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Unit 10 - P3 Starting a Small Business

In: Business and Management

Submitted By Bignuts1234
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For my restaurant its imperative for me to use primary research to conduct my research, therefore all my data I’ve collected is correct and accurate. I will have to this plan in place in order to know how I’m going to conduct.

-Find out whether people would want a Sicilian restaurant in Northamptonshire.
-To find out whether the potential customers would want a classic Sicilian menu or a more modern menu.
-I will use social media introduce and get people interested in my restaurant.
-Attract new customers from a particular place.
-Low food waste and maximize my resources.
-Break down the sales in order to maximise the revenue.

I am going to collect using a single survey, the reason im going to use a single survey rather than multiple surveys is that if I can include everything in single surveys then there is no need to use loads of different surveys, because it will save me time and money on printing keeping my costs low.
I will set out my survey so that as the survey goes on it filters through so that it narrow down the answers. I can also incorporate a time frame for my data.
My questionnaire has to narrow down in order to get the best possible responses out of the people I will ask. This means that there should be no questions left to be ask by the people that I questioned.

So therefore my survey will be done by me meaning it will be primary data. I think my survey will consist of part qualitative and part quantitative. I am going to present my data in different parts for the different sections of the survey, I have the choice of a graphs and charts, such as a bar chart or a pie chart, both can be used for different sections of the survey.
For my survey I will stand in the town centre and ask a variety of people to fill in and answer my questionnaire the people will be mixed because people for different cultures and backgrounds have...

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