Question 1 .1 out of 1 points Which of the following U.S. government agencies regulates all domestic and imported food sold in interstate commerce?
Selected Answer: Food and Drug Administration . Question 2 .1 out of 1 points Before you prepare food or after you use the bathroom, wash your hands with hot soapy water for at least ____ seconds to cleanse them thoroughly.
Selected Answer: 20 . Question 3 .0 out of 1 points Which of the following food preservation methods is the most effective for destroying pathogens, including viruses?
Selected Answer: [None Given] . Question 4 .0 out of 1 points Which of the following foods is not a likely source of food-borne pathogens?
Selected Answer: [None Given] . Question 5 .0 out of 1 points On her last camping trip, Jenny swallowed some water when she swam in a lake. Two days later, she suddenly experienced severe abdominal pain and watery diarrhea. Based on this information, Jenny probably is infected with
Selected Answer: Bacillus cereus. . Question 6 .0 out of 1 points Kevin is an American who is staying in a hotel in Paris, France. To avoid traveler's diarrhea, Kevin should
Selected Answer: drink only water that has been boiled. . Question 7 .0 out of 1 points During a disaster, it is safe to drink the water from
Selected Answer: toilet bowls. . Question 8 .1 out of 1 points Functions of intentional food additives include
Selected Answer: All of these are correct. . Question 9 .1 out of 1 points Which of the following pesticides kills weeds?
Selected Answer: Herbicide . Question 10 .0 out of 1 points A farmer in Illinois wants to control crop pests by using integrated pest management techniques. Based on this information, the farmer will use
Selected Answer: predatory wasps to kill insect