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Marketing Analysing

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Submitted By koitron
Words 311
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1. Customer understanding: our focus customers are Taiwanese, and in the 1st period, we focus on people who live in Kaohsiung. * Eating behavior:
+ More and more people prefer to eating out (as a foreigner, I can recognize it like the eating behavior of Taiwanese, they like to eating out, with family members or friends, most of the weekdays)
+ Western food, especially fast food (Pizza, Mc Donald’s, Subway…) is become more popular in Taiwan.
+ People want to save time and money for their meal.

* Socializing:
+ Eating with friends, it means that you will have time and space to chatting with friends, and easier to sharing the foods. Which maybe a little difficult when you cook a dinner at home and invite guests. It’swill take a lot of time to prepare for the dinner and ofcourse the time to clean up everything.

* The requirement to have new promotion and flavor:
+ To increase the benefit of the company. As the recent analyzing from Pizza Hut, they have the promotion to keep the loyal customer (coupon, the deal for ones who got a customer card). The requirement is they need to expand the customer to group of 2 to 4 people. (Family or groups of friends)
+ According to the recent data, got from Online survey (from Pizza Hut data analyzing report), at least 70% of customers choose 3 types of topping for their meal, as follow: Seafood (27.9%), Octopus (22.4%) and Chicago (18.7%), respectively. Therefore, we need the design the new flavor, like spicy tofu, Thai chicken spicy… for the topping of Pizza.

2. Customer finding: * Research methodology: doing the survey
+ n = 60
+ Male : Female = 41:59
+
Research * Research methodology: * Put the table in and explain for the table * Place: where you eat/live * Occupation: student * Eating out/ at home * How many people in the group (group size) * Age * Marrietal

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