 113 million, with 50% under the age of 27. Mexico City’s population of 19.5 million, Mexico has outstanding potential and attracts impressive levels...
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