Statement Of The Problem About Food Pricing Between School Canteen And Fast Food Chains

  • Fast Food

    In my opinion, fast food is bad food and unhealthy for humans. It is a combination of basic high content of some types of ingredients, and high consumption of fast food by people creates the health problems associated with fast food. First of all, fast food contains large amounts of fat. There are two types of fats like saturated fats and trans fats they can raise cholesterol and increase the risk of diseases. Because fats are very unhealthy, it’s a factor in rising obesity rates. Fats contain

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  • Fast Food Chain (Hypothetical)

    PRAN is going to launch Fast Food Chain all over Bangladesh. Communication is developed in contemporary time so PRAN targeted urban people. In first phase PRAN will open fast food shops in major cities, then mainstream cities, after that in climbers, at last in small towns. Opening fast food chain is going to be a profitable business for PRAN group. It is under the pure competition and our category of distribution is selective distribution. PRAN involves us run this project. The proposed name

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  • Fast Food

    December 20, 2011 Why we shouldn’t eat fast food He pulls up in a McDonald’s drive-thru to order two big macs and a large fry. The cashier tells him that there are 83 grams of fat and 150 calories in the food he just ordered. People should not eat fast food in school because overtime it will make you gain an excessive amount of weight. There are numerous options of food besides fast food such as, salads nutrition bars, fruit, and vegetables. These are foods that will keep you

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  • Fast Food

    preparing dinner at home. Although, not all people think alike, some of them will probably dispute my claim arguing that we live in a busy life and that we are always on the go, but do not allow obesity to spread in your home. Take responsibility and change your life style in order for kids to have a healthier future. This is a valid reason to blame fast food chains for obesity. Unfortunately, cheaper foods are easier to acquire but they lack of nutritional values and are high in calories and fat

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  • Fast Food

    country people are getting sick or picking up unusual disease is because of the food that they eat. Anyway almost everything we eat here it contain more fat than other thing. First solution to solve the problem of fast foods is by limiting advertising on television will bring tremendous changes in peoples’ minds. Children and adolescents especially get deeply affected by advertisements, and parents should be very responsible about this situation. They should be able to make their kids understand

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  • Fast Food Nation

    cattle-fed beef for their burger, but they also shipped most of their beef from overseas. If you think about it, the quality at In-N-Out and McDonalds are very different. The food at McDonalds is already pre-cooked where In-N-Out is made fresh for every order. The drive through lines speaks for itself. McDonald’s lines move fast without a wait more than 5-10 minutes, where In-N-Out lines take every bit of 20 minutes per customer. When it comes to freshness, in these two restaurants In-N-Out

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  • Fast Food Cause Obesity

    Fast Food Cause Obesity There has been a rise in obesity in this country for the last forty years. Many scientists and doctors have begun to question whether there is any relationship between fast food and obesity. According to the available information the number of fast food restaurants has doubled since 1970s. (Currie, J et al 2009).Currie J et al (2009) observe that the rise in the obesity cases in the last one decade has been directly related to the rise in the number of people choosing

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  • Fast Food Restaurant

    are many substitute products that can satisfy the same needs of dinning in Chinese restaurant. Consumers would like to gather to mingle and socialize in Chinese restaurants, besides of the dinning needs. But they could satisfy the same needs by going to Western restaurants, fast food restaurants, or even at home. According to Porter (1980), substitute limits the potential returns of an industry by placing a price ceiling. Chinese restaurants cannot charge profitably beyond the perceived values

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  • Fast Food

    Case: Fast Food Feast The two fast food chains chosen for this assignment are McDonalds and Subway. The two fast food chains have been around for many years. McDonald’s is the older of the two and is the number one, thriving fast food chain in the world (McDonalds, 2013). It’s even a popular fast food chain globally and is known for them golden arches. Subway has been around for some time but it can be a healthier alternative to its counterpart. This store really became famous after a guy

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  • Value Chain of Fast Food Industry

    | Keeping hygienic,Food quality & restaurant environment | | Supply entertainment | Such as play some relax music at the time of queuing for order;Setting television inside the dinning place | Supply entertainment, Provide magazines | Marketing & Sales | Advertising and different promotion activities | Facing various competitors in fast food industry, promotion becomes a crucial phase | Contract or promote to school or organization, Take large volume order | | Participating social

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  • Fast Food

    million on global advertising in 2009 (Datamonitor, 2012). Power of Buyers – Moderate Figure 1 shows sales and growth of the top ten fast-food companies (Euromonitor International, 2012). The market’s competitiveness increases buyer power and customers are price sensitive (Muhlbacker et al., 1999) with no switching cost between providers. However, key players attempt to reduce buyer power, offering a product range which caters for the entire demographic, rather than one specific segment. For

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  • Fast Food

    Nowadays fast food shops consider the easy way for people resort to eat according to fast life, responsibilities and short of time to cook at home. Young people and adults like to eat fast food but Government is trying to control marketing of fast food because of health problems such as obesity issues. McDonald’s need to add vegetarian meals in their menu. For example when the customer order vegetarian meal will take another one free to encourage people to eat healthy food containing low

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  • Fast Food

    % of the nation’s fast food workers receive no benefits and are scheduled to work only as needed. There are a few if any possibilities for advancement. Assistant managers, a misname designed to entrap workers who are looking to build a career at these chains, are also exploited, often forced to work 50, 60, or 70 hours a week, sometimes off the clock, with no serious opportunities for promotion (The Economics of the Fast Food Industry).” The last federal minimum wage increase was back in 2009

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  • Fast Food

    Fast Food Tech Fast food restaurants need distribution centers in order to replace their inventory; without the distribution centers, the restaurants would not be able to keep enough of their products in stock that would satisfy customer demands. The distribution centers hold the entire company’s product line to insure a quick and easy delivery of the products needed. Having many distribution centers, quick inventory turnovers, and easy radio frequency order placements help allow fast food

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  • Fast Food

    . Some of the disadvantages of media are, they give importance to some gossips. They spread it without thinking about the person and checking the news is real or not. In the case of terror attack media telecasts the situation as live and spread what is army going to do this will help terrorists to escape and resist the attack. And also different news on same topic when we read more than one news paper Knowing the disadvantages like this one here: Increased chances in cyber bullying, which

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  • Fast Food Nation

    the United States has at some point been employed by McDonalds. The company annually hires about one million people, more than any other American Organization, public or private. (Schlosser 5). As a nutritionist, this information absolutely baffles me. Something must be done to stop this vicious cycle. Fast food is remarkably unhealthy yet these chains just continue to expand and become more popular. McDonalds fries distinctive taste “does not stem from the type of potatoes that they buy, the

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  • Fast Food Industry

    way for their meals. Fast food is one of the ideal solutions. Therefore, more and more fast food restaurants opened. The fast food industry revolutionized the food industry, affecting the lives of the people who produce it and the people who eat it, and the fast food industry has become a large market in the U.S. Fast food companies usually build their businesses in form of franchise chains. Those fast food chains have grown at very fast rate in the past years. By far, the U.S. fast food

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  • Comparison & Contrast Between Two Fast-Food Restaurants

    screen televisions. Jersey’s Mike’s Subs dine-in service is styled in the manner of your typical fast food restaurants, with tables and chairs bolted to the floor, and very bright lighting as is typical of many fast-food restaurants. Also your order is placed at the counter and brought back to your table. Although both fast-food restaurants offer nutritional information about the items on their menus on their websites, Jason’s Deli’s information is easier to obtain. Jersey Mike’s Subs chart is a

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  • Fast Food

    Sarat Busari English 101 Professor O’Connell April, 22 2014 Fast food and its effects During the past centuries fast food has become a daily meal for many Americans today. Since the introduction of fast food, Americans have experienced an increase in adverse medical problems such as obesity, and heart attacks at an alarming rate. Fast food is easily accessible and cheap and it causes people to keep buying and eating fast food and it increases America’s obesity rate and diseases that are

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  • Fast Food vs. Healthy Food

    The controversy of whether fast food is better than home-cooked food has been long in question. There are many common attributes between the two. The first noticeable similarity is that they both provide a variety of choices. There are a number of selections available in fast food restaurants as well as at home. However, the main concern which is healthier and pose less risk to you. There are currently 160,000 fast food restaurants in America which has more than doubled since 1970, and 50

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  • Fast Food

    in essens, there is not enough time in a day to ge to the grociery store and then go home and cook. Fast food like “Mc Donalds, Taco Bell, and jack in a Boxs”, are a few of many resterant chains, to offer service 24/7, to people convinance. Mc Donalds has been around for half of a centry, and there located all around the world. They have a large yellow “M” sign as there logo and right in the botton of the logo, it adveties they sold over 3 billion hambergers. Ths popular franshise has done

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  • Fast Food Industry Summary of the article: The article is focused in a current controversial issue that involves the fast-food industry and how right are their workers about increasing their minimum wage to $15. The article mentions how a basic living standard is what fast- food workers make to support themselves. The labor Bureau reported that 28 percent of core front-line fast-food workers regularly work 40

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  • Fast Food

    drifted. To get to where we were going then became about the constant cycling between being off course and getting back on. Between drifting and non-drift. Same thing happens in organizations. And in life, as we experience the pressures and deadlines. We get busy being busy and lose our focus. So never lose sight of where you want to end up, staying wildly focused on our highest priorities. The more you notice 4 the drift, the more you can make intelligent choices in the direction of your

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  • A Visit to the Fast Food Chain

    A Visit to the Fast Food Chain I took a recent visit to the McDonald’s in Southern Pines, NC, for lunch. Before I went in I observed the building, it is white with a red roofing and it has a Golden Arch at the top in the shape of the letter M. There was a long line of cars circling around the building ordering at the drive-thru and paying for and picking up their food from the two service windows. There was a colorful play center that is gated and attached outside in front of the building

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  • Food Chain

    rapidly but are consumed rapidly, leaving little standing biomass. Biomass of top-level carnivores is usually small compared to the total biomass of producers and lower-level consumers. Food chains are limited to 3-5 links due to the multiplicative loss of energy. This also limits the biomass of top-level carnivores that can be supported. Only about 1/1000 of the chemical energy fixed by photosynthesis flows through a food web to a tertiary consumer, only 3 -5 trophic levels can be supported

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  • Fast Food Nation

    respondents, cleanliness ranked first, followed by the wish to have hot food actually served hot. “The idea that fast food should be juicy (not dried out) placed eleventh on the list” (Gershman, 1990, p. 176). According to this author, Wendy's took two of its product attributes, hot and juicy, and based their entire marketing campaign around that central theme. These commercials fueled the company’s success for years, but Clara Peller’s “Where's the beef?” was only popular “for about a minute

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  • Fast Food

    : Male Dear Dr. Baptiste: Thank you for letting me to participate in the evaluation, management and treatment of your patient, Francois Compere. As you are aware, he is a 43-year-old male, who was involved in an automobile accident. According to the patient, he was the driver of the vehicle with his seatbelt on. The car was struck on the back right side. There is history of head trauma and no loss of consciousness. The patient was shaken up and dazed. The patient was taken to UMDNJ

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  • Fast Food

    to heart disease, diabetes, and some types of cancer. The time between 2008 and 2009, the appraisal medication expenses for the children who were suffering from obesity were about 71 billion dollars (Green et al.). It is clear that childhood obesity is an issue that must be taken seriously, and a huge part of preventing the increasing rate of this issue is to reduce the influence of the fast food industry in our children’s health.  Every year, the fast food industry spends billions of

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  • Fast Food

    and retain information at a higher level. Maintaining a poor diet can physically damage the body, as well as academic skills. Poor nutrition can lower IQ scores, and cause attention deficit disorder. Statistics clearly show that behavior can be directly effected by malnutrition and poor eating habits. Serving fast food at schools will improve the fast food corporations sales, but not the youth of America. Many fast food chains have tried to provide smaller portions to reduce calorie intake

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  • Satire on Fast Food

    , and Medium Iced Tea. Depending on your age and general health and weight, walking could be bad for your health and your body. You may start to feel discomfort throughout your body which may cause you too have problems with circulation in your lower extremities. Fast food is a convenience to everyone as it is food you do not have to prepare. Theses healthy and nutritious meals are great for the body. Not only does this food make you feel better about yourself but tastes amazing. This taste of a

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  • Fast Food Industry

    production. A little bit change in these rates decreases the industry’s production which affects the profit of the industry. | Technological | * (O)Improvement in technological factors of an industry will be a great opportunity for the industry. (Rodrigo, 2012) * Technological factors are one of the most important factor for the growth of the fast food industries. Improvement in the technology like the machinery, inventory system and the supply chains make the work of industry efficient

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  • Fast Food

    Hot Water Cornbread WHO REMEMBERS MOMMA OR GRANDMA MAKING HOT WATER CORNBREAD? 2 cups white cornmeal 1/4 teaspoon baking powder 1 1/4 teaspoons salt 1 teaspoon sugar 1/4 cup half-and-half 1 tablespoon vegetable oil 3/4 to 1 1/4 cups boiling water Vegetable oil Softened butter Preparation Combine cornmeal and next 3 ingredients in a bowl; stir in half-and-half and 1 tablespoon oil. Gradually add boiling water, stirring until batter is the consistency of grits. Pour oil to a depth of 1/2 inch

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  • Fast Food

    trusted. These businesses are not in it for the quality of the food, they are just in it to make money and, therefore, with those intentions people need to stay away from all types of fast food. At last, we have the money aspect of it. Spending money not only adds up when coming to fast food chains, but we are supporting these businesses that don’t give us what we pay for. If someone pays for a burger that claims it is 100% beef then they should get that and not have to ponder about what if it

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  • Fast Food Workers Strike

    food workers are 25 and older. Over 70% have at least a high school diploma. 30% of fast food workers have some college education. If the 30% of teenagers in the fast food industry are not accounted for, 85% of the rest of the fast food workers have a high school diploma and 1/3 have some college education (Schmitt & Jones). This is one of the biggest misconceptions about fast food workers. Most of the stereotypes are not true. These are educated people who deserve to be paid more. These fast

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  • The Problem with Fast Food

    individuals they need to make time to prepare meals for the entire family. Choosing one day out of the week to cook meals for the whole week is a great and convenient solution to this problem. The major chains that have flourished greatly are McDonald’s with their advertising towards children and very inexpensive foods, Burger King with their better “quality” tasting food, and Sonic which kept the drive in style fast food, but incorporated a drive thru into their layout. Each of these restaurants

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  • Mcdonalds Fast Food Chain Malaysia

    attractiveness in investing and expanding their fast food chains across this country because there foresee the long-term benefit where there is a purchasing power of consumers in Malaysia. The risk for McDonalds if the new government elected is the changes of the legislation that can affect their business operation together with economic and legal risks as well. Unit 4 As fast food becomes a trend in Malaysia, the number of expenditure used by the consumers has increased by nine percent and ranked

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  • Fast Food

    in performance driven cultures. Typical strategic business problem and opportunity efforts include: • HR involvement in turnaround swat teams • HR consultation in product design and development efforts • Analysis of workforce management impact on time-to-market and innovation • Management of performance culture • HR involvement in merger and acquisition planning (prior to decision to MorA) WHO IS HR’S CUSTOMER, MANAGERS OR THE EMPLOYEES? It's not unusual for HR

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  • Fast Food Project

    Nutrition 221 Fast Food Project There are many times that I potentially try to eat healthy meals, especially if going out to eat with family and friends, but sadly to say, I usually eat the total opposite, by consuming foods with poor nutritional values. Being in college, fast-food restaurants are very convenient and the prices are extremely affordably. McDonald’s has become one of the fast-food restaurants that I normally dine in at, especially since it is directly across the street from

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  • Fast Food

    unhealthy to the point that some are dying from food such as fast foods. Fast food is the term given to food that can be prepared and served very quickly and any meal with low preparation time can be considered to be fast food (Jennifer, 2003). Fast food consumption has grown dramatically in recent years. The fast food restaurant has permeated every part of our country so much that, in some areas, it seems as though every small city one of the fast food restaurants will be there. Thesis Statement

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  • Food Chain

    . More Examples of Food Chains: In the food chain that we have discussed above, there are three organisms involved in it: grass, deer and lion, so it is said to be a food chain having three steps or three links. The same grassland has many other food chains operating in it which can have different number of steps. Let us take the example of a grassland food chain having four steps or four links. In a grassland ecosystem, grass is eaten by insects; the insects are eaten by frog; and the frog is

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  • Fast Food Chain

    Maghbazar Zone All Among the studied group, on an average, respondents go to a fast food shop 5.9 times out of 10 they eat outside. This ratio is highest in Mohammadpur and Dhanmondi Zone. 23 Fast Food share in Food (eating outside, in terms of expense, monthly) 80% 59.9% 59.7% 58.4% 59.8% Mohammadpur-Mirpur Dhanmondi Old Dhaka Maghbazar-Malibagh 60% 57.3% 59.3% 59.0% Gulshan/Banani Uttara Total 40% 20% 0% Accordingly the monetary share of fast food is 59.0% 24 Expenses for

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  • Fast Food

    contains a lot of food and extra toys. During the summer holiday, I like staying at McDonald's, can I have a refill drink cola, enjoy the air conditioning and free wireless network. I didn’t go home until the evening. McDonald's portions have super-sized since the fast food chain's first store opened in 1955. At that time, a customer could order only one size of fries off the menu, and the serving was about 2.4 ounces, according to Buzz feed. That's.2 ounces less than a standard

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  • Fast Food

    reason of why do people eat fast food is the taste of fast food . Fast food restaurants add a lot of preservative to keep the taste delicious for months . Fast food is usually packed with fats and sugar , that is make taste so good . People who like to eat fast food know about the disadvantages of it and it is unhealthy food but they keep eating it . Fast food one of the causes of diseases but who eat it enjoy of the taste and ignore the damage . I think the taste

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  • Fast Food

    Cooking is a time consuming activity due to which people tend to eat outside junk food. Healthy nutritious food has been replaced by new food mantra-JUNK FOOD. Fast food is a food supplied quickly after placing an order and with limited service. Eating is among the pleasures of life, although it can be bad for someone’s health when they eat fast foods, which have high-refined sugars, saturated fats and sodium, which lead to obesity, diabetes and other adverse health conditions. Everyone

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  • Fast Food Industry Research

    industry does still have its drawbacks. With newly enlightened consumers becoming more meticulous about what they eat based on calories, fat, gluten and so on, many fast food franchises have been under the gun to maintain the status they have bolstered for so long. Rather than lie down and wave the white flag, many companies have begun offering new products derived from new methods of preparation. Nowadays, everyone is on the move, everyone’s time is precious and there is high demand for a quick

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  • Fast Food Chain (Research)

    allowance of the students A. 50 php (there house is near on the school) B. 60-80 php C. 100-190 php D. 200 up Mostly of the students vote 100-190 pesos for their allowance which they say that the kind of meal they order in a fast food is a friendly budget according to their allowances and food budget in eating on a fastfood chain. Bibliography Wikemedia Inc. (October 10, 2015) Fast food chains of the Philippines, Retrieved from

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  • Fast Food Marketing

    doesn’t the government show a health warning after each advertisement just like the tobacco ads? The fast food just acts what it should act as a business, like most other business does. Their responsibility is just choosing a best way to abstract customers, either children or adults. Furthermore, the parents’ should take the responsibility on supervising their kids. In <Your trusted friends>, a manufacturer of “playlands” explains the perfect synergy between McDonald and them: “Playlands

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  • Breakfast Fast Food Industry

    . Subway has also attempted to follow this trend. “The two best-selling breakfast items for Subway are the egg white western melt and the double bacon and cheese omelet” (Convenience Store News). The price range of these two items varies between $1.75 and $2.25. While the prices of the sandwiches at McDonald’s may be a little cheaper, Subway is still catering to the price sensitive buyer. Power of Suppliers The third force that can be used to analyze the fast food breakfast industry is

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  • A Review of Mission Statement for Fast Food Industry

    Review of mission statement The mission statement of Subway stated two stakeholders: the owners of the restaurants and the customer. It seems that the most important thing for SUBWAY is to open more restaurants and get as much as market share as it could. There is a very good opportunity for SUBWAY chain in most western countries as the traditional fast food restaurants are criticized about their unhealthy diet. However, the mission statement does not point out the position of SUBWAY chain

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  • Global Fast Food

    total value. Market segmentation II Americas accounts for 47.4% of the global fast food market value. Market rivalry While particular segments of the fast food market can be concentrated - for example, the burger segment is close to being a Burger King / McDonald's duopoly - the market as a whole is fairly fragmented, with many independents as well as larger chains. Global - Fast Food © Datamonitor. This profile is a licensed product and is not to be photocopied 0199 - 2230 - 2009

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