Premium Essay

Omega Health Foundation

In: Business and Management

Submitted By REDMAMBA
Words 877
Pages 4
Omega Health Foundation Paper

Malik Harris

University Of Phoenix

Omega Health Foundation Paper

The application of sound financial decision making and investment positioning is predicated upon a sound understanding of the critical components of how a business in the healthcare market behaves. The relationship between investment fundamentals, company positioning and the action process will facilitate the enabling of the organization to move forward on concrete financial footing. The ability to understand where a company is coming from in terms of a financial standpoint and making changes in the application of what current financial goals may be and calling to action the direction of where the company needs to go completes a skill set a financial manager must have.

Current principles of finance and how they relate to the Omega Health Foundation in relation to their financial strength are as (Guin, None) follows:

1. Risk-Return Tradeoff – This principle demands that the higher or increased level of risk, the high the expected return must produce. Financial advisors must determine the level of risk an organization is willing to assume before investments can be properly executed.

2. Leverage – The simplest way to apply this principle is to magnify earnings that are the direct result of fixed costs. These magnifications can be realized by operational, financial and total or combined leverage.

3. Time Value of Money – Every penny earned or invested has a time value. Omega Health needs to be sure this principle is kept in check.

4. Valuation – Knowing that the current value of an asset is equal to the present value of future cash flows is critical. By understanding the formula of:

Value = Present value of future cash flows

5. Bond Prices vs. Interest rates – Knowing if a bond is the best measure of raising money is critical for continued…...

Similar Documents

Premium Essay

Omega Health Foundation Financial Evaluation

...Running Head: Omega Health Foundation Financial Evaluation Omega Health Foundation Financial Evaluation Financial Position of Omega Health Foundation (OHF) The principles of finance and OHF’s financial position are very important to any leader of the organization and not just the financial officer or director. This evaluation of OHF finances will explain the financial position of OHF and offer recommendations to strengthen OHF’s financial position. Included in the evaluation will be an explanation of the principles of finance and how they relate to OHF, a comparison of net incomes and cash flows, a comparison of the market value of an asset and the book value, the addressing of OHF’s strengths and weaknesses and recommendations to further strengthen OHF. Principles of Finance and how They Relate to OHF The principles of finance are an important aspect of OHF. Leaders of every department and not just the financial officer and director should be aware of these principles. These principles include financial viability, accounting entity, money measurement, duality, cost valuation, accrual accounting, and stable monetary unit. To be familiar with the four major types of statements these accounting principles should be understood. The phrase “generally accepted accounting principles” is usually used to refer to the rules and requirements that form the preparation of the four financial statements. These financial statements are......

Words: 1636 - Pages: 7

Premium Essay

Omega

...Omega Health Foundation Finances play a major role in part of decision-making of any industry that can have a conclusive affect on the processes of the business. Most health care organizations have significant changes within the industry; this is specifically because there are new trends available in the market industry which are impacted by the finance organization and the decisions that must be made. Most of the decisions within the health care industry are primarily reliant on the demand for health care services that are available to patients and the health care organization financial position. Health care administrators are enabling to analyze financial data obtained from financial report. These principles of finance report helps manager make well informed decisions. Principles of Finance The Omega Health Foundation is an example of principle of finance, which is “a complex business with two hospitals, Omega and Able Memorial, plus a number of related medical-service providers” (Cleverly & Cameron, 2007, p. 164).These principles of finances are risk-return trade off, time value of money (TVM), leverage, bond prices versus interest rates, portfolio effect, the matching principle, and liquidity versus profitability. By using the principles of finance it helps Omega Health Foundation because these are prepared to help the organizations financial statements and reports. Furthermore, the use of these financial statements like the balance sheet, income statement, statement...

Words: 979 - Pages: 4

Premium Essay

Health & Wellness

...& M.J. Stampfer, 2002). This guide was intended to educate the average consumer as to what they should be eating to improve their health and their body’s functions. Today, with advances in technology, scientists are realizing that abiding by the portions described in the food pyramid may not be the best way to maintain a healthy lifestyle. Armed with this new knowledge they have revised the food pyramid to help you optimize your body’s potential. The food groups in the new pyramid contain the following: 1. Vegetables and Fruits/ Healthy Fats and Oils/ Whole Grains, 2. Nuts, Seeds, Beans and Tofu/ Fish, Poultry, and Eggs, 3. Dairy or Vitamin D and Calcium Supplements, and 4. Red Meat, Butter, and Refined Grains. This essay will explain some of the benefits to sticking to a well rounded diet that follows the recommended servings laid out in the food pyramid. Vegetables, fruits, healthy fats and oils, and whole grains are the foundation of the new food pyramid. It is recommended that you consume at least 5 servings per day from this group. They are packed with vitamins, minerals, antioxidants and fiber. The antioxidants and other nutrients in fruits and vegetables help protect against certain types of cancer and other diseases. Healthy fats and oils such as Omega 3 “help promote normal body function, [and] even promote good emotional health, weight loss, and lower your chances of developing cardiovascular problems” (S. Goodwin). Whole grains contain fiber as......

Words: 640 - Pages: 3

Free Essay

Grass Feed Beef

...grain-based (corn or soy) diets cause numerous health problems for cattle, creating unhealthy cattle and unhealthy meat. Two areas of concern are the nutrition and health aspects of grain-fed beef and the risk of E. coli. It is believed by many that pasture-based cattle contribute to healthy eating. Using our grasslands, which is a natural process, creates a foundation for raising grass-fed cattle (Clancy & Pollan, 2006). An animal’s diet can profoundly influence the nutrient content of its products. In a comparison, beef from grain-fed cattle only contain 15 to 50 percent as much omega-3s and are higher in calories and fat content, specifically saturated fat. As herbivores, cows are intended to graze. Omega-3s are produced from eating grass or leaves of plants which contain 20 times more vitamin E than corn or soy (Pollan, 2006 and Robinson, n.d., Eatwild). Cattle that are fed grain and confined to feedlots are prone to disease. They develop bloat, diarrhea, ulcers, liver disease, and weakened immune systems. According to a study (Greener Pastures: How Grass-fed Beef and Milk Contribute to Healthy Eating, 2006), an average amount of heart-healthy EPA/DHA in a serving of grass-fed steak is about 35 mg, while steak from non-pastured cattle had only 18 mg per serving. These days it seems like everything we eat can potentially contribute to causing cancer such as certain oils. Corn and safflower oil contain high amounts of omega-6 fatty acids (cancer-promoting......

Words: 989 - Pages: 4

Free Essay

Strategic Management

...Normal Resize Large | Print | Share | Swimming icon Michael Phelps plans to retire after the London Games. GETTY IMAGES Call it Michael Phelps 2.0. Long before Phelps won his eighth gold medal in Beijing, his agent, Peter Carlisle, was developing a post-career plan for the swimmer. The time to put it to use will come later this week when Phelps pulls himself out of the pool after competing at an Olympics for the last time. The plan is designed to potentially fulfill Carlisle’s belief that the swimmer could make more than $100 million in his lifetime and further his aim of increasing interest in competitive swimming worldwide. To do so, Carlisle believes Phelps will need to continue signing endorsements, promoting his foundation, traveling to international markets and developing new lines of business like the Michael Phelps Skills Center, a remote training system being piloted in Maine. Octagon's Peter Carlisle has a goal of Phelps earning $100 million in his lifetime. SHANA WITTENWYLER “The goal is still there,” Carlisle, head of Octagon’s Olympic and action sports division, said of the career earnings target he set in 2008. “Just do the math over time. He’s young. He’s not going anywhere. People aren’t going to forget who he is. It’s burned in their memories.” Transitioning an athlete into retirement comes with a host of challenges, and an Olympic athlete can face even more. Phelps, a four-time Olympian, has the upside of being recognizable......

Words: 1378 - Pages: 6

Premium Essay

Dog Food

...Dog food is great By T. J. Dunn, Jr., DVM   "What is the best food to feed a dog?" Every day veterinarians are asked that question by dog owners. It's a sincere question because most dog owners want to feed the very best to their furry friends. Good health begins with proper nutrition, regardless of price or convenience of acquisition.   Please understand that the entire discussion on this page relates to healthy dogs with no kidney, thyroid, food allergy or other abnormal conditions. Also, the content of this page is my opinion regarding the "best" dry food and how to determine what you think is "best" to feed dogs.   A big reason why it i is strictly an opinion, there is no single answer to the question "What is the best diet to feed a dog?" Or if there is an answer it is, "It depends".   Over the past 37 years I have been examining dogs and cats in my practices I have made it a point to ask the owner "What diet are you feeding?" I have gotten all sorts of answers but in every case I relate the owner's response to what I am seeing in the patient. And over the years my suggestions regarding what to feed have changed.   Originally I took the pet food manufacturer's declarations as fact -- that an assortment of "Complete and Balanced" pet foods were perfectly nourishing because that wording was not legally permitted on pet food labels unless feeding trials demonstrated its veracity. I eventually discovered I was mistaken in the belief that any "Complete and......

Words: 1800 - Pages: 8

Free Essay

Gokuol

...University / board | Remarks | Bsc Nursing Basic Degree-Ist year | 2010 | Rajiv Gandhi university of health sciences, Bangalore | Passed with Ist class-69.13% | IInd year | 2011 | RGUHS Bangalore | Passed with Ist class- 71.13% | IIIrd year | 2012 | RGUHS Bangalore | Expecting for the result | PERSONAL SKILL * Comprehensive problem solving abilities * Confident in handling the job assigned * Excellent verbal and written communication skills * Ability to deal with people diplomatically * Willingness to learn * Team facilitator COMPUTER SKILLS Good knowledge on graphic designing & other basic computer knowledge DETAILS OF CLINICAL TRAINING SL NO | Designation | Name of the Hospital | Nature of experience | 1 | Student nurse | Jayanagar General hospital | Foundation of NursingMedical surgical Nursing, Obstetrical Nursing and midwives | | | Bapugi child health and research center Dhavangere | Pediatric NursingEmergency Ward, N I C U, P I C U | | | Jayadeva institute of cardiac science and research center | Cardiac nursing ,ICU,CICU,CCU | | | Dharward institute of mental health and neuro science ,dharwad | Psychiatric nursing | | | National institute of mental health and neuro science, Bangalore | Central sterile supply department | REFERENCE Dr.K R Srinivas. Dean, Rajiv Gandhi University of health science (Principal of Sneha College of nursing, Bangalore) Mrs. Kamala Srinivas, Vice principal of......

Words: 396 - Pages: 2

Free Essay

Htn, Ckd & Hypothyroidism

...Case Study Two: HTN, CKD, & Hypothyroidism Managing Co-Morbidities in Primary Care Primary care providers treat many patients with co-morbidities. It is important for primary care providers to utilize the most current evidence-based research and guidelines to treat and manage patients with co-morbidities in order to reduce risk factors and improve overall health. The following case study will be utilized to apply current guidelines for the treatment and management of hypertension (HTN), chronic kidney disease (CKD) and hypothyroidism including patient education, monitoring, and clinical end points. Case Study A 45 year old African American male returns for a six month follow-up for blood pressure (BP) control. The patient complains of on-going symptoms over the past few months of dry cough, sleep disturbances, fatigue, constipation, weight gain, and dry skin. The patient denies pain, shortness of breath, edema, or sputum production. Pulse is 80 and regular, BP is 148/110, and BMI is 28. He is six feet tall and weighs 205 pounds. Labs reveal TSH of 5.2, free T4 of 0.8, free T3 1.8, Creatinine 2.1, BUN 22. Family history includes stroke, heart attack, and high cholesterol. Current medications are daily multivitamin, Lisinopril 10 mg once daily, over-the-counter (OTC) Robitussin, and OTC laxative as needed (University of Phoenix, 2014, Week Seven Case Study). The patient can be diagnosed with uncontrolled HTN, subclinical hypothyroidism, and may have chronic......

Words: 1894 - Pages: 8

Free Essay

Can Essential Fatty Acid Supplementation Play a Role in the Treatment of Attention-Deficit Hyperactivity Disorder?

...Essential Fatty Acids 12 1.7.1 What are Essential Fatty Acids? 12 Figure 2. Major Food Sources of Essential Fatty Acids 12 Figure 3. Omega-3 and Omega-6 metabolic pathways 13 1.7.2 Essential Fatty Acids and Brain Function 13 1.7.3 Physical Signs of Fatty Acid Deficiency 14 2.0 Literature Review 15 2.1 DHA Supplementation 15 2.2 Combined DHA, EPA, GLA Supplementation 18 2.3 Combined EPA, DHA, ALA Supplementation 19 2.4 ALA Supplementation 22 2.5 Summary of studies reviewed 23 Figure 4. Summary of Studies Reviewed 23 3.0 Discussion 24 3.1 Future Research 27 4.0 Conclusion 28 5.0 Nutritional Strategy 29 5.1 Benchmarking 29 5.2 Dietary Strategy 29 5.3 Lifestyle Strategy 29 5.4 General Supplement programme 30 6.0 Acknowledgements 31 7.0 References and Bibliography 32 7.1 Primary References 32 7.2 Secondary References 34 7.3 Bibliography 35 8.0 Appendix 36 8.1 Glossary 36 Abstract Attention-Deficit Hyperactivity Disorder (ADHD) is a diagnostic label used to describe individuals, who display a wide range of behavioural symptoms broadly defined as inattention, hyperactivity and impulsiveness. These symptoms emerge in childhood and often persist into adulthood. Nutritional management of ADHD is receiving greater focus as parent groups, consumer advocacy organisations and progressive health professionals call for alternatives to methylphenidate (Ritalin) and the many other potent stimulants used to treat ADHD. Nutritional......

Words: 9455 - Pages: 38

Premium Essay

Fast Food vs. Healthy Food

...fast food are processed and high in MSG. MSG is a concentrated salt added to foods to enhance flavor, this results in unwanted body fat; which can lead to obesity, heart disease and diabetes among other health problems. Healthy foods, by contrast, are high in vitamins, minerals, healthy fats and protein, and they promote energy, good health and longevity. Health experts recommend that people eat primarily whole plant based foods which includes: vegetables, fruits, legumes, nuts and grains with low to moderate Trans fats as possible. Instead of enjoying the healthy fruits and vegetables Americans tend to favor processed fruit snacks, juice with less than 100 percent juice and the ever famous fast food products (2). Fast food costs relatively little and tastes good, but the negative effects on physical health last much longer than these immediate concerns. With the high-calorie meals come more fat, cholesterol, salt and sugar -- and therefore fewer vitamins, minerals and other nutrients -- than in healthier foods. The USDA Dietary Guidelines for Americans reports that these eating habits create nutritional deficiencies along with weight gain. Ordering without restraint will have negative effects on your weight as you routinely take in more calories than you can expend. The health problems that stem from overweight and obesity alone can severely limit lifestyles and shorten life spans. (4) The U.S. Centers for Disease Control and Prevention report a direct link between sodium......

Words: 928 - Pages: 4

Premium Essay

Pagod

...national or religious minorities. Trade unions also grew out of fraternities such as the Knights of Labor. The ability to organize freely, apart from the institutions of government and religion, was a fundamental part of the establishment of the modern world. In Living the Enlightenment, Margaret C. Jacobs showed the development of Jurgen Habermas' 'public space' in 17th century Netherlands was closely related to the establishment of lodges of Freemasons. Trade guilds The development of fraternities in England can be traced from guilds that emerged as the forerunners of trade unions and friendly societies. These guilds were set up to protect and care for their members at a time when there was no welfare state, trade unions or universal health care. Various secret signs and handshakes were created to serve as proof of their membership allowing them to visit guilds in distant places that are associated with the guild they belong. Over the next 300 years or so, the idea of "ordinary" people joining together to improve their situation met with varying degrees of opposition (and persecution) from "People in Power", depending on whether they[clarification needed] were seen as a source of revenue (taxes) or a threat to their power. When Henry VIII broke from the Roman Catholic Church, he viewed the guilds as supporters of the Pope, and in 1545 expropriate their property. Later, Elizabeth I appropriated apprenticeships away from guilds,[clarification needed] and by the end of her......

Words: 13768 - Pages: 56

Premium Essay

Helathy Eating

...olive oil when cooking can become a good habit (Kemp, & Smith, June 2011). Every change made to improve the diet matters. A person does not have to completely eliminate foods to have a healthy diet. The long-term goal is to feel good, have more energy and reduce the risk of cancer and disease (Kemp, & Smith, June 2011). Water should not be forgotten. Drinking water helps flush systems of waste products and toxins. Many people go through life dehydrated-causing tiredness, low energy, and headaches. It can be common to mistake thirst for hunger, so staying well hydrated will also help a person make healthier food choices (Kemp, & Smith, June 2011). People often think of healthy eating as an all or nothing proposition, but a key foundation for any healthy diet is moderation. To sustain a healthy body, a balance of carbohydrates, protein, fat, fiber, vitamins, and minerals are necessary. If a person is drawn toward sweet, salty, or unhealthy foods, start by reducing portion sizes and not eating the unhealthy foods so much. Healthy eating habits can be learn and, it is important to slow down and think about food as nourishment rather than just something to gulp down in between meetings or on the way to pick up the children (Kemp, & Smith, June 2011). Eat with others whenever possible. Eating with other people has numerous social and emotional benefits. Take time to chew the food slowly and enjoy mealtimes. People tend to rush through their meals, forgetting to......

Words: 1733 - Pages: 7

Free Essay

Dryghfghfh

...as food groups in your diet. Water. Water helps flush our systems of waste products and toxins, yet many people go through life dehydrated—causing tiredness, low energy, and headaches. It’s common to mistake thirst for hunger, so staying well hydrated will also help you make healthier food choices. Exercise. Find something active that you like to do and add it to your day, just like you would add healthy greens, blueberries, or salmon. The benefits of lifelong exercise are abundant and regular exercise may even motivate you to make healthy food choices a habit. ------------------------------------------------- Healthy eating tip 2: Moderation is key  People often think of healthy eating as an all or nothing proposition, but a key foundation for any healthy diet is moderation. But what is moderation? How much is a moderate amount? That really depends on you and your overall eating habits. The goal of healthy eating is to develop a diet that you can maintain for life, not just a few weeks or months, or until you've hit your ideal weight. So try to think of moderation in terms of balance. Despite what certain fad diets would have you believe, we all need a balance of carbohydrates, protein, fat, fiber, vitamins, and minerals to sustain a healthy body. For most of us, moderation or balance means eating less than we do now. More specifically, it means eating far less of the unhealthy stuff (unrefined sugar, saturated fat, for example) and more of the healthy (such as fresh......

Words: 2838 - Pages: 12

Premium Essay

Beauty Tips

...it comes to beauty routines, the grass is always greener. Japanese women have it made with their long, glossy hair and Greek women’s olive-toned complexions are always luminous. But how do they do it? Put down your passport—you won’t need to go anywhere to find out. We got insider beauty information from experts on how women across the globe stay gorgeous. Read on to find out their secrets, and learn how you can recreate them at home. Australia Australian makeup artist Napoleon Perdis says yarrow extract is used by Australian Aboriginal women to prevent stretch marks, thanks to its moisturizing and hydrating properties. “Yarrow root is also an anti-inflammatory, which soothes the skin.” Calm your complexion with his Auto Pilot Pre-Foundation Primer , which contains the extract as a key ingredient. Chile Chilean women credit the antioxidant powers of red grapes for their luminous skin. They create a paste by mashing up a handful of the fruit and adding 2 tablespoons of white flour. They then apply the mask to their face and leave it on for 10 minutes before washing it off. “It wakes up the appearance of tired and fatigued skin to give you an amazing glow,” says Shalini Vadhera, author of Passport to Beauty Dominican Republic “If you ever meet a Dominican woman, look at her nails––chances are they’re super-strong,” says Vadhera. What’s their secret? Women in the Dominican Republic swear by garlic to keep their nails tough as…well, nails. They chop up fresh......

Words: 1939 - Pages: 8

Premium Essay

Research Paper on the Assessment of Students Academic Performance..

...children, as well as adults, utilize brain capabilities. Erikson also noted that certain fats are necessary, such as Omega-3, in order to keep the brain well-nourished and stave off feelings of depression and inflammation, and increase memory and mood with an increase in serotonin, which is also known for creating the feeling of pleasure. The brain is comprised of 60% fat, and brain cells help regulate aspects of the immune system, as well as the factors mentioned above [4]. Furthermore, certain vitamins and minerals are vital to promote healthy brain growth and function. Vitamins such as A, B, and E are antioxidants and can be found in drinks such as green tea, and Vitamin B is essential in creating energy [4]. In an article expounding the necessity of proper nutrition, Wolpert and Wheeler [5] cite UCLA professor, Fernando Gomez-Pinilla, who analyzed over 160 studies regarding the effect of food on the brain. His research focused on the role of synapses and how food can benefit the plasticity, or flexibility, of said synapses. A synapse is essentially the connection or bridge between neurons and aide in vital functions, such as learning, retention and memory. Gomez-Pinilla supports Erickson’s insistence on the importance of Omega-3 fatty acids, commonly found in certain types of fish, such as salmon, walnuts and kiwi, to name a few. He states, “Dietary deficiency of omega-3 fatty acids in humans has been associated with increased risk of several mental disorders, including......

Words: 5114 - Pages: 21