...Research Proposal and Outline Research Proposal - Topic: Eradicating obesity in America. Research Question: What are the solutions to eradicating obesity in America, and who is to blame for this epidemic? Working Thesis: In order to combat the obesity epidemic, government needs to revise farm policies to favor production of healthier foods in abundance, and individual families need to re-establish the connection of the environment to the soil and food supply Research Plan - For research, I will be using the DeVry Library database - EBSCO host search. (http://search.ebscohost.com.proxy.devry.edu/Community.aspx?custid=ns123107&authtype=ip&encid=22D731163C4635073776358632253E32385321E33513370331533583&ugt=62E771363C1635273736351632053E7228E361D36513679361E325E338133503&IsAdminMobile=N) I have used information from the following websites in my Position paper Centers for Disease Control and Prevention http://www.cdc.gov/obesity/data/adult.html Food without Thought: How U.S. Farm Policy Contributes to Obesity available at iatp.org http://www.nffc.net/Learn/Fact%20Sheets/Obesity%20and%20Ag.pdf A Natural Solution to the Obesity Epidemic http://primaldocs.com/opinion/a-natural-solution-to-the-obesity-epidemic/ Other research sources will be added as the work progresses. Research outline 1. The introduction will explain the epidemic state of Obesity in America discussing the statistics of obesity among children, teenagers, and adults. I will further...
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...Introduction to Research Paper: Childhood Obesity 1. the specific question you propose to answer for your final research paper ~What are the causes and consequences of childhood obesity and how can it be either prevented, or solved. 2. your working thesis statement ~Childhood obesity is a major cause of disease and health risks, including death, in America and we need to work together to solve this epidemic. 3. an overview of what you currently know about the issue ~Childhood obesity is now considered an epidemic in the United States. It is effecting many children in the population, causing things such as high blood pressure, diabetes and death. And, this issue that is causing so many problems, is preventable. There are currently some cities and towns that are working to create initiatives to encourage children to go outside and play, instead of sitting in front of the TV or computer. I think that this effort should be rewarded and needs to become a more common and continental initiative. Also, there is a huge problem with these overweight and obese children getting bullied and picked on in school. This just causes the children’s self-esteem to be lowered and could possible cause thoughts, or attempts, of suicide. Obese children shouldn’t be rewarded for being overweight, but the need to be encouraged to lose weight, but this has to be done in a subtle manor; telling someone they need to lose weight isn’t going to help. The key is to almost trick the children into losing...
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...2011 Childhood obesity has become one of the most predominant health problems facing our nation today. Its prevalence in the United States is such that it is considered an epidemic that has a powerful, adverse impact on the well-being of our society. Childhood obesity affects all aspects of a child’s life; most significantly by contributing to poor health and negative social perceptions by society. Extensive research of this issue has identified numerous causal and risk factors associated with obesity. Given the multifaceted nature of the problem, and its severe implications for the future health and well-being of affected children, I believe that the most effective solutions will be achieved through programs that focus on prevention efforts. This thesis begins with a definition of the obesity epidemic, followed by a discussion of research into the multiple causal factors associated with childhood obesity. Particular emphasis is placed on prevention and intervention programs in the school environment, as many of the efforts to address childhood obesity have been school-based. This thesis also concludes the causes of obesity, environmental factors, biological, genetic, and dietary behaviors, the cost of obesity, and so much more. Recent studies and surveys provide clear evidence that children and adolescents are becoming overweight and, more significantly, obese at increasingly younger ages. Statistical evidence demonstrates that obesity has become a true epidemic that needs to...
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...Running head: AMERICA'S AFFLUENCE AND OBESITY America's Affluence and Obesity Cassandra L Thomas American Intercontinental University Abstract The problem of obesity in America has risen to epidemic levels. Congress in 2002 charged the Institute of Medicine (IOM) to find ways to prevent this epidemic. The IOM appointed nineteen experts to handle this issue, experts in health, obesity, nutrition, physical activity, and public health. It has been determined that it is not just up to Congress but also the individual. ("Preventing Childhood Obesity:" 2005). This paper will take a look at how the affluence of America plays a part in this epidemic. (I.O.M 2004). America's Affluence and Obesity America’s Affluence and Obesity Since the beginning of America, folks have lived off the land. Vegetables, fruits were grown on lands free from pesticides and fertilizers. Animals used for food were allowed to eat what the land offered. People grew vegetable gardens, and traded with each other. They made their own preserves, from fresh fruits and vegetables. Fresh foods were in great abundance and there was very little waste. Then there came an educated generation that had no use or respect for the land. New Generation This new educated generation, felt they were much too educated to work the land, they went after the dollar, it became all about making money. Money to buy bigger houses, bigger cars, lusting the glamour, and glitter of Hollywood. The world became aware...
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...Nutrition and Exercise and Their Effects on Obesity Management Roland Colburn AHS 401 Literature review Dr. Elder Abstract This study was important because it addressed the issues of obesity and what can be carried out to prevent it. Obesity has become cone of the nations most widespread epidemics and it continues to grow. In this study 20 peer-reviewed articles were chosen on obesity and nutrition, and then the articles were analyzed and broken down into a basic concept of obesity prevention. Most articles contained proper nutrition, exercise, and dietary guidance. After thorough research, it became evident that proper nutrition and exercise were basic necessities in combating the obesity epidemic. Introduction Obesity is one of the leading public concerns within the United States, and for a great reason, almost two-thirds of the population is either overweight or obese, and the numbers are continuously rising.(Carels et al. 2008). Obesity has been linked to many different health issues, including the number one killer in America, heart disease. Obesity has been a growing problem over the past few years, which has led many to try and reduce or reverse the incline in obesity. The programs implemented, as of late, to reduce the number considered obese have failed.(Crombie 1999). American society continues to grow in the obesity rates, which has in turn generated an increase...
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...AP Photo/LisA BiLLings Confronting America’s Childhood Obesity Epidemic How the Health Care Reform Law Will Help Prevent and Reduce Obesity Ellen-Marie Whelan, Lesley Russell, and Sonia Sekhar May 2010 w w w.americanprogress.org Confronting America’s Childhood Obesity Epidemic How the Health Care Reform Law Will Help Prevent and Reduce Obesity Ellen-Marie Whelan, Lesley Russell, and Sonia Sekhar May 2010 Contents 1 Fast Facts on Childhood Obesity 3 Introduction and summary 6 Provisions included in the Patient Protection and Affordable Care Act that address childhood obesity 6 Childhood Obesity Demonstration Project 7 Nutrition labeling 7 Community Transformation Grants 9 Broader measures in the Patient Protection and Affordable Care Act to tackle childhood obesity 9 Prevention and public health 15 Primary care and coordination 18 Community-based Care 20 Maternal and child health 22 Research: Doing what works in obesity prevention 23 Data provisions that will help with tracking and providing improved outcomes to measure obesity prevention 25 What else is needed? 27 Beyond health care 29 Conclusion 30 Appendix: The White House Childhood Obesity Initiative 32 Endnotes 34 About the authors Fast Facts on Childhood Obesity Our nation’s children today are on track to have a lower life expectancy than their parents The obesity epidemic poses serious health problems for children including cardiovascular disease,...
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...Obesity Demographic Paper Obesity Demographic Paper Obesity is becoming a major worldwide epidemic that is a chronic disease which affects everyone young and old, male and female alike. The exact cause is still unknown and scientists are still trying to understand what triggers it. One cause is that in today’s fast paced world, people do not have time to sit down to home cooked meals, or exercise and really take good care of themselves. Fast food restaurants are replacing the home cooked meals and providing bigger portions on their menus and people not finding time to exercise. Instead, they choose to sit down and watch movies at home or surf the net as a source of entertainment due to economic reasons. Children are playing video games instead of playing sports or riding bikes (Obesity in America: What’s driving the epidemic?, 2012. 02). This is becoming a harmful trend which is contributing to the rise of chronic diseases. Obesity does not discriminate and studies over the years have found that there is a significant difference in obesity by ethnicity and race and it differs by sex and age. Obesity is a major contributor of heart disease, cancer, liver and gallbladder diseases, sleep apnea and respiratory issues, depression, infertility, erectile dysfunction and mental health conditions (Jacobson, 2000). In the past 20 years, obesity has risen in the United States and continues to rise with more than 35.7 % of the adults and 17% of children between the ages of 2-19...
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...changes at all. The new menu had fruits and vegetables making up at least half of the servings on every students plate. This new menu was widely rejected by students and a black market of junk food was even created by certain students. This article supports the idea that by including children in implementing changes in diet and menu, those changes may be more successful. It also points out that by slowly introducing kids to healthy alternatives and informing them about why a change to a healthier diet of fruits an vegetables is important to having a higher quality of life as they get older. This idea supports the second part of my research paper where I discuss the importance of children becoming interested in growing vegetables is an important part of changing the eating habits of American families. Thus, reducing the levels of obesity and type II diabetes in America. Bittman, M. (2011, September 24). Is junk food really cheaper?. Retrieved from http://www.nytimes.com/2011/09/25/opinion/sunday/is-junk-food-really-cheaper.html?_r=1&pagewanted=all This article takes on the excuse that so many Americans use as an explanation as to why they eat so unhealthy, junk food is cheaper than healthy food. Using a fast food meal’s cost for a family of four and the cost of a home cooked roasted chicken to feed 6 people, proving that it is in fact...
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...June 19, 2011 Dr. Ed Yancey Topic Childhood Obesity in the Mid-South is a growing disease. Description of Childhood Obesity Childhood Obesity is defined as children having the condition of being excessively overweight (The American Heritage, 2002). The Centers for Disease Control reports that this country has been struggling with obesity for well over 20 years now and regarding childhood obesity, it is no less daunting. Data from their surveys comparing the 1970's to the 2000's show that the prevalence of obesity has increased for children of all ages at least 3 times over to about 20% of our population less than 19 years old (adult obesity approaches almost 35% in some states). There is an eye-opening depiction of U.S. obesity trends by state and race/ethnicity over the past 4 years. Obesity appears to be most commonly seen in the African American, Hispanic, and Native American populations and in lower income families (CDC, 2009). Why this Topic This topic was chosen because there is an overwhelming increase of children who are suffering from this disease. Obese children are also more likely to become overweight adults. 70% of obese children had at least one Cardiovascular Disease risk factor, and 39% had two or more (Freedman, 2007). This paper will show why childhood obesity has become such an epidemic and what can be done to counter this disease. Description of Childhood Obesity Childhood obesity is a serious medical condition that affects children...
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...Define the business research and its purpose In the 21st century our country is facing criticism for failure to respond to a medical concern which specifically focuses on childhood obesity. The concern has been elevated to a state that health officials are calling it an epidemic. Childhood obesity is labeled an epidemic due to the escalating death rates, health issues, economic and hospital cost. Epidemic raises ownership responsibilities. Where does one turn to seek help for childhood obesity? Should the government intervene or is intervention strictly at the hand of the private sector? Indicating that the people are responsible for their health and the government should not be involved. Can a solution be derived involving both the government and the private sector? By using applied research the intent is to offer applicable solutions to improve on the conditions causing childhood obesity. The business problem(s) under investigation Alarming are the increased hospital and economic cost. Various medical conditions, from Type II diabetes, high blood cholesterol, coronary heart disease and certain types of cancers are becoming part of the American culture versus in America’s past this was typically limited to a smaller scope of people. The medical issues impact and create additional stress to the economic variable. Using an example involving insurance the government/tax papers will pick up the cost of treatment providing the people are using Medicaid/Medicare, or for those...
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...Introduction In this paper, I am arguing that the government owns the responsibility of putting an end to the obesity epidemic. First I will describe what the obesity epidemic is, secondly I will outline what research says about the causes of obesity, and thirdly I will talk about the individual agency of choice. What is the global obesity pandemic? According to the World Health Organization in 2008 (WHO, 2008), global obesity rates have doubled since 1980, reaching a record-breaking population of 1.4 billion overweight adults. This is 39% of the world’s population. At the more dangerous end of the spectrum lie over half a billion people who are clinically obese, capturing 13% of the world’s population (WHO). In fact, this issue is so vast,...
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...Obesity in America’s Children Ann L. Stanford ENG 122 English Composition II Prof Louisa Verhaart January 20, 2014 Annotated Bibliography Clark, S., & Dittrich, L. (2010). Alternate fat taxes to control obesity. International Advances in Economic Research, 16(4), 388-394. Retrieved from http://ehis.ebscohost.com.proxy-library.ashford.edu/eds/pdfviewer/pdfviewer?sid=da6fd1fc-d4b1-4774-ba2f-effd96f032e8%40sessionmgr4004&vid=3&hid=102 This paper takes a closer look at three different “fat taxes” as an approach to control the epidemic of obesity that is sweeping the nation. The decision to implement fat taxes was based on how effective the tobacco taxes reduced the number of adults were smoking in America. This reading does an excellent job at breaking down how the taxes are determined and specifically, which types of foods would be taxed. Huber, B. (2012 October 29). Michelle’s Moves. (First Lady Michelle Obama’s Let’s Move program). The Nation. 295(18), 11, 5. Retrieved from http://ehis.ebscohost.com.proxy-library.ashford.edu/eds/detail?vid=2&sid=fd1a6f48-ff03-4f55-b287-f021022605b1%40sessionmgr113&hid=102&bdata=JnNpdGU9ZWRzLWxpdmU%3d#db=edsgao&AN=edsgcl.306624403 This article discusses First Lady Michelle Obama’s "Let’s Move” initiative. It is discussed how Mrs. Obama urged the manufactures of many of the processed foods to cooperate with the government on new food labels, and to take a serious approach about reining...
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...Do parents need to take control of childhood obesity? Looking at Childhood Obesity Statistics and Various Causes RJ Mcckleene Western Governors University WGU Student ID# 109456 Do parents need to take control of childhood obesity? Childhood obesity has been increasing over the last 2-3 decades at an alarming rate. The U.S. Surgeon General says that in the last two decades the percentages of overweight children has tripled (“Surgeon General’s call”, 2012). Being obese can affect more than just health. For a child, being obese can cause physical, social, and psychological damage, and can ultimately affect the child’s overall quality of life which can follow the child into adulthood (Maziak, Ward, & Stockton, 2007). The food industry has not made significant improvements to production or food marketing toward children. Therefore parents must take control of childhood obesity to help with a better future for America’s youth. Research suggests that childhood obesity rates will continue to rise because children are targeted by marketing strategies, the food industry is not showing signs that substantial changes to marketing and production targeting youth that are needed will happen any time in the near future and also because the evolution of society has aided in creating a sedentary lifestyle. Health and government officials have seen alarming statics in the increase of childhood obesity rates. The increase and health concerns have had severe enough increases...
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...Rebecca C. Segal Grand Canyon University: HCA 240 07/22/2012 Monica Stults This paper is about the world of obesity and how it affects the individual, the community, the population and the healthcare industry. Most Unites States residents expect to live long healthy lives. The economic impact of obesity and its associated health issues can a will have a tremendous impact on the Unites States Healthcare System. The impact will affect both profit and non-profits organizations with its rising health insurance cost, transportation cost, and its increased human capital cost. Obesity is an epidemic that pays no attention to the economic status of the individual and is no longer just a disease diagnosed just in adults. Obesity has spread from one side of the United States to the other touching adults and children alike. Today’s children are living with an epidemic that will surely shorten their lives. Obesity in children can affect virtually every organ system in the child’s body causing many medical conditions from high blood pressure to diabetes. Obesity varies across the United States touching each and every culture. Recent increases in obesity likely result from the interaction of biological, social, and cultural factors within an environment char¬acterized by limited opportunities for physical activity and an abundance of high-calorie foods. In today’s society more than 12.4 percent of all children residing...
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...killing you. No one wants to die and no one wants to be fat, yet hundreds of thousands of Americans die every year because of obesity. According to the National Institutes of Health, obesity and overweight people (defined by high body mass index or BMI) suffer from the second leading cause of preventable death in the United States (NIH, 2012). Almost 70% of the U.S. adult population is defined as overweight or obese (per BMI), with an estimated 300,000 attributed deaths per year (NIH, 2012). We learn in healthcare that any disease spreading at a rate faster than expected is considered epidemic. There has been great consternation about the rise in obesity and other health-related problems that is out of proportion with our increase in population. This paper will question whether the addition of fructose and high-fructose corn syrup (HFCS) in beverage and food items has contributed to this problem. There are popular theories about decreased physical activity or perhaps the dissolution of the nuclear family mealtime as possible sources for increased obesity rates. Yet time and time again scientific food research has observed changing trends in eating habits, food choice, and ingredient additives as likely causation. The data that I have found through researching credible sources supports the theory that HFCS additions have contributed to obesity (as measured by BMI) and gout in addition to other health-related problems such as high blood pressure and visceral abdominal...
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