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Paper One - Honey

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Submitted By laosai428
Words 1016
Pages 5
John Kase

Prof. Morgan

Religion in The World, section7

Sept 17th 2012

Paper #1
“How is honey understood in African and African diasporic religions?” Honey is a sweet food made by bees using nectar from flowers. In the African religion, food stuffs are present within the ritual stories associated with African spirituality and are instructive tools symbolizing complex ideas and concepts. In one such story, Ogun, the god of iron, technology, and patron of blacksmiths, isolates himself in a forest. Because the people depended on his abilities and gifts for most of their daily lives, the community soon fell into chaos. They beseeched the great Ogun to return, only to be ignored by the orisha. Only the orisha of sensual­ity and female empowerment, Oshun, was able to lure Ogun from his haven. She spread her honey on his lips, and the tempted Ogun followed her out of the forest. Honey, in this story, has been said to be a metaphor for Oshun’s sexuality, and the story instructs believers about using their own particular talents for the good of the community.
Honey is also used as an important type food during the ceremony of a newborn. In many African communities, the elders, usually after having engaged in divination, offer a name to the baby’s father in the morning. Divination helps deter­mine which ancestor may be coming back through the child. Later on, in the evening, others in the community join to officially welcome the newborn. Specific ritual food and drinks will be used, such as honey, sugar, and alliga­tor pepper for prayers; and gin and palm wine for prayers and libation. All those in attendance will give a name to the child and partake in a meal. In Africa, names are always meaningful and are believed to be an essential part of one’s spiritual and social iden­tity.
Although Honey is well used in food and ritual ceremony in most of African

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