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Problem Statement Kudlers Fine Foods

In: Business and Management

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PROBLEM STATEMENT

Kudler Fine Foods need to expand management team to encompass the needs of the growing organization. When are we seeing the problem? Overall, in the business-Kathy is no longer able to run the operations by herself, the organization is in need of technological advances, and financial analysis going forward. How big is the problem?
The problem is reflected by looking at the insufficient inventory and purchasing system, need for better financial planning with opening and consolidating the new store with the struggling store. In addition, Kathy is stretched thin with visiting each store with the frequency that she does. What specifically is the problem?
Management team needs to be expanded with dependable people who can focus on different aspects of the business allowing Kathy to focus on the company as a whole. What requirements did the company fail to meet?
Failure to prepare a good analysis when expanding to DelMar versus Espanita and now looking to consolidate DelMar with the new store because of fledgling sales. Using technological advances to create a value-added purchasing/inventory system. Having better understanding of customer purchasing cycles and trends.
PROBLEM STATEMENT ANALYSIS

Identifying issues within an organization is important to determining the overall performance goals within an organization. Creating a problem statement for the issues is the most important step in solving these issues. A good problem statement will contain the following information: When the problem is occurring, how big the problem, what exactly the problem is, is and what requirements did we fail to meet. (Carpenter Group 2010)
Kudler Fine Foods is a gourmet grocery store birthed in 1998 from a vision by Kathy Kudler who has a passion for gourmet foods. She envisioned the possibility of fine gourmet foods in her neighborhood at her

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