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The Hispanic/Latino Population

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The United States (US) has long been known for the diverse population that resides within its borders. This diversity, that many consider the heartbeat of the US, also creates minority disparities and hardships centered on race and ethnic background. These disproportions place ethnic minorities at greater risk with regard to health and socioeconomical statuses and the ability to better one’s life as minority groups grow. A group that is rapidly growing is the Hispanic/Latino population. According to the CDC (2015), the Hispanic population accounts for the prevalent minority group in the US, accounting for 1 out of 6 people residing within the US; with a projected 1 out of 4 people being Hispanic/Latino by 2035. With the Hispanic/Latino population …show more content…
The health status of this cultural group is one of concern, however. Hispanics are expected to be uninsured by 300% more chance when equated to non-Hispanics, and are 50% more likely to die from liver disease and diabetes than non-Hispanic whites. (CDCa, 2015) Being uninsured is a complication within healthcare for Hispanics that can lead to greater problems and the inability to seek medical care appropriately. This delay in care accounts for Hispanics being 24% more likely to have poorly controlled blood pressure and 23% more persons with obesity when compared to non-Hispanics. (CDCa, 2015) With regard to the Hispanic population, the incidence of obesity in Hispanic children is the highest among the Hispanic culture at 21.9% of all 2-19 year olds fitting the criteria as obese. (CDCb, 2017) In separate study (2016), obese children represented 48.5 % of the Hispanic child population; making the statistic of almost 1 out of 2 Hispanic children being obese. (Haughton, Wang, & Lemon, p. 190) The statistics mentioned are of grave concern due to the higher percentages of Hispanics suffering with diseases that are both preventable and …show more content…
Mexico, a country who is markedly populated by a Hispanic and Latino population, is ranked as one of the most obese countries, second only to the United States, however is expected to surpass the US soon (Holub, et al., 2013). When examining health promotion, there are three levels of prevention that can be implemented; primary, secondary, and tertiary. According to Edelman (2013), the three types of health promotion are:
“primary prevention, when health education or genetic screenings are done; secondary prevention, when an early diagnostic is done and a quick treatment plan is created; tertiary prevention is restoration and rehabilitation once a disease or illness has been identified or established”. (p.

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