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Protein Research

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Submitted By traceymorgan72
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Protein Research
Tracey Morgan
SCI 241
April 24, 2014
Dr. Patricia Hubel

Protein Research
Proteins are all so important in the functions of the body. Throughout the world, some countries have an abundance of protein resources to keep their population healthy. Other countries lack the ability to maintain proper resources of protein to keep them healthy, and safe from diseases. Proteins provide the amino acids needed for many body functions like communications. Proteins are also out first line defense to our structure. Skin, bones, and muscles are just a few that are supplemented by protein (Grosvenor & Smolin, 2012). Proteins design the neurotransmitter that is how our bodies transport communication around it, and to the brain.
Many resources are available to Americans for protein sources. Making the right choices in selections to acquire the daily recommended intake takes knowledge on the quality of proteins. As we take a look at protein we must consider the two types available to us. There are complete and incomplete proteins. Complete proteins provide us a significant source for various amino acids. Complete proteins are resourced from animals and their product sources. Incomplete proteins are comprised of plant sources. Plant proteins are not as abundant in amino acids and in order to receive a full benefit they should be accompanied by a grain source. Plant proteins are harder to digest and without proper digestion the amino acids cannot be extracted from them as well as an animal sources (Grosvenor & Smolin, 2012).
Amino acids are linked together to form a bond. These bonds are joined by peptides. They form together with an acid group to the amino group to yet another acid group. These complete chains link together forming a polypeptide. Proteins are designed from “one or more polypeptide” (Grosvenor & Smolin, 2012, p. 169). Protein...

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